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Online Edition: "Specifications for Flavourings"

Flavouring 2,5-Dimethyl-3-thioacetoxy-tetrahydrofuran, cis and trans isomers
Synonym(s)
Latest JECFA evaluation 2002 (Session 59)
Status of specification Full
Chemical name S-(2,5-Dimethyl)tetrahydrofuran-3-yl thioacetate
JECFA number 1092
CAS number 252736-39-3
FEMA number 3972
COE number
FLAVIS number
Molecular weight 174.3
Chemical formula C8H14O2S
Physical form/odour Pale yellow liquid; roast meat, sulfurous,onion aroma
Solubility Insoluble in water,soluble in organic solvents, fats
Solubility in ethanol Miscible at room temperature
Boiling point (°C) 241° (760 mm Hg); 50° (1 mm Hg)
Assay min % 90% (mixture of 4 stereoisomers)
Acid value max
Refractive index 1.468-1.474
Specific gravity 0.933-1.003 (20°)
Other requirements SC: 2,5-Dimethyltetrahydrofuran-3-thiol, Dimethyltetrahydro-3-furyl dithioacetate
ID Test MS IR NMR
Spectrum