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Chapter 7
AGRICULTURE AND THE ENVIRONMENT

I. Introduction

A. General Environmental Principles of the Estonian Republic

According to Article 53 of the Constitution of the Estonian Republic, everyone has a duty to preserve the human and natural environment and to compensate for the damage caused to the environment.

The last 50 years of imbalanced economic relations brought about a lag in technique and technology and prodigality in the use of natural resources. Several questions and conflicts about the exploitation of land and other facets of nature emerged because of the lack of previous attention to these issues at the level of national policy. The environment was also heavily polluted by the former Soviet Union army, and bringing residual pollution from this source under control may take a few decades more.

In 1989 the Supreme Soviet of the Estonian Soviet Socialist Republic passed a decree entitled “The Conception of Nature Protection and Rational Exploitation of Natural Resources” that assessed the environmental status quo, set the goals and aims of environmental protection and determined the ways of their realisation, still within in the framework of State-owned economy and State-guided social development.

As a result of this decree, changes in the economic and social regime did not involve alterations in environmental goals and, aims, but since then the means and terms for their achievement have changed a lot. Estonia is now on its way from a State-controlled and planned economy to that of liberal free market, and this transformation has important implications for the way environmental issues are envisaged and the way environmental policy is carried out.

Environmental policy in Estonia now centres around a number of recent legislative acts of environmental protection and utilisation that were approved mostly in the years 1992 to 1995. National environmental policy is carried out through the application of strategic directives and specific action plans (biodiversity, water protection etc.). Thus environmental policy has been articulated by the Parliament and managed by the Executive Branch of Government, and it has been generally endorsed by-Estonian society. The underlying basic assumption of this policy is that without jeopardising the interests of future generations we can satisfy all the needs of today, provided that businesses, households and governmental units respect the limits set by nature and by the policy guidelines.

Policy on the taxation of the exploitation of natural resources and that of environmental pollution has laid a foundation for environmental protection being integrated with economy. In part due to the revenues generated by these taxes, in 1996 the budget of the Estonian Environmental Fund (EEF) was 85 million EEK. The activities of the EEF have been considered successful. However, in order to solve environmental problems, it will be necessary for large investments to continue to be made from the Government's budget, by enterprises, local governments and special funds. Significant contributions from abroad have been of great help.

B. The Impact of Agriculture on Environment: A Survey

The sources of potential pollution from agriculture occur both in particular locations (point sources) and in scattered locations (nonpoint, or diffused, sources). In Estonia, most of the pollution arising from both kinds of sources can be classified an analysed in terms of four basic categories: fertilisers, pesticides, manure from livestock farms, and stored fuels and miscellaneous wastes.

Up to the year 1990 the main tendencies observed in agriculture were the expansion and intensification of production. Increasing amounts of mineral fertilisers and pesticides were used per hectare. Animal husbandry in its concentrated form added the most to point pollution. In the countryside manure management was and is a constant threat to surface and ground water. Very often manure storage facilities are out of order or missing entirely. The leaching of residual pollution from earlier over-fertilisation and excessive concentration of effluent from livestock farms causes eutrophication of water supplies. Abandoned storage facilities for pesticides and hazardous chemicals are also a constant threat to the environment. Deteriorated drainage structures have become environmental problems as well.

By the middle of 1990s, compared to 1980s, the volume of agricultural production had decreased very substantially, and thus the impact of agriculture on the environment was materially reduced. However, if the agricultural economy recovers, as hoped, the potential exists for a recurrence of the pollution problems experienced previously.

1. The Use of Mineral and Organic Fertilisers

Intensive use of mineral fertilisers in recent decades brought about substantial diffused pollution in agricultural landscapes. In i988, on average, 2888.8 kilograms of mineral fertilisers per hectare were used (100% active ingredient content). Research carried out in Estonia has shown that plants make use of only 26% of nitrogen, 12% of phosphorus and 8% of potassium applied (Mander and others, 1993). Most of the fertilisers leach into groundwater and go into the atmosphere. Diffused pollution had caused extensive eutrophication of surface waters and pollution of groundwater. The latter has been an especially serious problem in Northern and Central Estonia. However, during the last 5–6 years the application of mineral fertilisers has been considerably cut down. We might say that compared to 1988 by 1995 the amount of fertilisers applied on one hectare of arable land had decreased more than 6 times.

At present diffused pollution is less of a problem. Compared to 1980 the conditions of most surface water bodies have significantly improved. This is true also of the lower reaches of the rivers Selja and Põduste. To some extent the state of heavily polluted rivers (Keila, Loobu, Rannapungerja, Valgejõgi, Võhandu, Pedeli) has improved. In some places groundwater is contaminated by nitrates and oil products. It has been mainly in Central and West Estonia that agricultural production has been responsible for a large content of nitrates in groundwater. However, as lots of former sewage treatment plants (purifying stations) have been closed down, the conditions of several inland small rivers and lakes have worsened.

2. The Use of Pesticides

The application of herbicides and insecticides containing highly toxic and allergic substances was characteristic of agricultural technology of the Soviet period. In Estonia the use of plant protection products expanded at the end of the 1950s. A peak was reached in 1986 when 2067 tons of pesticides were used (1 kg of pesticides per hectare). By quantity herbicides have been used most (78 to 80% of all pesticides), followed by fungicides (10 to 12%), seed dressing products (4 to 6%), and insecticides (2 to 5%). In recent years the amount of pesticides applied has diminished significantly. In 1985 the amount applied had fallen to 0.216 kg/h. This figure is considerably below the corresponding level in Western Europe. Estonia has given up the application of several very toxic insecticides. Most of the pesticides currently used can be characterised as non-hazardous for the environment.

3. Livestock Farms and Manure Management

In 1985, there were 286 large cattle units in Estonia, with about 566 head on average. The biggest pork processing plants (Viiratsi and Pämu) produced annually 4,500 and 6,500 tons of meat respectively.

