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Law No. 55/2010/QH12 on Food Safety.
Date of text: 28 June 2010
Decree No. 15/2018/ND-CP of the Government on elaboration of some articles of the Law on Food safety.
Date of text: 02 February 2018
Decree No. 94/2012/ND-CP on wine production and trading.
Date of text: 12 November 2012
Decree No. 109/2010/ND-CP on rice export business.
Date of text: 04 November 2010
Circular No. 29/2023/TT-BYT on contents and presentation of nutrition facts on food labels.
Date of text: 30 December 2023
Circular No. 15/2022/TT-BNNPTNT on inspection and supervision of veterinary hygiene and food safety for honey.
Date of text: 24 October 2022
Circular 28/2019/TT-BNNPTNT of the Minister of Agriculture and Agricultural Development Regulating the Technical Requirements for Testing Prohibited Chemicals and Antibiotics in Aquatic Foods.
Date of text: 31 December 2019
Circular on Traceability of Food-related Products under Management of Ministry of Health.
Date of text: 30 August 2019
Circular No. 21/2018/TT-BNNPTNT regulating the recording, submission of reports and logbooks of aquatic resources; publication of designated fishing ports confirming the origin of fisheries from exploitation; list of illegal fishing vessels; certification of raw materials, certification of exploited aquatic resources issued by the Minister of Agriculture and Rural Development.
Date of text: 15 November 2018
Circular No. 25/2018/TT-BNNPTNT of the Minister of Agriculture and Rural Development stipulating the order and procedures for risk assessment , license to import live aquatic animals and plants.
Date of text: 15 November 2018
Circular No.: 26/2016/TT-BNNPTNT providing for the Quarantine of Aquatic Animals And Animal Products
Date of text: 30 June 2016
Circular No.: 25/2016/TT-BNNPTNT providing for the Quarantine of Terrestial Animals And Animal Products
Date of text: 30 June 2016
Circular No.: 09/2016/TT-BNNPTNT providing for Animal Slaughter Control And Veterinary Hygiene Inspection
Date of text: 01 June 2016
Circular No. 30/2012/TT-BYT promulgating the regulations on food safety conditions for food services business and street food business establishments..
Date of text: 05 December 2012
Decree No. 99/2011/ND-CP detailing and guiding a number of articles of the Law on Protection of Consumer Rights.
Date of text: 27 October 2011
Decree No. 132/2008/ND-CP detailing the implementation of a number of articles of the Law on Product and Goods Quality.
Date of text: 31 December 2008
Joint Circular No. 13/2016/TTLT-BYT-BGDDT regulations on healthcare activities in schools.
Date of text: 12 May 2016
Circular No. 53/2014/TT-BCT prescribing conditions for food safety assurance for vegetable oil production and trading establishments.
Date of text: 22 December 2014
Circular No. 29/2012/TT-BCT providing the grant and revocation of certificates of food safety eligibility for establishments managed by the Ministry of Industry and Trade.
Date of text: 22 December 2014
Circular No. 53/2014/TT-BCT prescribing conditions for food safety assurance for beer production and trading establishments.
Date of text: 18 December 2014
Circular No. 54/2014/TT-BCT prescribing conditions for food safety assurance for processed milk production and trading establishments.
Date of text: 18 December 2014
Decree No. 100/2014/ND-CP on the trading in and use of nutritious products for infants, feeding bottles and teats.
Date of text: 06 November 2014
Circular No. 11/2013/TT-BYT guiding the designation of regulation conformity certification organizations for prepackaged processed foods; food additives; food processing aids; and packaging and utensils in direct contact with food.
Date of text: 08 April 2013
Circular No. 45/2012/TT-BCT providing in ­process inspection of food quality and safety under the state management of the Ministry of Industry and Trade.
Date of text: 28 December 2012
Circular No. 40/2012/TT-BCT on grant of food advertisement content certificates under the management of the Ministry of Industry and Trade.
