Highlights
Director-General
News
FAO sounds alarm over high risk of famine across the whole Gaza Strip amidst humanitarian access constraints
New analysis reveals that almost the entire population is facing high levels of acute food insecurity with 1 in 5 Gazans being on the verge of famine
Story
Support for animals means support for families in the Republic of Moldova
Fodder provisions help families use their income to meet other basic needs.
FAO is grateful to the Government of Italy for providing 7 million euros to refurbish the agency’s headquarters
Project aims to upgrade sustainability, security, efficiency and accessibility
Interactive story
A hands-on look at food and agriculture
Using digital storytelling and data visualization our Interactives offer fascinating insights into the world of food and agriculture.
In Focus
Together, we can be the change
We can all do our part to ensure that everybody has access to enough diverse, nutritious and safe foods.
In Focus
FAO response to global food security challenges
Data analyses, policy recommendations, and actions on the ground.
Publication
FAO Food Outlook report June 2024
Explore the latest forecasts for the production, trade, utilization and stocks of major food staples.
Campaigns
Celebrating camelids around the world
This year, hundreds of activities and events are being organized to promote and celebrate camelids. Find an event near you.
Data
Tracking water consumption around the world
Using satellite data, our WaPOR tool monitors agricultural water productivity at different scales. Access the database now.
Director-General
FAO is grateful to the Government of Italy for providing 7 million euros to refurbish the agency’s headquarters
Project aims to upgrade sustainability, security, efficiency and accessibility
Voices of Impact
From Seed to Success: A Farmer's Journey with FAO's Household Food and Livelihood Security Project
26/06/2024
Join us as we hear directly from a dedicated farmer who shares how FAO's Household Food and Livelihood Security (HFLS) project has changed his cabbage farm, bringing innovative techniques, sustainable practices, and support that have led to remarkable improvements in vegetables quality, yield, and overall farm productivity.
Video
What we eat matters
18/06/2024
Celebrate sustainable gastronomy with FAO by thinking about what you eat, how it’s prepared and where it comes from.
Podcast
FAO Brief - 17 June 2024
17/06/2024
In this episode, a new UN report urges immediate action to prevent famine in Gaza and the Sudan; world fisheries and aquaculture production reaches a new record high; and the Food Price Index slightly increased in May, driven by cereals and dairy prices.
Data
Top species produced (aquatic animals) in million tonnes
2020 World
31.2%
2010 World
31.5%
In depth
Data
Transparency is key to FAO’s mission
Our new transparency portal shows how and where our resources are used and the results we have achieved. Explore the portal now.
Publication
Medium Term Plan and Programme of Work
The Director-General’s Medium Term Plan (Reviewed) 2022-25 and Programme of Work and Budget 2024-25.
In Focus
FAO Data Lab
The FAO Data Lab for Statistical Innovation modernizes the statistical business process, with a specific focus on emergency contexts, when having access to timely information is very important.
FAO and the SDGs
Hover the mouse over an SDG icon for more information
A world free from hunger and malnutrition where food and agriculture contributes to improving the living standards of all
FAO works with governments and partners to empower some of the world’s most marginalized people to end rural poverty.
FAO helps ensure food security by developing ways of growing food that will work in the future so that millions of people don’t go hungry.
Good health starts with nutrition. FAO sets global standards and works with governments and the private sector to ensure food quality and safety throughout the food chain.
FAO invests in educational systems for rural communities and supports improved access to primary education and school meals in order to create equal opportunities for all and chances of lifelong learning.
FAO supports gender equality in the agricultural sector in an effort to raise levels of nutrition in local communities and improve agricultural productivity.
FAO works with governments to ensure water use in agriculture is made more efficient, equitable and environmentally friendly.
FAO promotes the use of renewable energies and works to ensure access to modern energy services across the food chain.
FAO seeks better economic opportunities for all by investing in sustainable agricultural practices and food systems that reduce inequalities and create decent jobs.
FAO seeks to secure a future for rural communities via investments in transportation, irrigation, food storage facilities and communication technologies.
FAO works with countries and partners to generate employment in rural areas, ensure access to natural resources for the most vulnerable and connect farmers to markets.
FAO works to improve urban healthcare, water quality and rethink city region food systems to help deter the negative effects of sprawling urbanisation.
FAO coordinates major global initiatives and projects to tackle food waste and loss, partnering with international organisations, the private sector and civil society.
FAO supports countries in responding to the threats of climate change by providing advice, data and tools for better agricultural policies and practices.
FAO, in partnership with governments and fishing communities, implements best practices in fisheries to ensure our oceans are protected as a means of livelihoods.
FAO promotes sustainable approaches to natural resource management and supports endeavours that promote a balance between conservation and development initiatives.
FAO plays a critical role in peacebuilding, restoring rural livelihoods, building resilience and participatory approaches to policymaking.
FAO acts as a neutral policymaking forum and develops partnerships with all concerned with food and agriculture to ensure a world free from hunger.
FAO works with governments and partners to empower some of the world’s most marginalized people to end rural poverty.
FAO helps ensure food security by developing ways of growing food that will work in the future so that millions of people don’t go hungry.
Good health starts with nutrition. FAO sets global standards and works with governments and the private sector to ensure food quality and safety throughout the food chain.
FAO invests in educational systems for rural communities and supports improved access to primary education and school meals in order to create equal opportunities for all and chances of lifelong learning.
FAO supports gender equality in the agricultural sector in an effort to raise levels of nutrition in local communities and improve agricultural productivity.
FAO works with governments to ensure water use in agriculture is made more efficient, equitable and environmentally friendly.
FAO promotes the use of renewable energies and works to ensure access to modern energy services across the food chain.
FAO seeks better economic opportunities for all by investing in sustainable agricultural practices and food systems that reduce inequalities and create decent jobs.
FAO seeks to secure a future for rural communities via investments in transportation, irrigation, food storage facilities and communication technologies.
FAO works with countries and partners to generate employment in rural areas, ensure access to natural resources for the most vulnerable and connect farmers to markets.
FAO works to improve urban healthcare, water quality and rethink city region food systems to help deter the negative effects of sprawling urbanisation.
FAO coordinates major global initiatives and projects to tackle food waste and loss, partnering with international organisations, the private sector and civil society.
FAO supports countries in responding to the threats of climate change by providing advice, data and tools for better agricultural policies and practices.
FAO, in partnership with governments and fishing communities, implements best practices in fisheries to ensure our oceans are protected as a means of livelihoods.
FAO promotes sustainable approaches to natural resource management and supports endeavours that promote a balance between conservation and development initiatives.
FAO plays a critical role in peacebuilding, restoring rural livelihoods, building resilience and participatory approaches to policymaking.
FAO acts as a neutral policymaking forum and develops partnerships with all concerned with food and agriculture to ensure a world free from hunger.
