Food safety and quality
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Flavouring |
o-Tolyl isobutyrate |
Synonym(s) |
o-Tolyl 2-methylpropanoate;o-Cresyl isobutyrate |
Latest JECFA evaluation |
2000 (Session 55) |
Status of specification |
Full |
Information required |
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Chemical name |
o-Tolyl isobutyrate |
JECFA number |
700 |
CAS number |
36438-54-7 |
FEMA number |
3753 |
COE number |
681 |
FLAVIS number |
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Molecular weight |
178.23 |
Chemical formula |
C11H14O2 |
Physical form/odour |
Colourless liquid, floral phenolic odour |
Solubility |
Insoluble in water; soluble in oils |
Solubility in ethanol |
miscible |
Boiling point (°C) |
107° (8 mm Hg) |
Assay min % |
95% |
Acid value max |
1 |
Refractive index |
1.482-1.488 |
Specific gravity |
1.000-1.007 |
Other requirements |
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ID Test |
IR |
Spectrum |
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