Table 2.1.1. Estimated use of fishmeal by farmed animals, 1994 and 2010, as percentage of total used (Pike, 1997).
|
Group |
1994 |
2010 |
Poultry |
55 |
48 |
Pigs |
20 |
17 |
Fish and shrimp |
17 |
23 |
Ruminants |
3 |
6 |
Fur |
1 |
1 |
Others |
4 |
5 |
Total use in aqua feeds (mt) - |
1,084,000 |
1,506,000 |
|
Table 2.1.2. Estimated percentage of fishmeal used by farmed fish and shrimp, 1994 and 2010 (Pike, 1997).
|
Species |
1994 |
2010 |
Salmon |
32.4 |
31.9 |
Shrimp |
22.2 |
39.0 |
Trout |
15.8 |
9.3 |
Eels |
8.6 |
3.1 |
Bream/bass |
5.3 |
4.8 |
Carp |
4.1 |
3.4 |
Yellowtail |
3.9 |
1.8 |
Catfish |
2.0 |
0.8 |
Others |
5.6 |
5.8 |
Total use in aqua- feeds (mt) |
1,804,000 |
1,506,000 |
|
Table 2.1.3. Estimated percentage of fish oil used by farmed fish and shrimp, 1994 and 2010 (Pike, 1997).
|
Species |
1994 |
2010 |
|
|
|
Salmon |
44.5 |
42.4 |
Trout |
23.9 |
12.4 |
Carp |
7.9 |
11.0 |
Shrimp |
7.6 |
13.0 |
Eels |
5.0 |
1.4 |
Bream/bass |
3.2 |
3.2 |
Yellowtail |
2.1 |
9.5 |
Catfish |
2.1 |
1.1 |
Others |
3.7 |
6.1 |
Total use in aqua- feeds (mt) |
380,000 |
1,133,000 |
|