Intensive animal husbandry farms concentrated in certain locales brought about several pollution problems, mostly caused by the absence of manure storage units, drawbacks in methods of dung spreading, and inadequate spreading machinery. In the 1970s, farms were built without manure storage units, and the units built later did not meet the requirements of environmental protection. In 1989, one third of the manure produced was of good quality, 30–40% of the manure produced was not up to the mark and the losses amounted to 30%. Large amounts of slurry from pork processing plants polluted the whole neighbourhood around each plant.

By 1995, the number of livestock had decreased by half and the livestock farms were more scattered:

4. Soil Contamination and Residual Pollution

With the withdrawal of Soviet military troops, the launching of agricultural reform and land reform, and the intensifying privatisation, a new problem in connection of the contamination of soil has arisen: The Central Government is responsible for cleaning up residual pollution remaining from the previous era.

Soil contamination can be caused by the following factors:

The soils in Ida-Viru and Harju Counties are in the worst condition. The vicinity of Tallinn, Tapa, Rakvere and Tartu follow close behind.

C. Land Improvement (Amelioration)

About 66% of the arable land is drained. This activity has a direct influence on soil structure and its water and air content. In spite of the wide range of amelioration works and their positive effects, the drainage system on thousands of hectares has not been up to the mark and a lot of lands have started to become marshy. Over 50% of the drainage system was constructed 20- 25 years ago and is in need of reconstruction, otherwise by the year 2000 about 40% of them will be unfit for use. Amelioration causes serious environmental problems in the form of soil erosion and wind erosion, as well as promoting the leaching of fertilisers, pesticides and other pollutants from the ground into water supplies. It has changed the structure of the Estonian landscape and has diminished ecological diversity.

Recent decades of amelioration and use of mechanised cultivation techniques have created a landscape of wide plains and straight contour lines. Lands not suitable for cultivation were abandoned and soon covered by brushwood. Instead of the former pattern of small farms separated by woods and hedges, huge flat plains and cultivated pastures came to cover the landscape, especially in Upper Estonia. Brushwoods were almost as widely spread. On the one hand, the area under fields has increased, and on the other hand about half of the previous fields have become afforested.

The extensive efforts at land amelioration after World War II brought about other changes in the pattern of exploitation of arable land. Instead of continuing to use long-cultivated land, more emphasis was laid on cultivating borderlands (natural pastures, marshes and wetlands). The Government's policy favoured reclaiming new lands. In some cases, it resulted in the heart of agricultural estates being abandoned and overgrown with bushes while new virgin lands were being upturned (Palang, 1994).

D. Soils

Soil is the basis of agricultural production. The quality and fertility of soils differs in different parts of Estonia. The amount of fertile soils is limited, and most of them have been exploited already and the imperative need for their protection and preservation should be evident. Reasonable and sensible utilisation of fertile soils is one of the primary requirements for adequate soil protection.

As noted, socialist collectivisation dramatically changed the structure and technology of land use. One third of the arable lands, and in some places (Haanja and Otepää Uplands, Sörve peninsula) even more than half of the cultivated fields, were abandoned. Fresh ground was broken in the newly reclaimed areas and wetlands and marshes were drained. Intensive soil tilling practices on sandy loams and peaty soils caused wind erosion, and harsh tilling on sloping lands gave rise to extensive water erosion. Districts covering about 105,800 hectares of the Estonian territory (mainly Vooremaa and uplands in the southeastern part of the country) are prone to erosion and cannot be left to the mercy of precipitation and melted snow and ice. Another 542,900 hectares may suffer from wind erosion (especially Western Estonian Lowlands and the islands) and large-scale land cultivation is prohibited there.

E. Fish Stocks and the Quality of Sea Water

Fish stocks are naturally renewable resources and the abundance of fish depends on their surroundings. As the spawning areas for most of the fish extend along the coast, the quality of coastal waters is of utmost importance. We can say that in the recent years the quality of water in coastal areas and inland bodies of water has improved somewhat. This can be explained by the decline in agricultural production but also by the construction of sewage treatment facilities in the Baltic Sea catchment basin.

Powan and smelt stocks are in depression. The number of ground fish, less important from a commercial point of view but having a definite place in the ecosystems, has decreased considerably. In inland bodies of water sheatfish and grayling are on the verge of extinction. Sprawning areas for salmon have survived only in the following rivers: the Valgejöe, the Kunda, the Loobu, the Pirita, the Keila and the Vasalemma.

The size and location of many fish stocks is liable to change. It is very difficult to estimate the size of a fish stock and therefore relative stock sizes are usually determined. Rather high quotas for Baltic herring, sprat, cod and salmon indicate the existence of sufficient stocks for these species. In 1995, the quota for the Baltic herring was 568,000 tons, for cod 1,286 tons, sprat 51,500 tons and salmon 101 tons. This meets the demands of the Estonian domestic and allows exports as well. For Baltic herring 77% of the quota was utilised; for cod, 82%; and for sprat, 25%. In the near future the size of fish stocks and total amounts of catch are expected to equilibrate. The development of coastal fisheries has a growing impact on coastal ecosystems. Inland bodies of water provide less than 5% of the total catch (in 1995, 2,365.1 tons).

Fish farms use up to 149 millions of m3 of water a year (about 8.5% of total water consumption). According to the operating permits and agreements, this water is considered to be clean and it is fed back into the water bodies without any treatment The annual production of fish farms is about 350 tons of commercial fish. Since fish harvests per head are lower in Estonia than in neighbouring countries, application of modern technology in fish farming makes it possible for us to increase our supply of fish and meet our international commitments.

F. Coastal Waters

Estonian coastal waters include a part of the Gulf of Finland and the Gulf of Riga, Väinameri and the open sea surrounding the islands of Saaremaa and Hiiumaa. Most of the population lives along the coast and thus also most of the industry is located there or in its vicinity. This explains high pollution loads as huge quantities of domestic and industrial waste pour into the seas. Rivers discharging themselves into the seas add to pollution problems.