Date of text: 21 December 2012
Circular No. 26/2012/TT-BYT on grant of certificates of establishments eligible for food safety for producers and tracers of functional food, micronutrient-fortified food, food additives or food processing aids; natural mineral water or bottled drinking water; and food packaging tools and materials and food containers under the Ministry of Health’s management.
Date of text: 30 November 2012
Circular No. 19/2012/TT-BYT guiding the regulation conformity announcement and food safety regulation conformity announcement.
Date of text: 09 November 2012
Circular No. 59/2012/TT-BNNPTNT on management of safe vegetable, fruit and tea production.
Date of text: 09 November 2012
Circular No. 16/2012/TT-BYT providing food safety conditions for producers and traders of food products, food-packaging tools and food packages and containers under the management of the Ministry of Health.
Date of text: 22 October 2012
Decision No. 950/QD-TTg promulgating the action programme for implementation of the goods import and export strategy for 2011-2020 (toward 2030).
Date of text: 25 July 2012
Circular No. 75/2011/TT-BNNPTNT providing the registration and certification of food advertisement contents under the management of the Ministry of Agriculture and Rural Development.
Date of text: 31 October 2011
Circular No. 74/2011/TT-BNNPTNT on traceability, recall and handling of unsafe agricultural and forest food.
Date of text: 31 October 2011
Decision No. 809/QD-TTg approving the Scheme on improvement of the capacity for quality management of agricultural, forestry and fishery products and salt for the 2011-2015 period.
Date of text: 30 May 2011
Regulation of the Maritime and Fisheries Minister No. PER.17/MEN/2010 on quality control and security of fishery products imported to the territory of the Republic of Indonesia.
Date of text: 31 August 2010
Resolution No. 34/2009/NQ-QH12 on stepping up the implementation of policies and laws on food quality, hygiene and safety administration.
Date of text: 19 June 2009
Decision No. 38/2008/QD-BYT promulgating the Regulation on limits of cross-contaminated melamine in food.
Date of text: 11 December 2008
Decision No. 118/2008/QD-BNN promulgating the Regulation on inspection and certification of food quality, hygiene and safety of fisheries goods.
Date of text: 11 December 2008
Decision No. 147/2008/QD-TTg approving the National Action Plan on acceleration of the implementation of commitments under the Agreement on the Application of Sanitary and Phytosanitary Measures in performing the WTO member obligations.
Date of text: 17 November 2008
Decree No. 79/2008/ND-CP on the organizational system of management, inspection and assessment of food safety and hygiene.
Date of text: 18 July 2008
Decision No. 53/2008/QD-BNN prohibiting acts of adding water or water-retaining additives to frozen fresh fish products in order to commit trade fraud.
Date of text: 21 April 2008
Decision No. 14/2008/QD-TTg approving the master plan on biotechnology development and application in Viet Nam up to 2020.
Date of text: 22 January 2008
Decision No. 01/2008/QD-BNN providing for the labelling, ice-glazing and food additive use in frozen fish processing.
Date of text: 04 January 2008
Decision No. 06/2007/QD-BTS adopting urgent measures to control residues of banned antibiotics and chemicals in Japan-bound seafood exports.
Date of text: 11 July 2007
Decision No. 23/2007/QD-BYT promulgating the Regulation on state inspection of quality, hygiene and safety of imported foods.
Date of text: 29 March 2007
Decision No. 161/QD-TTg approving the planning on salt production development up to 2010 and 2020.
Date of text: 05 February 2007
Decision No. 14/2007/QD-TTg approving the scheme on biotechnology development and application on the processing industry up to 2020.
Date of text: 25 January 2007
Decree No. 89/2006/ND-CP on labelling of goods.
Date of text: 30 August 2006
Decision No. 41/2005/QD-BYT promulgating the Regulation on food safety and hygiene conditions for food trading and eating service establishments.
Date of text: 08 December 2005
Decree No. 45/2005/ND-CP providing for the sanctioning of administrative violations in the field of health.
