1. Draft Asian Regional Guidelines for Codex Contact Points and National Codex Committees (ALINORM 99/15, Appendix II)
Governments wishing to propose amendments or to comment on the above Draft Guidelines should do so in writing in conformity with the Guide to the Consideration of Standards at Step 8 of the Procedure for the Elaboration of Codex Standards Including Consideration of Any Statements Relating to Economic Impact (Codex Alimentarius Commission Procedural Manual, Tenth Edition, pp. 24-25) to the Chief, Joint FAO/WHO Food Standards Programme, FAO, Via delle Terme di Caracalla, 00100 Rome, Italy, not later than 31 March 1999.
MATTERS FOR ADOPTION BY THE 45TH SESSION OF THE EXECUTIVE COMMITTEE AT STEP 5 OF THE CODEX PROCEDURE
1. Proposed Draft Standard for Pickles (ALINORM 99/15,
Appendix III); and
2. Proposed Draft Standard for Kimchi (ALINORM 99/15, Appendix
IV)
Governments wishing to propose amendments or to submit comments regarding the implications which the Proposed Draft Standards for Pickles and Kimchi or any provisions thereof may have for their economic interests should do so in writing in conformity with the Uniform Procedure for the Elaboration of Codex Standards and Related Texts (at Step 5) (Codex Alimentarius Commission Procedural Manual, Tenth Edition, pp. 20-21) to the Chief, Joint FAO/WHO Food Standards Programme, FAO, Via delle Terme di Caracalla, 00100 Rome, Italy, not later than 29 May 1998.
