FAO Regional Office for Latin America and the Caribbean

5/ 12

2023

Virtual Event, 05/12/2023

Our planet’s survival depends on the precious link between soil and water. Over 95 percent of our food originates from these two fundamental resources. Soil water, vital for nutrient absorption by plants, binds our ecosystems together. This symbiotic relationship is the foundation of our agricultural systems.

28/ 11

2023

Virtual Event, 28/11/2023

Connectivity and the use of digital tools are key drivers for the transformation of the rural world. They improve social and economic inclusion (especially for women and youth), efficiency and reduce environmental impacts.

22/ 11

2023

Hybrid Event, 22/11/2023

The increase and intensification of animal production have led to significant changes in the way animals are raised and managed. While these changes have made it possible to meet the growing demand for animal products, they have also presented challenges

16/ 11

2023

Hybrid Event, 16/11/2023

While there is no internationally agreed definition, “food fraud” is commonly described as the situation that consumers are deceived about the quality and/or content of the food they purchase / consume. Food fraud is mostly motivated by an undue

9/ 11

2023

10/11

2023

Hybrid Event, 09/11/2023 - 10/11/2023

The State of Food Security and Nutrition in the World 2023 indicates that in Latin America and the Caribbean the prevalence of undernourishment has slightly decreased, while globally and in other regions there is a concerning increasing trend.

26/ 10

2023

Hybrid Event, 26/10/2023

Latin America and the Caribbean, like other regions of the world, faces the problem of major forest fires every year. This complex phenomenon endangers the lives of people and social environments (rural populations, urban- rural..

23/ 10

2023

27/10

2023

Hybrid Event, 23/10/2023 - 27/10/2023

Organized by the government of Panama in Panama City, the Latin America and Caribbean Climate Week 2023 will take place from 23 to 27 October 2023. The event seeks to facilitate and accelerate the region's response to the climate crisis. The Food and Ag

10/ 10

2023

Hybrid Event, 10/10/2023

According to the latest FAO report, women play a crucial role in agricultural and non-agricultural activities, which emerge as agrifood systems develop and economies change. There, women work as farmers, retailers, salaried workers, entrepreneurs, among o

5/ 10

2023

Hybrid Event, 05/10/2023

FAO recognizes that CSOs play a key role in the fight against hunger, given their technical expertise, their proximity to and representation of malnourished and disadvantaged people, and their growing presence in rural areas. FAO draws on their knowledge

4/ 10

2023

Hybrid Event, 04/10/2023

Hundreds of thousands of families in Latin America and the Caribbean depend on the banana and plantain agroindustry for their livelihoods, which are an important part of their food security. These crops are also important to the economies of many countrie

29/ 9

2023

Hybrid Event, 29/09/2023

In 2019, during the 74th United Nations General Assembly, September 29 was designated as International Food Loss and Waste Awareness (FLW) Day, recognizing the critical role of sustainable agri-food systems in food security and nutrition. This date was ch

13/ 9

2023

15/9

2023

Hybrid Event, 13/09/2023 - 15/09/2023

After the successful realization of the FAO Transforms Fair in 2022, a second edition of this event will take place. It aims to exchange knowledge among FAO teams in the region, highlighting projects with the potential to transform our agri-food systems w

11/ 9

2023

13/9

2023

Hybrid Event, 11/09/2023 - 13/09/2023

The regional workshop will take place on September 11, 12 and 13. Its aim is to encourage and assist National Focal Points for Biodiversity for Food and Agriculture (NFP-BFA) in the implementation of the Framework for Action on Biodiversity for Food and A

5/ 9

2023

Hybrid Event, 05/09/2023

El evento será facilitado por la Plataforma Técnica Regional de Agricultura Familiar, gestionada por la oficina regional de FAO para América Latina y el Caribe, coorganizado por la Reunión Especializada de Agricultura Familiar del MERCOSUR (REAF) y el Con

24/ 8

2023

Hybrid Event, 24/08/2023

Según datos del SOFI 2023, América Latina y el Caribe fue la única región que logró reducir tanto la prevalencia de subalimentación como la inseguridad alimentaria moderada o grave. Esto se traduce en una disminución en las cifras de hambre, pasando de

6/ 8

2023

Hybrid Event, 06/08/2023

Within the scope of the Amazon Dialogues initiative promoted by the Government of Brazil, the Food and Agriculture Organization of the United Nations (FAO) is supporting the organization of the technical event "Dialogues on Amazon Bioeconomy and Inclusive

26/ 7

2023

Hybrid Event, 26/07/2023

The Latin America and Caribbean region had the highest cost of a healthy diet compared to other regions, with a value of USD 3.89 per person per day in 2020, followed by Asia (USD 3.46), North America and Europe (USD 3.19) and Oceania (USD 3.07).

20/ 7

2023

Hybrid Event, 20/07/2023

As part of the 2023 Science and Innovation Forum (SIF 2023) organized by the Food and Agriculture Organization of the United Nations (FAO), this regional event aims to showcase the pivotal role of innovative rural entrepreneurship in driving economic, soc

11/ 7

2023

13/7

2023

Hybrid Event, 11/07/2023 - 13/07/2023

The XVI Session of the Commission on Livestock Development for Latin America and the Caribbean (CLDLAC) will be held online, from 11 to 13 August 2023, and hosted by the Government of Ecuador. The opening ceremony will take place at 10:00 hours of Quito,

6/ 7

2023

Hybrid Event, 06/07/2023

Showcase to the CELAC countries the Chinese experience on digitalization of rural areas and the role of e-commerce on poverty alleviation.