Fertilizer use by crop in Ghana

Land and Plant Nutrition Management Service
Land and Water Development Division

   
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Rome, 2005
   
 

Table of Contents


IFA
International Fertilizer Industry Association

The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.

Fertilizer use by crop in Ghana
First version, published by FAO, Rome, 2005

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Contents

Preface

Acknowledgements

Abstract

Abbreviations

Chapter 1. Introduction

Land use
Agro-ecological zones
Climate
Soils

Chapter 2. Agricultural production

Principal agricultural crops
Cereals
Industrial crops

Starchy food crops other than cereals
Edible legumes
Vegetables
Fruit

Crops grown in the various agro-ecological zones

Chapter 3. Fertilizers in Ghana

Fertilizer imports
Fertilizer distribution
Fertilizer consumption
Fertilizer use by crop

Food crops
Export crops

Fertilizer use by region
Fertilizer marketing

Marketing costs and margins

Chapter 4. Manure as a source of nutrients

Nutrient content of manures
Response of crops to organic manure

Chapter 5. Crop response to fertilizers

Yam
Sweet potato

Effect of imbalanced fertilization on the yield of sweet potato

Cassava
Maize

Phosphorus fertilization
Effect of cattle manure and mineral fertilizer on grain maize yield

Pepper
Cocoa

Chapter 6. Economics of fertilizer use

Maize
Rice
Cassava
Groundnut

Chapter 7. Constraints to fertilizer use and outlook

Inadequate credit
High lending rates
Agricultural marketing deficiencies
Inadequate irrigation
Inadequate funding of agricultural projects
Outlook

References

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