RESTRICTED FI:CAF/72/002/1 April 1977 |
CENTRAL AFRICAN EMPIRE A REVIEW AND EVALUATION OF RURAL FISH CULTURE EXTENSION IN THE CENTRAL AFRICAN EMPIRE |
A report prepared for the
Fish Culture Training and Research Project
by
James W. Miller
Fishery Adviser
The designations employed and the presentation of the material in this document do not imply the expression of any opinion whatsoever on the part of the United Nations or the Food and Agriculture Organization of the United Nations concerning the legal or constitutional status of any country, territory or sea area, or concerning the delimitation of frontiers.
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Rome, 1977
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2. PRIVATE FISH FARMING PRIOR TO 1964
3. THE FIRST UNITED NATIONS PROJECT
3.4 Research and Project Achievements
4. THE PRESENT UNITED NATIONS PROJECT
4.2 International and National Personnel
4.3 Regions of Project Involvement
4.4 Methods Used in Fish Culture Extension
4.4.4 Making Contact with the Farmers
4.4.6.2 Sale and stocking of fingerlings
4.4.6.4 Fish culture techniques applied in extension
4.4.6.6 Assisting at pond drainings
5. U.S. PEACE CORPS INVOLVEMENT
6. DISCUSSION AND FUTURE POSSIBILITIES
1 DEVELOPMENT OF RURAL FISH FARMING IN THE CAR BETWEEN 1952 AND 1960. ACCORDING TO DIFFERENT AUTHORS
2 FISH CULTURE STATIONS IN THE CENTRAL AFRICAN EMPIRE, AUGUST 1975
3 DEVELOPMENT OF FISH CULTURE IN THE BANGUI AREA WITH FAO EXTENSION PROGRAMMES. 1973–75
7 THE ECONOMICS OF A RURAL FAMILY FISH POND PRODUCING LESS THAN 1 499 kg/ha/yr
8 THE ECONOMICS OF A RURAL FAMILY FISH POND PRODUCING BETWEEN 1 500 AND 3 999 kg/ha/yr
9 THE ECONOMICS OF A RURAL FAMILY FISH POND PRODUCING IN EXCESS OF 4 000 kg/ha/yr
12 EQUIPMENT AND MATERIALS NECESSARY FOR THE MANAGEMENT OF EACH FINGERLING SUPPLY STATION
13 ANNUAL BUDGETARY PREVISIONS REQUIRED FOR OPERATION OF A GOVERNMENT FISH CULTURE EXTENSION SERVICE
14 ESTIMATED RETURNS ON PROPOSED EXTENSION PROGRAMME
Figure 1
Central African Empire Fish Culture Zones