Food supply situation and crop prospects in Sub-Saharan Africa FAO Global Information and Early Warning System on food and agriculture (GIEWS)

CONTENTS

• INTRODUCTION
• MAP OF COUNTRIES FACING EXCEPTIONAL FOOD EMERGENCIES
• COUNTRIES FACING FOOD EMERGENCIES (Total: 21 countries)
• HIGHLIGHTS
• PART I: OVERVIEW
• PART II : POSITION BY SUB-REGION
• TABLES
• Table 1: Cereal Imports and Food Aid Requirements in 2002/03 for sub-Saharan Africa Countries which have entered their 2002/03 marketing year
• Table 2: Cereal Imports and Food Aid Requirements in sub-Saharan Africa, 2001/02 or 2002
• Table 3: Utilization of 2001/02 or 2002 Cereal Surpluses in sub-Saharan Africa
• Table 4 : Triangular Transactions within sub-Saharan Africa in 2001/02 or 2002
• Table 5 : Local Purchases within sub-Saharan Africa in 2001/02 or 2002
• Table 6: Availabilities for Export and Local Purchase Requirements in Cereals in sub-Saharan Africa Current situation
• Table 7: Cereal Food Aid Pledges to sub-Saharan Africa for 2001/02 or 2002 and Triangular Transactions/Local Purchases known to FAO as of late July 2002
• Table 8: Food Aid Pledges in Cereals for 2001/02 or 2002 by Donor and by Recipient
• Part III : Crop Prospects and Food Supply Position in Individual Countries (situation as of late July 2002)
• TERMINOLOGY

---

Return to the list of publications

Beginning of the document

---

Global Information and Early Warning System on Food and Agriculture
Commodities and Trade Division (ESC), FAO - Rome
Telex: 610181 FAO I - Fax: 0039 06 5705 4495
Email (Internet) : [email protected]

---