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REU Technical Series |
61
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Central
and Eastern European Gödöllõ,
Hungary FOOD
AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS |
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The designations employed and the presentation of material in this publication do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. |
All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted in any form or by any means, electric, mechanical, photocopying or otherwise, without the prior permission of the copyright owner. Applications for such permission, with a statement of the purpose and extent of the reproduction, should be addressed to the Director, Publications Division, Food and Agriculture Organization of the United Nations, Viale delle Terme di Caracalla, 00100 Rome, Italy. |
© FAO 1999
CONCLUSIONS AND RECOMMENDATIONS OF THE WORKSHOP
BACKGROUND, SCIENTIFIC CONCEPT AND OBJECTIVES OF THE NETWORK (Konrad Hagedorn and Antonia Lütteken)
INTRODUCTION
BACKGROUND OF THE PROJECT
WHY CREATE A NETWORK FOCUSING ON RESEARCH AND COMMUNICATION?
RESEARCH REQUIREMENTS TO BE MET BY THE NETWORK
PROPOSED NETWORK ACTIVITIES FOR A PERIOD OF FOUR YEARS (1999-2002)
REFERENCES
IMPROVING FARMING AND KNOWLEDGE SYSTEMS IN CEE BY CEESA (Stjepan Tanic)
ARE FARMING SYSTEMS IN THE EU AND CEE CHANGING TOWARDS THE SAME TARGET?
WHY DO WE NEED CEESA?
REFERENCES
INTRODUCTION - THE BASIC IDEA OF SUSTAINABILITY
TOWARDS A MORE CONCRETE CONCEPT OF SUSTAINABILITY
SUSTAINABILITY AND THE ROLE OF AGRICULTURE
SUSTAINABILITY, INSTITUTIONS AND LEARNING SOCIETIES
SUSTAINABILITY AND TRANSFORMATION IN CENTRAL AND EASTERN EUROPEAN COUNTRIES
REFERENCES
FROM RIO DE JANEIRO ONWARDS: PAVING THE ROAD TOWARDS SUSTAINABLE DEVELOPMENT
POSITIVE TRENDS TOWARDS INCREASED SUSTAINABILITY
FAO CHALLENGING KEY ISSUES OF SUSTAINABLE DEVELOPMENT
THE CONCEPT OF SUSTAINABILITY FROM THE FAO PERSPECTIVE
FAO GUIDING CRITERIA FOR THE CONCEPT OF SUSTAINABILITY
COMMITMENTS OF PROMOTING SUSTAINABLE AGRICULTURE AND FOOD SECURITY IN CEECS
CONCRETE ACHIEVEMENTS OF THE FAO IN POLICY ADVICE IN CEECs
PRACTICAL REMARKS FOR A MORE SARD-ORIENTED AGRICULTURAL POLICY IN CEECS
REFERENCES
COUNTRY REPORT ON THE PRESENT ENVIRONMENTAL SITUATION IN AGRICULTURE
BULGARIA - (Nelly Bentcheva and Stanko Georgiev)
CZECH REPUBLIC - (Tomas Ratinger and Jaroslav Prazan)
CROATIA - (Zoran Grgic, Ramona Franic and Ivan. Kisic)
ESTONIA - (Ülle Roosmaa)
HUNGARY - (Gábor Szabó)
LATVIA - (Peteris Busmanis)LITHUANIA - (Alvydas Balezentis)
POLAND - (Zbigniew M. Karaczun)SLOVAKIA - (Pavol Stehlo and Karol Kovác)