FAO Fisheries Circular No.949
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Andrew R. Smith
Fishery Industry Officer
Fishery Industries Division
FAO Fisheries Department
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Rome, 1999
The designations employed and the presentation of material in this publication do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal status of any country territory city or area or of its authorities or concerning the delimitation of its frontiers or boundaries. |
ISSN 0429-9329
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© FAO 1999
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PREPARATION OF THIS DOCUMENT
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1. INTRODUCTION
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2. NUMBER OF VESSELS IN THE FLAG STATES
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3. ANALYSIS OF THE FISHING FLEET BY FLAG STATE AND AGE OF VESSEL
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4. ANALYSIS OF THE FISHING FLEET BY FLAG STATE AND TONNAGE.
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5. BUILDING, SCRAPPING AND REFLAGGING OF FISHING VESSELS (1985-1997)
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APPENDIXES
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1 VESSELS (OVER 100 TONS) BY YEAR AND FLAG STATE
2 VESSELS (OVER 100 TONS) BY TONNAGE AND FLAG STATE (1994)
3 VESSELS (OVER 100 TONS) BY AGE AND FLAG STATE (1997)