Food safety and quality
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Flavouring |
2-Pentyl butyrate |
Synonym(s) |
2-Pentyl butanoate |
Latest JECFA evaluation |
2002 (Session 59) |
Status of specification |
Full |
Information required |
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Chemical name |
1-Methylbutyl butyrate |
JECFA number |
1142 |
CAS number |
60415-61-4 |
FEMA number |
3893 |
COE number |
10763 |
FLAVIS number |
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Molecular weight |
158.24 |
Chemical formula |
C9H18O2 |
Physical form/odour |
Colourless liquid; strong penetrating odour |
Solubility |
insoluble in water; 50% soluble in heptane or triacetin |
Solubility in ethanol |
50% soluble in ethanol |
Boiling point (°C) |
185-186° |
Assay min % |
99% |
Acid value max |
2 |
Refractive index |
1.409-1.415 |
Specific gravity |
0.862-0.868 |
Other requirements |
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ID Test |
MS IR NMR |
Spectrum |
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