The course introduces the main concepts and principles of the Voluntary Guidelines on the Responsible Governance of Tenure. It aims to help people understand the Guidelines and to apply the principles to practical situations in their countries, as well as to raise the general awareness of responsible governance of tenure of land, fisheries and forests.

This course provides an overview of the impacts of climate change on food security. It also introduces climate-smart agriculture and practices that contribute to climate change adaptation, mitigation, food security and development.