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FAO DIVERSIFICATION BOOKLET 6
Milk |
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ABSTRACT SMALLHOLDER DAIRYING OFFERS HIGH RETURNS TO LAND AND LABOUR, A SOURCE OF REGULAR INCOME, GIVES WOMEN AN OPPORTUNITY TO BECOME ECONOMICALLY ACTIVE, encourages cooperation between smallholders through backward and
forward linkages and transfers capital from urban centres to rural areas through the trade of milk. Milk also improves nutrition
and can be of particular importance to children, the elderly and people suffering from HIV/AIDS. All in all, dairying is a relatively
low risk and low cost economic activity that has the potential to reduce poverty and improve livelihoods. |
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© FAO 2009