Hydrological techniques for upstream conservation
by
s.h. kunkle
j. l. thames
FAO CONSERVATION GUIDE 2
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Rome, 1976
TABLE OF CONTENTS
LIST OF FIGURES
LIST OF TABLES
ABSTRACT
FOREWORD
PREFACE
I. MANAGING FORESTS FOR WATER SUPPLIES AND RESOURCE
CONSERVATION by Forestry Agency, Japan
II. EROSION HAZARD CLASSIFICATION AND INVENTORY
TECHNIQUES IN MOUNTAINOUS AREAS by M.E. Stevens, FAO, Nepal
III. SAMPLING STREAMS FOR SUSPENDED SEDIMENT,
WITH REFERENCE TO TROPICAL RAINFOREST OBSERVATIONS by D.A. Gilmour, Australia
IV. RESERVOIR SEDIMENTATION SURVEY METHODS by
D.L. Rausch and H.G. Heinemann, U.S. Agricultural Research Service
V. SOME SIMPLE HYDROLOGICAL TECHNIQUES FOR RECONNAISSANCE
WORK IN WATERSHED MANAGEMENT by Forest Resources Division, FAO, Rome
VI. HYDROLOGY FOR SOIL AND WATER CONSERVATION
IN THE COASTAL REGIONS OF NORTH AFRICA by U.S. Soil Conservation Service, North
Africa Project
VII. METHODS OF ESTIMATING EVAPORATION AND EVAPOTRANSPIRATION
by W.G. Knisel, Jr., Southeast Watershed Laboratory
VIII. WATER QUALITY STUDIES ON EXPERIMENTAL CATCHMENTS
AND AN ECOSYSTEM BALANCE SHEET by P.M. Hallam, CSIRO, Australia
IX. WASTEWATER DISPOSAL IN FORESTS by W.E. Sopper,
The Pennsylvania State University
X. APPLICATION OF AN INEXPENSIVE DOUBLE-RING
INFILTROMETER by H.M.Brechtel, Germany
XI. SNOW MEASUREMENT by J.R. Meiman, Colorado
State University
XII. TORRENT CONTROL IN THE MOUNTAINS WITH REFERENCE
TO THE TROPICS by H. Hattinger, Austria
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