FAO Regional Office for Europe and Central Asia
In their pursuit to ensure an equitable and sustainable future, governments can rely on FAO expertise in food and agriculture. Responding to the needs of Europe and Central Asia, the Organization is offering support in many specific areas. Find out more
Highlights
Regional Priority Programmes

Regional Priority Programme
Transforming food systems and facilitating market access and integration

Regional Priority Programme
Managing natural resources sustainably and preserving biodiversity in a changing climate
Recent and upcoming events
2/ 4
2025
Launch of Regional Overview of Food Security and Nutrition in Europe and Central Asia 2024 report
Geneva (Switzerland), Hybrid Event, 02/04/2025
Join us for the launch of the Regional Overview of Food Security and Nutrition 2024 at 13:15 p.m. on 2 April, when FAO and the co-publishing partners will reveal the latest food security and nutrition trends for Europe and Central Asia and present the specific subtheme of the report ‘Managing water resources sustainable for improved food security and nutrition.’ The hybrid event will feature a ...
15/ 5
2025
16/5
2025
Informal Consultation for Europe and Central Asia 2025
Budapest (Hungary), 15/05/2025 - 16/05/2025
The Informal Consultationfor Europe and Central Asia provides a strategic platform where representatives from the Food and Agriculture of the United Nations (FAO) Regional Office for Europe an...
Featured publications

Fish stocking in inland waters in Europe and Central Asia
2025
Fish stock enhancement through formal stocking programmes was long recognized as an important tool to compensate the loss of productivity and diversity. Fish stocking is widely implemented across Europe and Central Asia to increase or maintain fish productivity. This report summarizes the main conclusions of a review of the benefits and impacts of fish stocking. It provides a framework to mitigate the negative impacts and maximize the benefits of fish stocking activities.

Europe and Central Asia Gender Newsletter, March 2025 – Issue #17
2025
In this edition, we explore how women’s empowerment is catalyzing change within agrifood systems and provide insights from FAO’s Gender Week that highlight advances in gender equality. We also discuss how FAO contributed to championing the transformation of agrifood systems at COP29. A special focus is given to the Country Gender Assessment in rural Georgia, which outlines effective solutions for combating gender inequality in the country.
In depth
Multimedia
Contact
20 Kalman Imre utca
H-1054 Budapest
Hungary
Tel: +36 1 4612000
Fax: +36 1 3517029
E-mail:
FAO-RO-Europe@fao.org