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POTASSIUM CARBONATE

Potassium Carbonate

INS: 501i


Function: Acidity Regulator, Stabilizer

Food Cat. No.

Food Category

Max Level

Comments

Step

Year

01.4.1

Pasteurized cream

2000 mg/kg


6


01.4.2

Sterilized, UHT, whipping or whipped, and reduced fat creams

2000 mg/kg


6


06.4.2

Pre-cooked or dried pastas and noodles and like products

2600 mg/kg

Note 54

6


09.2.2

Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms

GMP

Note 41

6


13.1

Infant formulae and follow-on formulae

GMP


6


13.2

Weaning foods for infants and growing children

GMP


6


14.2.3

Wines

5000 mg/kg


6



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