FAO emergencies and resilience

News
Japan contributes $11.9 million to scale up FAO’s emergency and resilience activities
21/02/2025

The funding will support 14 critical projects across Africa, Asia, Europe, and the Middle East

Highlights
Around the table: Where hunger meets hope and opportunities grow

With the support of FAO and its partners, five distinct livelihoods – wheat farming in Ethiopia, pastoralism in Somalia, poultry keeping in Mozambique, fisheries in South Sudan and sorghum farming in Sudan – help communities rebuild, share and consume the food they produce, gathered around the table.

25/02/2025

FAO’s Emergency Centre for Transboundary Animal Diseases (ECTAD) plays a critical role in advancing animal health and global health security in Asia and the Pacific.

11/02/2025

The Climate Resilient Agriculture in Somalia ‘Ugbaad’ project, named for "hope," in Somali is a transformative initiative aimed at restoring degraded landscapes, strengthening climate-resilient livelihoods, and enhancing food security for over 2 million Somalis.

In focus
Cash and voucher assistance

FAO’s cash and voucher programmes provide people with life-saving means to immediately cope with crises, while protecting their livelihoods and strengthening their resilience to future shocks. 

In focus
Climate action

Actions to make agriculture sustainable are among the most effective measures to help nations adapt to and mitigate climate change. 

Publications
06/03/2025

Over 80 percent of people in Mozambique depend on agriculture for survival. In Cabo Delgado, relentless conflict and climate shocks have shattered lives and livelihoods.

04/03/2025

As it enters its third year of conflict, the Sudan continues to face one of the world’s most severe humanitarian crises and the largest internal displacement crisis. Over half of the Sudan’s population is acutely food insecure, marking the highest level of hunger in the country’s history.

04/12/2024

In 2024, escalating violence drove extreme hunger crises from Gaza and the Sudan to Haiti. The number of people facing, or projected to face, catastrophic hunger conditions more than doubled, rising from 705 000 in 2023 to 1.9 million people by mid-2024 across five countries/territories.