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Online Edition: "Specifications for Flavourings"

Flavouring 2-trans,6-trans Octadienal
Synonym(s)
Latest JECFA evaluation 2003 (Session 61)
Status of specification Full
Chemical name (2E,6E)-Octa-2.6-dienal
JECFA number 1182
CAS number 56767-18-1
FEMA number 3466
COE number
FLAVIS number 05.111
Molecular weight 124.19
Chemical formula C8H12O
Physical form/odour Colourless liquid; green aroma
Solubility Soluble in fat; Insoluble in water
Solubility in ethanol soluble
Boiling point (°C) 97-99° (4 mm Hg)
Assay min % 96%
Acid value max 2
Refractive index 1.469-1.475
Specific gravity 0.835-0.841
Other requirements
ID Test IR NMR
Spectrum