Still, a decrease in the marine pollution load has been observed in recent years. Due to the decline in production and the number of sewage treatment and water purification plants put into operation, the following declines in the pollution load of coastal waters have been noted: 75% of BOD, 50% of phosphorus, and 40% of nitrogen. Launching the Tallinn purification station has had a significant role in improving the environmental conditions in the Bay of Tallinn.

Nonetheless, as a whole the state of sea water in the Gulfs of Finland and Riga is still a lot worse than that in the other regions of the Baltic Sea. This applies especially to the nitrogen content. Nutrient inflows to the Gulf of Finland are about 5 times as high as that to the other parts of the Baltic Sea. The lion's share of this inflow can be attributed to St. Petersburg. The biggest point source of pollution on the northern coast of Estonia is the filtration water from the Sillamäe sewage treatment plant. The Tallinn sewage treatment plant also eliminates only 25% of the nitrogen.

Thus, in spite of the progress made in recent years, it is important to continue the efforts to improve the condition of coastal waters.

G. Biodiversity and Agricultural Landscapes

Biodiversity is one of the greatest natural resources in Estonia. We can boast of genetic variability and a strong and viable population of several species that are endangered in other parts of Europe, e.g. bear, wolf, lynx, greyleg geese, bumblebees, etc. The gene fund of local animal breeds and plant varieties is considered satisfactory.

About 5,000 species of planta, 3,000 of fungi, 1,100 of invertebrates and 500 of vertebrates have been recorded in Estonia. Currently 539 species are under protection, including 210 species of plants, 30 of mushrooms and 299 of animals. Ten of the species under protection in Estonia have been entered on the pages of the IUCN Red Data Book. Some of these species (European mink, Atlantic sturgeon) are extremely rare, some (white-tailed eagle, leech and white-fronted goose) rarely seen, some (barnacle goose) are migratory and others (negro ant, corn crake) are actually quite common in Estonia.

The goal of species protection is to preserve the viability and vitality of the local species population. The means are promotion of appropriate kinds of industrial and agricultural development and enforcement of laws that protect biodiversity.

Estonia enjoys variety in landscapes. They are renewable and their structure is comparatively good in spite of the abovementioned problems with soil management. We have 4 national parks and 217 other protected areas (about 10% of the mainland). Soviet restrictions on activities in coastal area have had a positive impact on their natural conditions when compared to the other European nations, and the presence of undisturbed coastal lands is another interesting feature of our natural endowment. This situation should be maintained. However, new legislation (especially the Land Reform Law and the Property Law) may trigger processes which threaten biodiversity and long established landscapes, unless appropriate safeguards are put into place.

One of the trends in land use dynamics has been landscape polarisation. The tendency has been toward a reduction of arable land and an increase in afforestation. This century the share of tilled lands in the total has diminished from 65% in 1900 to 33% in 1992 (ascribed to shrinking natural pastures and grasslands); at the same time forested lands grew from 14% to 44% of the total. This trend has been especially pronounced in recent years. Statistics show a 16% decrease in agricultural land use in the period 1990–1995. Consequently, our scientists confront a new problem: long used farmlands are abandoned and overgrown with weeds. According to the statistics in 1995 about 254,000 hectares of arable land was in an abandoned state.

Compared to the other European countries, the state of landscape diversity and its network on different levels can be considered to be fairly good. Over the last decades a network of massive support areas (major nature reserves, bogs and forest areas) connected by ecologically less intensive areas have emerged. With the present national emphasis on economic recovery and growth, maintaining such infrastructure may be difficult, so awareness of its importance should be raised.

New road and communication networks tend to fragment the existing landscapes. The density of population is expected to rise in the countryside, along the roads. Undisturbed and fragile coastal land should be protected from intensive construction. In spite of the Act on Protection of Marine and Freshwater Coasts, Shores and Banks that provides preconditions for maintaining semi-natural habitats, the islands in Western Estonia and the surroundings of Tallinn still witness an expansion in construction activity. In addition, exploiting peat as a local source of energy can bring about extensive changes in bogs and marshes.

H. Genetic Diversity in Agriculture

Genetic diversity, or biodiversity, in agriculture can be divided into the two spheres concerned with field crop husbandry and animal husbandry. Forestry belongs to the first group. Gene technology stands a bit aside but it is also related to plant and animal breeding.

1. Field Crop Husbandry

Already at the end of Stone Age primitive crop growing reached the regions of Estonia. During the Bronze Age land cultivation gained more and more ground. The Iron Age saw the rise of crop production along with cattle breeding. Purposeful fruit-tree growing dates back to the 13th century. Of all these very early local varieties no samples have preserved. For quite a long time seed production of field crops and vegetables was mainly based on imported varieties and later - in the process of crop growing - adapted varieties, or directly on the import of certified seeds. Most of the fruit and berry varieties grown in Estonia at present have been bred only in this century. One of the oldest preserved grain varieties is rye 'Sangaste', selected and bred by the owner of the Sangaste estate, Friedrich Berg (1845 – 1938).

Successful field crop breeding started with the founding of the Jõgeva Plant Breeding Institute in 1920. During the years of its existence about 240 varieties have been developed there. More than a, half of them are grains and legumes, a quarter of them forage grasses, 45 are potato cultivars or varieties, and 30 are vegetable varieties (peas, beans, white cabbage, carrots, onions, radishes, tomatoes). Research also has been carried out on fibre flax, hemp, poppy, forage root crops, strawberry, gooseberry, apple and black currant, and a number of local varieties of those crops have been produced. By April of 1996 the Jõgeva gene bank had accumulated a collection of 965 different cultivars and varieties (seeds, bulbs and tubers).

At the Kuusiku Experimental Station extensive work on vegetable selection was carried out during the years 1924 to 1970. This station can boast of developing a variety of winter wheat and one each of white melilot, white cabbage, radish and rutabaga.

The brightest period in fruit and berry selection started after World War II when breeding specialists started their experiments on the Polli Experimental Farm. At this farm, 15 apple varieties were created and 1 of pear, 14 of plum, 3 of sweet cherry, 2 of strawberry, 4 of raspberry, 8 of black currant and 1 of gooseberry. Amateurs also contributed their share of effort and developed several good fruit and berry varieties.