Date of text: 06 April 2005
Decree No. 163/2004/ND-CP detailing the implementation of a number of Articles of the Ordinance on Food Hygiene and Safety.
Date of text: 07 September 2004
Decision No. 6289/2003 promulgating the Regulation on addition of micronutrients to food.
Date of text: 09 December 2003
Decision No. 28/QD-TTg approving the National Scheme on control of micro-organism contamination and chemical residues in foodstuffs in the period from 2003 to 2010.
Date of text: 06 January 2003
Regulation on conditions for ensuring food hygiene and safety in the production of, trading in, and use of, food additives.
Date of text: 01 January 1970
Regulation on the control of residues of toxic and hazardous substances in reared aquatic animals and products thereof.
Date of text: 17 May 2002
Regulation on food safety conditions at collective refectories and eat-in kitchens as well as ready–made food ration processing business establishments.
Date of text: 03 October 2001
Directive No. 07/2001/CT-BTS prohibiting the use of chloramphenicol and managing chemicals and veterinary drugs in the production of aquatic goods.
Date of text: 24 September 2001
Provisional Regulation on the announcement of quality standards of specialized aquatic goods.
Date of text: 25 May 2001
Joint Circular No. 04/2001/TTLT/YT-TM-VHTT-UBBVCSTEVN guiding the implementation of Decree No. 74/2000/ND/CP of the Government on trading in and use of mother milk substitutes to protect and encourage breast-feeding.
Date of text: 14 March 2001
Decision No. 21/2001/QD-TTg ratifying the National Strategy on Nutrition for the 2001-2010 Period.
Date of text: 22 February 2001
Circular No. 116/2000/TT-BTC guiding the Regime of Management and Use of Fees for Aquatic Product Quality, Safety and Hygiene Control.
Date of text: 19 December 2000
Decision No. 649/2000/QD-BTS promulgating the Regulation on Inspection and Recognition of Aquatic Products Manufacturing and Business Establishments Meeting Food Hygiene and Safety Standards.
Date of text: 04 August 2000
Decision No. 228/1999/QD-TTg adding the objective of ensuring foodstuff quality, hygiene and safety to the National Target Program for Elimination of a Number of Social Diseases and Dangerous Epedemics.
Date of text: 15 December 1999
Regulation on the State Control of import-export goods quality control.
Date of text: 22 June 1999
Decree No. 19/1999/ND-CP on the production and supply of iodised salt for human use.
Date of text: 10 April 1999
Decision No. 20/1999/QD-TTg on the establishment and promulgation of the operation regulation of the Steering Board for the Management of Rice Export and Fertilizer Import.
Date of text: 13 February 1999
Decision No. 18/1999/QD-BNN-TCCB to additionally assign the task of disinfecting to the Coffee Research and Quality Control Centre.
Date of text: 25 January 1999
Decision No. 03/1999/QD-CDTQG promulgating the Regulation on bidding purchase and sale of national food reserve.
Date of text: 12 January 1999
Decision No. 244/1998/QD-TTg issuing the Regulation on operation of the Management Board of the National Target Program for Hunger Eradication and Poverty Alleviation.
Date of text: 19 December 1998
Decision No. 2629/1997/BYT-QD issuing the list of food commodities subject to the 1998 quality registration.
Date of text: 13 December 1997
Circular No. 60/2014/TT-BCT detailing a number of articles of the Government’s Decree No. 94/2012/ND-CP on liquor production and trading.
Date of text: 27 December 2014
Circular No. 44/2010/TT-BCT detailing a number of articles of Government’s Decree No. 109/2010/ND-CP of 4 November 2010 on rice export business.
Date of text: 31 December 2010
Circular No. 23/2019/TT-BCT on regulating non-application of tariff quotas for importation of sugar of ASEAN member states' origin.
Date of text: 13 November 2019
Decision No. 1399/QD-BNN-TCCB defining functions, tasks, powers and organizational structure of the Department of Animal Health.
