Joint FAO/WHO Food Standards Programme
ALINORM 05/28/41
CODEX ALIMENTARIUS COMMISSION, REPORT OF THE TWENTY-EIGHTH SESSION, Rome, 4 – 9 July 2005 |
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Issued by the Secretariat of the
Joint FAO/WHO Food Standards Programme, FAO, Rome
Ref. No. ALINORM 05/28/41 2005
EXECUTIVE SUMMARY
The Commission:
Adopted amendments to the Rules of Procedure and other amendments to the Procedural Manual, and recommended amendments to the Statutes of the Codex Alimentarius Commission for endorsement by the FAO Conference and by the World Health Assembly;
Adopted over 20 new or revised Codex standards or related texts, including the Code of Hygienic Practice for Meat;
Approved a number of new work proposals and proposals for discontinuation of work;
Requested FAO and WHO to continue to give high priority, in the regular budgets, to Codex and Codex-related activities, while expressing serious concern on the WHO budgetary outlook for the provision of scientific advice in the 2006–2007 biennium;
Agreed on the structure of and timeline for the preparation of a new Strategic Plan 2008–2013;
Endorsed a number of recommendations arising from the Review of Codex Committee Structure and mandates of Codex Committees and Task Forces;
Deferred the decision on whether to start the elaboration of a standard on Parmesan cheese to a future (non dated) session, and deferred to 29th Session the decision on the establishment of a proposed Codex Task Force on antimicrobial resistance;
Welcomed that the Trust Fund had become operational, expressed its appreciation to the donor countries, and requested that the criteria used in the distribution of funds be kept under review;
Expressed its appreciation to FAO and WHO for their ongoing activities in support of Codex, namely provision of scientific advice and capacity building in food safety and quality;
Elected the following Officers of the Commission:
Chairperson: Mr Claude Mosha (United Republic of Tanzania),
Vice-chairpersons: Ms Karen Hulebak (United States of America), Ms. Noraini Mohd. Othman (Malaysia) and Mr Wim van Eck (The Netherlands)
Elected the following Members of the Executive Committee on a geographic basis:
Africa: Cameroon
Asia: India
Latin American and the Caribbean: Mexico
Europe: Belgium
Near East: Egypt
North America: Canada
South-West Pacific: New Zealand
Appointed the following Coordinators:
Africa: Morocco
Asia: Republic of Korea
Europe: Switzerland
Latin America & the Caribbean: Argentina
Near East: Jordan
North America & South-West Pacific: Samoa
WORLD HEALTH ORGANIZATION
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
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ADOPTION OF THE AGENDA (Agenda Item 1)
REPORT BY THE CHAIRPERSON ON THE 55th and 56th SESSIONS OF THE EXECUTIVE COMMITTEE (Agenda item 2)
REPORTS OF FAO/WHO REGIONAL COORDINATING COMMITTEES (Agenda Item 3)
AMENDMENTS TO THE PROCEDURAL MANUAL OF THE CODEX ALIMENTARIUS COMMISSION (Agenda Item 4)
Proposed Amendments to the Rules of Procedure
Proposed Amendments to the Statutes of the Codex Alimentarius Commission
Proposals to Amend Other Sections of the Procedural Manual
Draft Revised Criteria for the Establishment of Work Priorities
Draft Guidelines on Physical Working Groups and Draft Guidelines on Electronic Working Groups
Draft Guidelines for Cooperation with International Intergovernmental Organizations
DRAFT STANDARDS AND RELATED TEXTS AT STEP 8 OF THE PROCEDURE (Agenda Item 5)
Food Import and Export Inspection and Certification Systems
Nutrition and Foods for Special Dietary Uses
Residues of Veterinary Drugs in Foods
PROPOSED DRAFT STANDARDS AND RELATED TEXTS AT STEP 5 (Agenda Item 6)
Food Additives and Contaminants
Residues of Veterinary Drugs in Foods
WITHDRAWAL OR REVOCATION OF EXISTING CODEX STANDARDS AND RELATED TEXTS (Agenda Item 7)
Food Additives and Contaminants
Codex Alimentarius Commission/Food Labelling
Processed Fruits and Vegetables
FINANCIAL AND BUDGETARY MATTERS (Agenda Item 9)
STRATEGIC PLANNING OF THE CODEX ALIMENTARIUS COMMISSION (Agenda Item 10)
PROPOSED SCHEDULE OF CODEX SESSIONS 2005–2007 (Agenda Item 11)
MATTERS ARISING FROM REPORTS OF CODEX COMMITTEES AND TASK FORCES (Agenda Item 13)
27th Session of the Codex Alimentarius Commission
55th Session of the Executive Committee
Amendment to the Standard for Canned Sardines and Sardine Type Products
Food Import and Export Inspection and Certification Systems
Methods of Analysis and Sampling
Food Additives and Contaminants
A. International Intergovernmental Organizations
B. International Non-governmental Organizations
FAO/WHO PROJECT AND TRUST FUND FOR ENHANCED PARTICIPATION IN CODEX (Agenda Item 15)
OTHER MATTERS ARISING FROM FAO AND WHO (Agenda Item 16)
Part I : Outcomes of Recent FAO/WHO Expert Meetings
Part III : Status of Requests for Scientific Advice
Part IV : Capacity Building in Food Safety and Quality
WHO Global Strategy on Diet, Physical Activity and Health
International Health Regulations
World Health Assembly Resolution on Infant and Young Children Nutrition
APPOINTMENT OF REGIONAL COORDINATORS (Agenda Item 17)
OTHER BUSINESS (Agenda Item 20)
II. Amendments to the Rules of Procedure of the Codex Alimentarius Commission
III. Amendments to the Statutes of the Codex Alimentarius Commission
IV. Amendments to the Procedural Manual
V. List of Standards and Related Texts adopted by the Twenty-eighth Session of the Codex Alimentarius Commission
VI. List of Draft Standards and Related Texts adopted at Step 5 by the Twenty-eighth Session of the Codex Alimentarius Commission
VII. List of Standards and Related Texts Revoked by the Twenty-eighth Session of the Codex Alimentarius Commission
VIII. List of Approved New Work
X. Current Chairmanship of Codex Subsidiary Bodies