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Food safety and quality
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| Flavouring |
1,3,3-Trimethyl-2-norbornanyl acetate |
| Synonym(s) |
Fenchyl acetate |
| Latest JECFA evaluation |
2004 (Session 63) |
| Status of specification |
Full |
| Information required |
|
| Chemical name |
1,3,3-Trimethy-bicyclo(2.2.1)heptan-2-yl acetate |
| JECFA number |
1399 |
| CAS number |
13851-11-1 |
| FEMA number |
3390 |
| COE number |
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| FLAVIS number |
09.269 |
| Molecular weight |
196.29 |
| Chemical formula |
C12H20O2 |
| Physical form/odour |
Colourless mobile liquid; Mild, sweet, fir oil type aroma |
| Solubility |
Soluble in oils; Slightly soluble in water |
| Solubility in ethanol |
Soluble |
| Boiling point (°C) |
220° |
| Assay min % |
98% |
| Acid value max |
1 |
| Refractive index |
1.456-1.462 |
| Specific gravity |
0.973-0.979 |
| Other requirements |
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| ID Test |
NMR |
| Spectrum |
 
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