There is no national gene bank in Estonia. Decorative plants excluded, the gene collections are mostly preserved in the Jögeva Plant Breeding Institute, the Polli Experimental Station, the Estonian Plant Technology Research Centre and the Research Institute of Plant Biotechnology EVIKA. The Nigula State Nature reserve has a collection of 760 cranberry accessions that have been used actively in cranberry breeding.

2. Animal Husbandry

There are only two indigenous livestock species' preserved up to now. They are the Estonian Native Cattle and Estonian Native Horse. Both of them have been entered on the World Watch list as endangered species. Estonian Native Cattle have populated this region from ancient times and have served as progenitors for breeding other Estonian cattle (e.g. Estonian Black and White Cattle Breed, Estonian Red Cattle Breed). In the years of Soviet power the numbers of the small (400–480 kg) Estonian Native Cattle decreased from 12,799 (in 1945) to 620 (1994).

The Estonian Native Horse moved to this area with our ancestors. Its predecessors are the cocktailed wild horses of Europe and the Asian-Mongolian breeds. Up to the 18th century it was the only breed in this region. The Estonian Native Horse is a progenitor of the Tori Horse.

Other breeds characteristic of Estonia, and their current numbers, are: Estonian White Haired Sheep (20,800), Estonian Black Haired Sheep (62,500), Estonian Land Race Pig (200,000), Estonian Big White Pig (340,000), Estonian Red Cattle (125,000) Estonian Black and White Cattle (260,000), Estonian Draught Horse (250) and Tori Horse (2,600). The only Estonian thoroughbred-the Estonian Hound - was certified in 1954.

I. Forestry

In Estonia 46% of the mainland is covered with forests comprising more than 2 million hectares. The reserve of standing timber is as much as 284 million solid cubic metres (scm). The forests are predominantly (61%) coniferous. The average age of the stands is 52 years, the average amount of timber supplied per hectare is 154 scm, and the average annual growth increment is 4.98 scm per hectare.

The last five decades have seen a significant expansion in the area of forest stand. Today it meets the requirements and needs of both environmental protection and the forest industry. Among European countries Estonia ranks as one of the first in forest area per capita and the reserve of growing forests. Estonian forests are used in diverse ways, e.g., for timber and for environmental and recreational purposes. The latter also includes gathering berries and mushrooms, hunting and sports.

Up to 1995 the forests were mainly held in State ownership. After the Land Reform is put into full effect, 40–50% of these forests will change hands and will become small farm forests. From an environmental point of view it is feasible and preferable to have certain vital forests (nature reserves, recreational areas of national importance located on the outskirts of the towns) remain under the ownership of national and local governments. (See Chapters 6 and 10 of this Strategy.)

In 1995,3.8 million scm of standing timber was felled, only 0.8 % of it from private forests. The average volume comprised less than 40% of the increment and only about 1% of the forest reserve (in Sweden the corresponding figure is 2.7%, and in Finland it is 3%). Most of the experts agree upon the fart that the amount of felling can be increased without threatening forest reserves.

Due to moderate felling and expansion of the forested land, the reserves of Estonian forests continue to grow. In the future the age structure of the forests will also improve and consequently the cutting volume may be increased further. By the year 2010, it might reach 5 million of scm per year, which comprises only about a quarter of a year's increment.

Given the importance of forests from the viewpoints of the environment, the landscape, and biodiversity, about 20% of the forests have been classified as preserved and protected forests. In the remaining forests timber production has priority but even there environmental regulations must be followed.

There are no endangered tree species in Estonia. Only the yew tree (40 sites) and spindle tree (a few sites) are under local protection. Estonian forests have preserved their natural appearance and diversity, but only about three thousand hectares of primeval forests have preserved. To protect genetic resources several genetic reserves and clone archives and repositories have been established. Seed orchards, protected forest areas with natural regeneration, seed stores for coniferous forests (spruce seeds are stored for over 10 years) are only some examples of the measures taken. Arboretums are also worth mentioning. They were started in 1965 and now their territories cover about 250 hectares (180 of pine, 32 of spruce). A total of 503 pine clones and 178 spruce clones can be found in different nurseries. Seeds for coniferous tree species are preserved in two seed stores, Kilingi-Nömme and Rakvere, where deep freezing is used.

J. Hunting, Game

Since 1960, the number of game species has increased. This can be explained by the low intensity of forestry and the fact that most hunting activities were reasonably well managed, at least up to the early 1990s. The list of game species includes 17 mammals and 23 birds.

In comparison to other European countries the multiplicity and variety of game is high. The abundance of wild animals has not disturbed or interfered with the everyday life and the economy. In spite of the increase in the number of game species, except for the beasts of prey the numbers of big game have decreased. The main reasons for that are: the hunting policy for big game of the last decades, persistent poaching, and changes in the animals' living conditions. This is a trend that requires close monitoring.

Table 7-1
Numbers of Main Game Species in Recent Decades

 Year
Specie19551970 198519901994
moose800960011000160007500
Alces alces(2)(2070)(5164)(5400) 
red deer--4509001300
Cervus elaphus  (57)(70) 
roe deer500042400390005850043000
Capreolus europaeus(9)(2359)(8117)(9600*) 
brown bear110180500840670
Ursus arctos(-)(1)(24)(55) 
grey wolf8009100190520
Canis lupus(206)(9)(88) (85)  
lynx240805809405220
Felis lynx(-)(22)(60)(85) 
otter80065040010002000
Lutra lutra(-)(3)(-)- 
beaver--90022600 
Castor fiber  (24)(200)54000

* the real number is probably at least 1/3 higher.

Note: a dash signifies lack of data.

II. Past and Current Policies in the Field of Environment

A. Introduction

Estonian agriculture with its long history of 4,000 years is the expression of a traditional and sustainable way of life. Nature-friendly agricultural landscapes dominate over artificial landscapes and they can be considered a cultural heritage that should be treasured and preserved as national wealth.

