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List of Abbreviations used in this Report

CAC

Codex Alimentarius Commission

CCFH

Codex Committee on Food Hygiene

CSPI

Center for Science in the Public Interest

CRD

Conference Room Document

EC

European Community

EXEC

Executive Committee of the Codex Alimentarius Commission

FAO

Food and Agriculture Organization of the United Nations

HACCP

Hazard Analysis and Critical Control Point

IAEA

International Atomic Energy Agency

ICMSF

International Commission for Microbiological Specifications for Foods

IDF

International Dairy Federation

JECFA

Joint FAO/WHO Expert Committee on Food Additives

JMPR

Joint FAO/WHO Meeting on Pesticide Residues

OIE

Office international des epizooties

PAHO

Pan American Health Organization

SPS

Agreement on the Application of Sanitary and Phytosanitary Measures

WHO

World Health Organization

WTO

World Trade Organization


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