|
Species |
Protein |
Oil |
Moisture |
Ash |
Soluble |
|
Edible part: |
|||||
|
Arrow squid |
19.2 |
1.7 |
77.5 |
1.4 |
0.2 |
|
Bluff oyster |
12.9 |
3.0 |
79.4 |
1.6 |
3.1 |
|
Broad squid |
19.1 |
1.9 |
77.9 |
1.4 |
0.1 |
|
Cockle |
8.2 |
0.9 |
87.8 |
2.5 |
0.6 |
|
Green mussel |
11.9 |
2.1 |
80.9 |
1.7 |
3.4 |
|
Horse mussel |
14.8 |
0.5 |
81.0 |
1.3 |
2.4 |
|
Kina |
10.8 |
5.4 |
80.9 |
2.3 |
0.6 |
|
Pacific oyster |
13.1 |
3.2 |
79.7 |
2.7 |
1.3 |
|
Paddle crab |
15.5 |
0.9 |
80.9 |
1.8 |
0.9 |
|
Paua |
20.8 |
1.0 |
75.7 |
1.6 |
0.9 |
|
Pipi |
8.2 |
0.7 |
87.0 |
3.6 |
0.5 |
|
Rock lobster |
21.9 |
0.8 |
75.0 |
1.7 |
0.7 |
|
Scallop |
15.4 |
1.3 |
78.7 |
1.9 |
2.7 |
|
Tuatua |
16.7 |
2.2 |
72.0 |
2.9 |
6.2 |
|
Warty squid |
14.1 |
1.3 |
83.2 |
1.2 |
0.2 |
|
Other parts: |
|||||
|
Arrow squid whole |
18.5 |
3.1 |
76.4 |
1.8 |
0.2 |
|
Broad squid whole |
17.6 |
2.2 |
78.6 |
1.5 |
0.1 |
|
Warty squid whole |
14.5 |
3.4 |
80.3 |
1.4 |
0.2 |
|
Arrow squid offal |
16.4 |
6.0 |
75.3 |
2.0 |
0.3 |
|
Broad squid offal |
16.9 |
2.7 |
78.7 |
1.6 |
0.2 |
|
Warty squid offal |
15.5 |
7.4 |
75.0 |
1.9 |
0.3 |
|
Paddle crab whole |
17.0 |
1.7 |
69.2 |
11.5 |
0.6 |
|
Rock lobster viscera |
41.7 |
29.7 |
25.7 |
1.8 |
1.1 |
|
Scallop offal |
8.2 |
2.9 |
86.6 |
2.3 |
- |
|
Lobster krill whole |
15.0 |
7.7 |
71.2 |
5.7 |
0.4 |
