Area:
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2 200 sq.km
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Climate:
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Tropical wet-dry; one hot rainy season with cyclone probability; June-October dry and cool
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Population:
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0.785 million (2001 estimate); G.N.P. per caput: US$350 (1999)
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Specific characteristics of the country:
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Low-income food-deficit country; archipelago of four small islands
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Logistics:
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-
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Major foodcrops:
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Rice, roots, tubers, bananas and coconuts
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Marketing year:
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January/December
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Share of cereals in total calorie intake:
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44 percent
|
Wheat | Rice | Coarse grains | Total | |
Previous five years average production | - | 3 | 4 | 7 |
Previous five years average imports | 6 | 39 | - | 45 |
2001 Domestic Availability | - | 2 | 4 | 6 |
2001 Production (rice in paddy terms) | - | 3 | 4 | 7 |
2001 Production (rice in milled terms) | - | 2 | 4 | 6 |
Possible stock drawdown | - | - | - | - |
2001 Utilization | 6 | 42 | 4 | 52 |
Food Use | 6 | 40 | 2 | 48 |
of which: local purchase requirement | - | - | - | - |
Non-food use | - | 2 | 2 | 4 |
Exports or Re-exports | - | - | - | - |
Possible stock build up | - | - | - | - |
2001 Import Requirement | 6 | 40 | - | 46 |
Anticipated commercial imports | 6 | 40 | - | 46 |
Food aid needs | - | - | - | - |
Current Aid Position | ||||
Food aid pledges | - | - | - | - |
of which: Delivered | - | - | - | - |
Donor-financed purchases | - | - | - | - |
of which: for local use | - | - | - | - |
for export | - | - | - | - |
Estimated Per Caput Consumption (kg/Year) | 8 | 51 | 3 | 61 |
Indexes | ||||
2001 production as % of average: | 100 | |||
2001 import requirement as % of average: | 102 |