FAO/GIEWS: Africa Report No.3, December 1998 -

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ANGOLA


Area: 1 247 000 sq.km
Climate: Coastal desert, south-west semi-arid, rest tropical wet-dry, with rains in Sept.-April
Population: 13.2 million (1998 estimate), G.N.P. per caput U.S.$ 340 (1997)
Specific characteristics of the country: Low-income food-deficit country; infrastructure devastated by prolonged civil strife
Logistics: Inadequate port, rail and road facilities
Major foodcrops: Roots, tubers, maize, plantains
Marketing year: April/March; Lean season: January-April
Share of cereals in total calorie intake: 35 percent


CURRENT SITUATION

Recent widespread rainfall in the main grain producing areas of the Central Plateau benefited the maize and millet crops due for harvest from April 1999. However, agricultural activities continue to be hindered by shortage of seeds and fertilizers and the displacement of rural people from their farms as a result of continued insecurity in several parts of the country.

Aggregate cereal production in 1998 rose by 37 percent to 594 000 tonnes due to an increase in the area sown and favourable weather. However, the country's food supply situation is expected to tighten in the coming months with large areas in need of food aid. The unstable security situation in several parts of the country has resulted in an ever-increasing need for emergency food aid.

The total cereal import requirement for 1998/99 (April/March) is estimated at 471 000 tonnes, including 121 000 tonnes of food aid. Pledges as of late November amounted to 121 000 tonnes, of which 68 000 tonnes have been delivered.



CEREAL SUPPLY/DEMAND BALANCE FOR THE 1998/99 MARKETING YEAR (in thousand tonnes)


Wheat Rice Coarse grains Total
Normal Production 3 3 330 336
Normal Imports 110 100 90 300
of which: Structural food aid 20 15 60 95
1998/99 Domestic Availability 7 1 594 602
1998 Production (rice in paddy terms) - - 594 594
1998 Production (rice in milled terms) - - 594 594
Possible stock drawdown 7 1 - 8
1998/99 Utilization 207 72 794 1 073
Food Use 207 72 632 911
of which: local purchase requirement - - - -
Non-food use - - 158 158
Exports or Re-exports - - - -
Possible stock build up - - 4 4
1998/99 Import Requirement 200 71 200 471
Anticipated commercial imports 185 55 110 350
Food aid needs 15 16 90 121
Current Aid Position



Food aid pledges 56 17 48 121
of which: Delivered 35 12 21 68
Donor-financed purchases - - - -
of which: for local use - - - -
for export - - - -
Estimated Per Caput Consumption (kg/Year) 16 6 48 69
Indexes



1998 production as % of normal:


177
1998/99 import requirement as % of normal:


157
1998/99 food aid requirement as % of normal:


127

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