In the post-war period, small farms were incorporated into sovkhozes and kolkhozes (State and collective farms) and agriculture specialised in meat and milk production (mainly on the basis of imported concentrated fodder and grain) for the other regions of the Soviet Union. During that period most of the policy attention was paid to the rural centres represented by State and collective farms, for which development was pushed and favoured. Many small villages disappeared from the map. Large numbers of small schools were closed down and the rural population was agglomerated mostly around the abovementioned centres.

Agricultural production was intensified and spatially concentrated during this period. More and more mineral fertilisers and pesticides were used, in spite of the inability of the plants to absorb all the minerals, so that the high levels of application per hectare mentioned in section I were attained. Large-scale concentrated animal husbandry farms added to the load of pollution. As mentioned, this resulted in vast territories with polluted groundwater. The problem was extremely acute in North Estonia where quaternary deposits are thin. By 1996, however, the volume of agricultural production had significantly decreased and the impact of agriculture on environment had lessened considerably.

The principal pieces of legislation, regulations and standards that concern the environment and are currently in effect include the following:

Property Law (1993)
Law on Regulation of Hunting (1994)
Waste Law (1992)
Law on Protected Natural Objects (1994)
Fisheries Law (1991)
Environmental Expertise Law (1994)
Regulation on Establishment of Procedures and Compensation Rates for Damage Caused to Natural Flora and Fauna (1995)
Act on Animal protection (1992)
Land Cadastre Act (1994)
Amelioration Act (1994)
Mineral Resource Law (1994)
Land Reform Law (1991)
Forest Act (1993)
Act on Forest Fund (1994)
Regulation on Export, Import and Transit of Hazardous Wastes (1992)
Regulation on Hazardous Waste Permits (1992)
Ownership Reform (1991)
Act on Planning and Construction (1995)
Act on Agricultural Reforms (1992)
Act on the Protection of Coasts and Shores (1995)
Law on Compensation for Pollution Damage (1993)
Regulation on Pollution Permits
Act on Sustainable Development (1995)
Plant Protection Act (1994)
Water Act (1994)
Regulation on Restricted Fertilizer and Sludge Application (1994)
Regulation on Pesticide Marketing Permits (1994)

Estonia has signed and ratified the following conventions: Biological Diversity (1994), Bern (1992), Ramsar, Washington (1993), Helsinki (1995), Basel (1992) and Gdansk Conventions, Montreal protocol (1992) and UNO Skeleton Convention on Climate Change.

B. Quality Requirements and Environmental Standards

Environmental quality requirements. By the beginning of the year 1996 the Estonian Republic had passed regulations on ambient air, drinking water, groundwater and the quality of soil. Soon requirements for noise, vibration, radiation and residue will be established.

Emission requirements for waste water and exhaust. Requirements for exhaust and noise correspond to the ones of the European Union. Step by step the emission requirements for the pollutant content of waste water will be unified with the environmentally and economically grounded EU requirements, taking into consideration also the characteristics of the Baltic Sea region. In the same way restrictions imposed on immobile air and water pollutants will meet the EU standards and will be tied to unit values.

The number of substances monitored has decreased and compared to the Soviet period most of the requirements reflect reality. Many of the local requirements are on the same level or even more stringent than those of the EU For example, some of them meet the Helsinki Commission HELCOM suggestions for waste treatment requirements to guarantee an ecological balance in the Baltic Sea.

C. Environmental Permits

Environmental-permits are permits for utilisation, surveying and extraction of natural resources, and they include the category of pollution permits. These permits are issued by the Ministry of Environment or local county administrations. The most essential utilisation permits are: permits for geological research or mining mineral resources, water utilisation permits, ambient air pollution permits, and permits for dumping sludge. The last three set normative guidelines for volume and content of pollutants in effluents and waste. The permits are valid for 5 years, and those concerning mineral resources, for 25 years.

The Ministry of Environment, county governor or local municipal officials give fishing permits. Hunting permits are issued by the owner of the hunting region. Permits for felling in State forests are given out by the Forest District, and for felling in municipal forests, by the County Councils. Construction permits are issued by the County and City Councils.

Tightening supervision and improving the monitoring of the use of environmental permits is one of the priorities of the environmental management system.

III. Issues, Constraints and Potential Problems of Environmental Policy in Agriculture

A. Nonpoint and Point Pollution

B. Soil and Waste Residue

C. Land Amelioration, Soil Management

Here the main concern is the continuing degradation of soils that arises from the following main causes:

Our scientists foresee an extensive swamping of soils (due to deteriorated drainage structures) and the spread of weeds because of abandoned fields. A related problem is that the rapidly growing amount of weed seeds in the ground brings about the necessity for more extensive application of chemical herbicides in the future.

D. Biodiversity

1. Biodiversity and the Agricultural Landscape

Changes in the structure of the landscape reflect the social and economical processes under way in a society. The current re-privatisation of land and the rapid growth of the private sector in the economy will have their impact on the pattern of land use and landscape diversity in the coming years. The source of the principal threats to the natural environment may shift from collectivised agriculture and industrial pollutants to the expansion of urbanised areas and the reintroduction of economic activity to many coastal areas that were off-limits for civilian purposes during Soviet rule. The amount of abandoned and untilled lands and the land overgrown with shrubs is also expected to increase as a consequence of the reduction in agriculture's profitability.

From a viewpoint of biodiversity, the principal problems include:

2. Field Crop Husbandry

As there is no national gene bank in Estonia, in the years 1950 to 1980 the Jõgeva Plant Breeding Station handed all plant varieties for preservation over to the Soviet Union's Institute of Plant Husbandry. But the latter became really hard pressed in the new economic situation in Russia and thus our accessions were on the verge of extinction. Some of them lost their germinative capacity. In 1994 we applied for the varieties which survived and they were returned to us. On the basis of this experience we can draw the conclusion that varieties should be replicated and Estonia should be the first to preserve all its varieties (including the old ones).

