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World Food Forum 2024 closes after a week of collaboration and commitment to "Good Food for All –Today and Tomorrow

Over 8,000 attendees gathered at FAO headquarters in Rome, sparking impactful collaboration to transform agrifood systems

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©FAO/Victor Sokolowicz
World Food Forum: Inclusive innovation takes centre stage at SIF 2024
18/10/2024

Science and Innovation Forum discusses how to make cutting-edge technology available to all farmers

©FAO/Yousef Alrozzi
Risk of famine remains high across the entire Gaza Strip as conflict intensifies and winter approaches
17/10/2024

FAO urges immediate and unimpeded access to deliver critical agricultural aid and commercial food production inputs in time for the upcoming winter...

Inspiring the future: Junior World Food Day and World Food Forum celebrate young changemakers
17/10/2024

Close to 1 000 students and influential advocates and Food Heroes join forces at FAO to discuss the vital themes: “Right to Foods for a Better Life...

FAO launches new Four Betters Courses initiative
17/10/2024

The initiative will leverage e-learning and FAO resources and publications to promote education and innovation in agrifood systems

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Feature Stories
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Cultivating fonio, cultivating traditions
16/10/2024
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Building bridges to entrepreneurship in Ghana and Nigeria
14/10/2024

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FAO Interviews
Supporting the camelid sector is crucial for advancing sustainable agriculture and improving livelihoods: FAO livestock expert
03/10/2024

Interview with Badi Besbes, Chief of the Sustainable Animal Production, Feed and Genetics Branch of the Animal Production and Health Division, on...