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5. REFERENCES

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Dendrinos, P., S. Dewan and J.P. Thorpe, 1984 Improvement in the feeding efficiency of larval, post larval and juvenile dover sole (Solea solea L.) by the use of staining to improve the visibility of Artemia used as food. Aquaculture, 38:137–144

Deshimaru, O. and K. Shigeno, 1972 Introduction to the artificial diet for prawn Penaeus japonicus. Aquaculture, 1:115–133

Deshimaru, O. and Y. Yone, 1978 Effect of dietary supplements on the feeding behaviour of prawn. Bull.Jap.Soc.Sci.Fish., 44:903–905

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Deshimaru, O., 1982a Nutritive values of various oils for yellowtail. Bull.Jap.Soc.Sci.Fish., 48:1155–1157

Deshimaru, O., et. al., 1985 Nutritional quality of compounded diets for prawn Penaeus monodon. Bull.Jap.Soc.Sci.Fish., 51:1037–1044

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Fetuga, B.L., C.M. Babatunde and V.A. Oyenuga, 1975 The feedingstuff potential of cashewnut scrap kernel meal. Proceedings of the Conference on Animal Feeds of Tropical and Subtropical Origin, London School of Pharmacy, 1–5 April 1974, Tropical Products Institute, London, pp. 201–208

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Fuke, S., S. Konosu and K. Ina, 1981 Identification of feeding stimulants for red sea bream in the extract of marine worm Perinereis brevicirrus. Bull.Jap.Soc.Sci.Fish., 47:1631–1635

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Gogus, A.K., 1975 The production, marketing and utilization of oilseed cakes and meals in Turkey. Proceedings of the Conference on Animal Feeds of Tropical and Subtropical Origin. London School of Pharmacy, 1–5 April 1974, Tropical Products Institute, London, pp. 191–196

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