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MATTERS FOR ADOPTION BY THE CODEX ALIMENTARIUS COMMISSION

1. Draft Codex Standard for Pineapples at Step 8; ALINORM 99/35A, paras. 24-46 and Appendix II.

2. Draft Codex Standard for Grapefruits (Citrus paradisi) at Step 8, ALINORM 99/35A, paras. 47-62 and Appendix III.

3. Draft Codex Standard for Longans at Step 8; ALINORM 99/35A, paras. 63-70 and Appendix IV.

4. Proposed Draft Codex Standard for Tiquisque (White and Lilac) at Step 5/8; ALINORM 99/35A, paras. 109-117 and Appendix V.

5. Proposed Draft Codex Standard for Yellow Pitahayas at Step 5/8; ALINORM 99/35A, paras. 146-155 and Appendix VI.

6. Proposed Draft Codex Standard for Papaya at Step 5/8; ALINORM 99/35A, paras. 156-167 and Appendix VII.

Governments and international organizations wishing to propose amendments or to comment on the above standards should do so in writing in conformity with the Guide to the Consideration of Standards at Step 8 of the Procedure for the Elaboration of Codex Standards Including Consideration of Any Statements Relating to Economic Impact (Codex Alimentarius Procedural Manual, Tenth Edition, pages 24-25) to the Secretary, Codex Alimentarius Commission, FAO, Viale delle Terme di Caracalla, 00100 Rome, Italy, (fax: 39 06 5705 4593, E-mail: Codex@FAO. Org) before 31 May 1999

6. Proposed Draft Codex Standard for Asparagus at Step 5; ALINORM 99/35A, paras. 71-87 and Appendix IX.

7. Proposed Draft Codex Standard for Oranges including Guide for Use in Scoring Freezing Injury at Step 5; ALINORM 99/35A, paras. 88-198 and Appendix X.

8. Proposed Draft Codex Standard for Cape Gooseberry at Step 5; ALINORM 99/35A, paras. 132-145 and Appendix XI.

Governments wishing to submit comments regarding the implications which the proposed draft standards or any provisions thereof may have for their economic interest should do so in writing in conformity with the Uniform Procedure for the Elaboration of Codex Standards and Related Texts (at Step 5) (Codex Alimentarius Procedural Manual, Tenth Edition, pages 20-21) to the Secretary, Codex Alimentarius Commission, FAO, Viale delle Terme di Caracalla, 00100 Rome, Italy, (fax: 39 06 5705 4593, E-mail: Codex@FAO. Org) before 31 May 1999.


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