The Polli Institute of Horticulture has also suffered heavy losses and has not been able to guarantee the regeneration of several strawberry varieties of Estonian origin. The Nigula Nature Reserve has had difficulties in preserving the collected cranberry varieties and the ones developed in that reserve. At present we are looking for preservation opportunities in the United States. The Polli Institute of Horticulture cannot guarantee the preservation of all its fruit and berry accessions.

In general, Estonian flora have a rich, varied and economically efficient genetic supply. Both the natural predecessors of species exploited now and the ones with agricultural potential could be used more effectively. These species and varieties are resistant to cold and have been adapted to different soil conditions. In recent decades some of them have been used in plant breeding.

3. Animal Husbandry

Up to now national policy has not committed itself to preserving livestock species of Estonian origin, and that should be a priority. A number of local breeds have not been valued or certified (dogs, hens, goats). There is still no systematic inventory and the collected data have not been properly assembled.

E. Forests

F. Fisheries and Coastal Seas

G. Hunting, Game

The following trends should be mentioned:

H. The Financial Constraint

Although many of the nation's basic environmental policies have been formulated, a major constraint in carrying them out fully is the lack of sufficient funding at the national level for activities which will improve the environment for all Estonians. Although the private sector must share much of the burden of environmental important, the State has an important role to play in this regard. Examples of activities that require greater funding are advisory services for ecological (biodynamic) agriculture, temporary subsidies for cultivating in an ecological appropriate manner, assistance in developing an registering ecological trademarks that will enhance agricultural export prospects, more research on the relation between soil contamination and groundwater pollution, greater support to gene banks, strengthening of the Forestry Department so that it is more capable of monitoring forest exploitation, and a programme of operational studies designed to lead to development of plans for reducing contamination and soil degradation, from sources such as manure deposits, aging fuel depots, and use of heavy agricultural machinery.

A related concern is that the Government requires a corps of environmental expertise, or the means to pay for it via consultancy contracts, in order to pursue the occasional but necessary legal proceedings against polluters and other violators of environmental norms. Management of the environment is inherently a technical field, and appropriate court decisions cannot be made without research and testimony from trained experts.

The financial constraint is an important one and it must be solved primarily at the level of the national Government.

IV. Policy Objectives for Agriculture and the Environment

Environmental policy in agriculture aims to follow international guidelines and initiatives: the World Nature Protection Strategy, Agenda 21 (adopted in 1992 in Rio de Janeiro at the UNO Environment and Development Conference), the Action Plan for Central and Eastern Europe (adopted in 1993 at the Conference of the Ministers of the Environment in Luzem), the 1995 conference resolutions, the guidelines of international conventions and agreements ratified by the Estonian government, and the guidelines of the Estonian Environmental Strategy.

Our environmental policy is bound to both internationally approved standpoints and our Estonian historical traditions, in the context of the present social and economic situation. Its main principles are:

Environmental concerns in rural areas can be classified into two categories: those that create contamination of the environment (via pollution and emissions of various kinds), and those that cause degradation of natural resources (compactation of soils, soil erosion, loss of biodiversity, reduction of fish stocks through overexploitation, etc.). In this context, the broad objectives of environmental policy for agriculture are to:

In order to achieve these objectives, it will be necessary to increase environmental awareness in all segments of the population, and continue to introduce feasible technologies of environmental management, so that eventually living in closer harmony with the environment becomes a natural part of the daily decision process in all households, firms and other organisations in society.

The more specific sub-goals for the environmental aspects of agriculture, which will promote attainment of the broad objectives, may be considered to be the following:

V. Analytic Considerations for Policy

For achieving sustainable rates of exploitation of natural resources and respecting the fundamentals of environmental protection, international experience has demonstrated that the following general principles can be used to guide solutions in many cases:

Sustainable use of natural resources and effective environmental protection is first and foremost determined by the technological level of production. Thus effective actions to minimise the impact of production on the environmental would derive from the following basic principles:

Regarding this last point, experience has shown that pollution is more effectively controlled by establishing limits and allowing firms to choose how to meet those limits, rather than imposing specified technological requirements. A further step in this direction which is being applied in other countries in certain watersheds and airsheds to is define acceptable amounts of pollution, issue licenses for up to that amount in total, and allow firms to buy and sell the licenses (or “rights”) among each other. In that way, those firms that can most efficiently reduce pollution will do so, whereas those that would incur great costs in doing so may postpone their reductions. This ensures that the overall cost to society of meeting pollution targets is minimised, and it encourages technological innovation in regard to the ways of meeting the targets. Clearly, the defined “acceptable” amounts of pollution can be reduced gradually over time.

Fines are most effective when they are applied to violations of agreed plans to reduce or eliminate sources of pollution. In other words, if a livestock farm has been following accepted practices for decades in polluting the groundwater, it is not very constructive to suddenly declare that it will be fined for continuing to do so. In practice, this would usually mean closing down the farm. A better approach is to negotiate a plan with the farm, under which it would lessen its pollution in stages. Failure to adhere to the plan would then make the farm subject to substantial fines, designed basically to act as deterrents.

In cases of environmental degradation, sometimes it is necessary for policy to directly intervene in the choice of technology, by providing disincentives (or outright prohibitions) of especially degrading technologies and incentives for approaches that are more friendly to the environment. An example could be requirements to plant lines of trees as windbreaks in the windy western regions, or subsidies for doing so, since the benefits would accrue generally to those regions and not just to the farms involved. Another example could be the reduction of fishing rights for marine species whose stocks are being depleted.

Among the range of concrete measures for controlling environmental contamination, preference should be given to the ones applied at the source of pollution. In other words, remedial plans, pollution quotas and pollution markets should be applied at the sources of pollution as much as possible, rather than “downstream,” where it is more difficult to identify responsibilities. In this case, the sources of pollution can also include households.

