1. Draft Code of Hygienic Practice for Refrigerated Packaged Foods with Extended Shelf Life at Step 8; ALINORM 99/13, paras. 11-20 and Appendix III.Governments wishing to propose amendments to or comment on the above matters should do so in writing in conformity with the Guide to the Consideration of Standards at Step 8 of the Procedure for the Elaboration of Codex Standards Including Consideration of Any Statements Relating to Economic Impact (Procedural Manual of the Codex Alimentarius Commission, Ninth Edition, pages 33-35). Comments or proposed amendments should be sent to the Secretary, Codex Alimentarius Commission, Joint FAO/WHO Food Standards Programme, FAO, Viale delle Terme di Caracalla, 00100 Rome, Italy (fax: +39(6)570.54593 or E-mail: [email protected]) before 1 April 1998.2. Hygiene Provisions of Certain Milk and Milk Products Standards at Step 8; ALINORM 99/13, paras. 54-61 and Appendix VII.[1]
3. Amendment to the Procedural Manual: Food Hygiene Provisions in "Relations between Commodity Committees and General Committees", ALINORM 99/13, paras. 49-53 and Appendix VI.