Date of text: 13 April 2017
Circular No. 09/2015/TT-BYT providing for the certification of advertising contents for special products, goods and services under the management of the Ministry of Health.
Date of text: 25 May 2015
Circular No. 12/2015/TT-BNNPTNT guiding food safety inspection of imports of plant origin.
Date of text: 16 March 2015
Circular No. 14/2015/TT-BTC guiding the classification, analysis for classification; analysis for quality inspection and food safety inspection of exports and imports.
Date of text: 30 January 2015
Circular No. 43/2014/TT-BYT providing for the management of functional food.
Date of text: 24 November 2014
Circular No. 34/2014/TT-BNNPTNT guiding the quality inspection of imported salt.
Date of text: 31 October 2014
Circular No. 15/2012/TT-BYT Providing on General Conditions to Ensure Food Safety for Food Production and Business Facilities.
Date of text: 12 September 2012
Circular No. 03/2011/TT-BNNPTNT on tracing and recall of fishery products failing to meet food quality and safety requirements.
Date of text: 21 January 2011
Circular No. 44/2010/TT-BNNPTNT providing for conditions on food safety and hygiene-guaranteed intensive Asian catfish-rearing establishments and zones.
Date of text: 22 July 2010
Circular No. 45/2010/TT-BNNPTNT providing for conditions on food safety and hygiene-guaranteed intensive tiger shrimp- and white-leg shrimp-rearing establishments and zones.
Date of text: 22 July 2010
Circular No. 24/2010/TT-BCT on the application of regulations on automatic import licensing to a number of good items.
Date of text: 28 May 2010
Circular No. 13/2010/TT-BYT guiding the management of quick food test kits.
Date of text: 12 May 2010
Circular No. 25/2010/TT-BNNPTNT guiding the food hygiene and safety inspection of imports of animal origin.
Date of text: 08 April 2010
Circular No. 05/2010/TT-BNNPTNT guiding the hygiene and safety inspection and control of agricultural food before market circulation.
Date of text: 22 January 2010
Circular No. 56/2009/TT-BNNPTNT on examination and inspection of aquatic food hygiene and safety before market circulation.
Date of text: 07 September 2009
Circular No. 50/2009/TT-BNNPTNT promulgating the list of likely unsafe products and goods under the management of the Ministry of Agriculture and Rural Development.
Date of text: 18 August 2009
Directive No. 37/2005CT-TTg on a number of measures to enhance the management of chemicals and antibiotics used in food production and trading.
Date of text: 28 October 2005
Circular No. 04/2001/TT-BTM guiding the implementation of the Prime Minister's Directive No. 28/2000/CT-TTg on the implementation of the Regulation on Goods Labelling, issued together with Decision No. 178/19999/QD-TTg of 3 August 1999.
Date of text: 22 February 2001
Circular No. 34/1999/TT-BTM guiding the implementation of the Prime Minister's Decision No. 178/1999/QD-TTg issuing the Regulation on the labeling of goods to be circulated in the country and of export as well as import goods.
Date of text: 15 December 1999
Circular No. 05/2000/TT-BTM guiding the implementation of the Prime Minister's Decision No. 242/1999/QD-TTg of 30 December 1999 on the management of goods export and import in 2000.
Date of text: 27 August 1999
Directive No. 008/1999/CT-TTg on enhancing the foodstuff quality, hygiene and safe guarantee.
Date of text: 15 April 1999
Circular No. 33/1999/TT-BTC guiding the management and allocation of non-business funds for the National Program for Hunger Elimination and Poverty Alleviation.
Date of text: 29 March 1999
Circular No. 32/2011/TT-BCT amending and supplementing Circular No. 24/2010/TT-BCT of 28 May 2010 on the application of regulations on automatic import licensing to a number of goods items.
Date of text: 05 September 2011
Circular No. 28/2011/TT-BYT amending and supplementing a number of articles of Circular No. 13/2010/TT-BYT of 12 May 2010 guiding the management of quick food test kits.
Date of text: 24 June 2011