Such measures can try to influence diverse variables that affect the environment, including the following:

Good results can be achieved even at low cost by adopting policies that encourage farms and firms to follow the principles of an “orderly household” in production. Adherence to these principles can be further promoted by campaigns of increasing environmental awareness among the population.

Estonia has signed 40 agreements with its neighbours and several other European countries. Besides framework conventions several agreements have been signed in the spheres of fisheries, water and ambient air protection, marine pollution and waste disposal and management. Estonia has subscribed to the Convention on the Protection and Use of Transboundary Watercourses and International Lakes and agreements for sustainable exploitation and for conducting environmental impact assessments.

Estonia also takes part in the work of the UNO and its Economic Commission and participates in the work of the conventions established under the aegis of the European Union.

The aim of the cooperation between the EU and Estonia is to modernise the Estonian economy and agricultural sector, in both the State and private sectors, and guarantee environmental protection first and foremost via the application of clean technologies. The EU accepts that Estonia has the right to set stricter norms and tighter standards to attain the desired goals.

VI. Recommendations and Their Technical Justification

A. Recommendations for Specific Environmental Issues

1. Point and Diffuse Pollution

Among the other means for improving the conditions of ground and surface waters it should not be forgotten that more studies and research in this field are required, in order to enhance our understanding of causes and effects, and of how alternative policy measures may influence the extent of pollution. For this, more funding will be required.

To decrease the impact of agriculture in terms of environmental pollution, we have to achieve the following operational aims:

The following steps should be taken to reduce environmental damage that results from plant protection measures in agriculture:

Although ecologically friendly agriculture is on the rise, at present it is impossible to give up on chemicals altogether, because pests may decrease productivity up to 25 – 40%, and affect the quality and marketability of crops. In some extreme years they might ruin the whole crop.

2. Soil Contamination and Residual Pollution

The goal here is to do away with residual wastes and discarded objects left by activities which have come to an end or have moved elsewhere, and to return the spoiled landscapes to cultivation. To achieve these aims we should:

3. Land Use and Cultivation Practices

One of the major challenges in this area is to increase the adoption of ecological agricultural practices. As well as providing benefit to the environment in the form of reduced levels of contamination of soils and water, and lower rates of soil degradation, adoption of such practices will open up higher-value export markets for Estonian farmers. On a world level, this field is one of the fastest growing in agriculture. What is needed is greater advisory support for farmers in this area, and in addition financing is required. Small portions of the credit allocated through the Agricultural and Rural Life Credit Fund can achieve greater advances in this field, which is still in its infancy in Estonia. Also, the national Government could consider temporary subsidies for farmers undertaking such practices, until they are able to realise some of the economic benefits of the new techniques. In the short run, they are likely to experience reductions in yields and incomes, and therefore they need support in order to be convinced that in the longer run ecological agriculture is worthwhile.

Other constructive steps in regard to land use would be to:

4. Biodiversity

a) Biodiversity and landscapes

An operational goal in regard to biodiversity is to commit the sectors managing natural resources to the aims of biodiversity protection and sustainable agriculture. For this to be achieved, it likely to be essential to undertake intersectoral programmes and projects so that biodiversity considerations can influence decisions on investment by the sectors interested in using the resource base primarily for production. This implies a degree of interinstitutional coordination that has not yet been achieved, so the Government will have to devote particular attention to this requirement.

Also, it will be necessary to establish and maintain new protection zones, compensative areas and core nature areas to enhance biodiversity. Not only nature reserves, but also buffer zones are required. They act as filters and obstacles that inhibit the spread of pollutants. They are especially useful along riverbanks, in the form of forested strips ten metres or more in width on each side of a river, to help reduce the leaching of pollutants from soils into the rivers.

For landscape protection programmes to be effective, local governments and associations need to become full partners in their design and implementation. This is another area where the national Government should intensify its efforts, in the sense of devoting more resources to working actively with local governments and citizens' associations, for they are the institutions which have the greatest interest in the preservation of their landscapes and wildlife habitats.

b) Plant husbandry

Up to now there are no general guidelines or laws to regulate the management and storage of gene banks. Estonia has cooperated with the gene banks and experimental stations in Latvia and Lithuania. A lot of Estonian varieties are preserved in Latvian fruit research stations. In the framework of mutual assistance pacts all the Baltic States are in the sphere of interest of the Nordic Gene Bank, although it is not yet clear if our fruit and berry varieties and cultivars could be stored there. However, it is obvious that our varieties and cultivars should be replicated elsewhere, and they should be stored in different places.

At the same time Estonian gene banks, based on internationally recognised methodologies, should be formed. Formally this work was started last year, but unfortunately, it has been a very slow process. The finished parts of the database should be replicated and kept in different places. Gene banks and the information about their varieties and cultivars should be made easily accessible for the specialists in Estonia and any other country. Uncertainty as to where to store in gene banks is currently an acute problem for EVIKA, the Polli Experimental Station, the Institute of Experimental Biology and the Nigula Nature Reserve.

An essential step would be the preparation and creation of a legislative framework concerning the protection of agricultural accession collections. Among other things the law should guarantee that in the future one official could not decide upon liquidation or reorganisation of the collection. Funds should be allotted for the maintenance of the collections. It should be remembered that in the long run maintenance of a base of genetic diversity is essential to guarantee the survival of agriculture.

c) Animal husbandry

The genetic base for livestock has become narrower, and therefore more fragile, over the past few decades. In order to reverse this trend, it is necessary to do the following things:

d) Fish stocks and protection of coastal areas

To protect surface and coastal shelf waters we have to:

e) Landscapes and forestry

Steps to be taken are as follows:

f) Genetic diversity

Estonia should be the first to be solicitous about the survival of local breeds and varieties. This calls for well-considered plans of action, programmes and legislation. All varieties and cultivars should be replicated. It is advisable to create exchange deposits in the neighbouring countries. The creation of a regional gene bank, e.g. Baltoscandia, would fit the purpose.

5. Ecological Agriculture

To bring together people interested in alternative methods of agricultural production the Estonian Biodynamic Association was formed in 1989. At present its membership is more than 160 people.

