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9. REFERENCES

Afrique Agriculture, La Pêche. 1975. Paris, Afrique Agriculture, 2, pp. 25-39

FAO, 1974a. Draft Report of the Senegal fisheries identification mission. Rome, FAO/IBRD Cooperative Programme Report, 26/74 SEN5: 14 p.

FAO, 1975a. Limits and Status of the Territorial sea, fishery conservation zones, and the continental zones, and the continental shelf (with particular reference to fisheries). Rome, FAO, FID/c/127 Rev. 2: 14 p.

FAO, 1975b. Report of the national fisheries project identification mission to the Republic of Senegal. Rome, FAO/NORAD Cooperative Programme, TF-RAF 80 (NOR): 26 p.

FAO, 1975c. Report of the industrial fisheries project identification mission to the Mano River Union. Rome, FAO/NORAD Cooperative Programme, TF-RAF 80 (NOR): 29 p.

FIDECO, 1974. Development of the fisheries in the Kingdom of Morocco. Bergen, FIDECO for FAO, 124 p.

Gulland, J.A. (Ed), 1972. The fish resources of the ocean. London, Fishing News (Books) Ltd., 255 P. Rev. Ed. of FAO Fish. Tech. Pap., (97): 425 p. (1970)

Gulland, J.A., J.P. 1973. Troadec and E.G. Bayagbona, Management and development of fisheries in the Eastern Central Atlantic. J. Fish. Res. Board Can., 30 (12) Pt. 2: 2264-2275.

Hamlisch, R., 1973. Fisheries planning to meet economic and social objectives with special reference to countries bordering the Eastern Central Atlantic. J. Fish. Res. Board Can., 30 (12) Pt. 2: 2276-2281.

Krone, W., 1970. Frozen fish marketing in West African countries. Rome, FAO Fish Rep., (96): 60 p.

Lagoin, Y. and G. Salmon, 1967. Etude technique et économique compare de la distribution du poisson de mer dans les pays de l'ouest africain. Paris, S.C.E.T., Secrétariat d'Etat aux Affaires Etrangères, 123 p.

Lagoin, Y. and G. Salmon, 1970. Etude technique et économique comparée de la distribution du poisson de mer dans les pays de l'Afrique Centrale Atlantique. Paris, S.C.E.T., Secrétariat d'Etat aux Affaires Etrangères, 110 p.

Le Gall and Petitjean, 1975. Etude économique de la pêche maritime et de la commercialisation du poisson en République Populaire du Congo. Pointe-Noire, O.R.S.T.O.M. Document 40, 55 p.

Moal, R.A. and J. Gousset, 1967. Le Développement de la congélation en mer et à terre et de la consommation du poisson congelé dans les pays tropicaux de l’ouest africain. In Freezing and Irradiation of Fish (Ed. R. Kreuzer), Fishing News (Books) Ltd., London, 268 p.

PROPESCA, 1974. The Sierra Leone fisheries development project. Rome, PROPESCA report to the Sierra Leone government, 207 p.

Robinson, M.A. and A. Crispoldi, 1971. The demand for fish to 1980. Rome, FAO Fisheries Circular, No. 131, 69 p.

Tickner, V., 1975. Approvisionnement et distribution des produits alimentaires à Lomé. Rome, FAO Paper presented to the seminar on marketing of food products in large urban zones in francophone Africa, Dakar, 8-17 December, 1975, 15 p.

Welcomme, R.L., 1975. A brief review of the current status of inland fisheries of Africa. Rome, FAO Paper for 2nd session, CIFA, Accra (CIFA/75/inf. 6): 20 p.

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