Out of 120 ecological farms (1 July 1996), 56 farms have achieved certification with the label “eco” that Swedish and Finnish specialists have used in certification and advising of ecofarms. At this time, Estonia enjoys very good conditions for advancing ecological agriculture. In recent years the loss of farmers' purchasing power has brought about a decrease in agrochemical application. This trend has enhanced the natural renewal processes of the soil. Other natural and favourable preconditions are the diversity of landscapes and mosaic structure of arable lands. It is noteworthy that the traditional Estonian way of rural life and agricultural production has always approximated the modem conception of sustainable development.

On the whole our State does not support ecological agriculture as State budgetary appropriations on it amounted to only 500,000 EEK, despite the requirement for amounts several times greater. To encourage ecological agriculture, a Government programme for its development, which includes the following factors, should be initiated (Michelson ja Peterson, 1996):

B. Recommendations of an Institutional, Legislative and Economic Nature

1. Employment of Environmental-Friendly Technology

In order to facilitate the adoption of appropriate technologies of production, it will be necessary to:

2. Legislation in the Field of Environment

By the end of the year 1995 about 70% of the needed legislation acts concerning the utilisation of mineral resources, environmental protection and territory planning had been adopted, were in proceedings or in preparation.

In the future more attention should be paid to the regulation and systematisation of legislation as well as taking measures for integrating the legislative framework with the norms of the EU. The following new legislation, and regulations for existing laws, are needed:

Landscape Protection Law
Soil Protection Law
Regulation on Ecological Agriculture
Regulation on Use of Fertilisers
Regulation on Agricultural Production
Supplement for the Act on Sustainable Development

Other legislative priorities include:

3. Institutions

With the restructuring and development of the Estonian economy, the role of local governments is on the rise. This means that in the process of elaboration and systematisation of legislation considerably more attention should be attached to drawing up regulations concerning the obligations, rights and responsibilities of local governments. It is necessary to create administrative units dealing with environmental protection in City and County Councils.

To solve problems in the places of their origin, environmental management systems need to be developed in large agricultural enterprises.

The requirements for educating the public and creating a higher environmental awareness mean a more important role for non-governmental and social organisations, associations, and media in promoting environment protection. The Government should support these institutions in part by providing them with scientific information and educational materials.

4. Land Use Planning and Zoning

Land use planning and assessments of environmental impacts are of the basic tools for anticipating potential environmental problems in the future and minimising or avoiding them. Land use planning is carried out on four levels — on the national, county, town and parish levels. It goal is to balance the interests of landscapes and habitats, the economy, and society, and to integrate them with those of households and individuals as they go about their daily tasks. Out of this planning process, zoning and land use regulations, for biodiversity protection and reduction of problems of environmental contamination and degradation, are then developed. Land use planning should be based on concepts of local landscape ecology.

Balancing environmental and ecological interests is one of the key issues in the formulation of the national programme “Estonia 2010,” and also in county planning. A preliminary round of county planning should be finished in the whole country by 1998. Community planning, another basic element for balanced development, is underway and should be completed in all localities by 2005. Planning at both these levels will involve agricultural issues related to the environment.

5. Environmental Impact Assessment and Auditing

One of the most effective means in anticipating the damage to the environment is considering the impact of environmental factors in an early stage of decision making for economic projects. Environmental Impact Assessment, a tool widely accepted throughout the world, is a mandatory evaluation of the degree of compliance of a proposed activity with environmental regulations and the principles of sustainable development, with the aim of seeking the best practical solution. It is also obligatory when issuing permits for utilisation of natural resources, pollution and construction.

After the promulgation of Environmental Impact Assessment and Environmental Auditing Law, which is based on the guidelines of the EU and on the Convention on Environmental Impact Assessment in a Transboundary Context, the following effects should result:

Environmental auditing should become an inseparable part of environmental management. It should be obligatory in private firms, in activities which deal with hazardous objects, in activities supported by Governmental funding, and in cases in which environmental requirements have been persistently ignored.

6. Economic Levers

The aim of applying economic levers is to influence both producers and consumers to use natural resources efficiently, avoid waste and residue, and to guarantee markets for environmentally sound products which are equal to or better than those enjoyed by products and processes which are more wasteful of natural resources. The principles of their application is as follows:

Not to burden the population with taxation, the only such taxes of this nature that should be introduced are those that have a positive impact on the environment. At the same time, other taxes may be reduced so that the overall taxation level does not rise.

7. Environmental Utilisation Permits

Our aim in the near term is to work out an integrated permit system necessary for joining the EU. This system would make sure that the permit holder considers the various impacts of his/her actions on the environment.

8. Environmental Awareness and Information

Understanding the environment, and how it interacts with human activity, and transmitting that understanding to decision makers and the general public are preconditions for success in environmental protection. Public support is necessarily based on awareness and understanding.

When gathering and transmitting information, it is important to focus on the following topics:

A case in which provision of information will be especially essential concerns the use of agro-chemicals. In the years to come a rise in the application of pesticides is expected (mainly herbicides). But they may not have the desired effects owing to insufficient knowledge and defective equipment for making the applications. Achieving economically and environmentally sound use of pesticides will require an intensive effort at training farmers.

Information campaigns also should be developed to support the creation and use of ecologically benign chemicals, herbal pesticides and other elements of ecological agriculture. Application of such technologies helps our agricultural production gain access to European markets, promotes the health of local producers and consumers, and adds to maintaining ecological balance (enhances biodiversity) in our landscapes. Information on ecological agriculture also should be incorporated into the curricula of schools.

9. Improvement of Environmental Education and Capacities for Evaluation

10. Public Awareness and Participation

The possibility of participating in solving environmental problems on both the local and national levels is a precondition for securing public interest in environmental policy. To interest the public more it is helpful to:

11. Databases and Their Accessibility

To obtain necessary and verified information for decision-making, environmental information systems should be established in all counties and parishes, and local officials trained in managing the systems.

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