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8. VIANDE, VOLILLE ET (contd.)

NoDegrees et descriptionDéchets sur T.A.Composition par 100 grammes de partie comestible
CaloriesHumiditéProtéinesLipidesGlucides totaux (cell. incl.)CelluloseCendresCalciumPhosphoreFerSodiumPotassiumRétinolEquivalent carotèneThiamineRiboflavineNiacineAcide ascorbique
1096de porc013171,919,94,12,401,7836114,411044738358500,402,3416,613
1097de mouton017166,021,77,33,201,894146,6 420      
1098Foie de poulet, rôti, en conserve025751,925,614,05,602,920?2807,9        
1099Pâté023957,416,315,47,903,0512906,5        
 Gésier:                   
 Cru:                   
1100a de poulet, P.C.010776,120,32,00,601,0281506,5 200  0,050,225,1 
 b T.A.337151,013,61,30,400,7191004,3 134  0,030,153,4
1101a de canard, P.C.011077,720,22,30,801,0281545,1    0,070,205,6 
 b T.A.119867,418,02,00,700,9251374,5    0,060,185,0 
 séché, P.C.:                   
1102de canard026627,553,82,43,9012,42337615,6 838  0,180,5716,0 
 Grenouille (Rana tigerina):                   
1103Crue:                   
aP.C.06883,615,30,30 0,8231761,3 243000,060,141,93
bT.A.; déchets, viscères, os622631,85,80,10 0,39670,5 92000,020,050,51
 Grenoille-taureau (Rana catesbeiana):                   
1104Crue:                   
aP.C.08878,819,90,3001,031400,3  500,100,061,2 
bT.A.; déchets, viscères et os                   
1105Cuisses seulement, P.C.                   
 Hirondelle, martinet (Collacalia inexpectata):                   
 Nid:                   
1106Séché, P.C.034512,653,40,429,3 4,3470184,321055000,05  0
1107Séché, macéré, égoutté, P.C.07083,111,90,34,2 0,511051,04320000,010,55tr. 
 Intestin, cru, P.C.:                   
1108de boeuf013975,814,58,30,600,8101563,4  3050,200,206,15
1109de poulet011778,412,76,11,9?00,9121934,6  000,060,364,37
1110de canard08683,012,63,30,500,611173,8  000,090,334,31
1111de pore015278,46,413,01,800,47480,8 83  0,090,081,60
 Jambon. Voir porc.                   
 Langue, crue, P.C.:                   
1112de boeuf021564,819,314,70,201,062125,0  4100,070,215,30
1113de caprin018671,812,014,51,000,71911914,4    0,080,284,20
1114de porc018768,916,412,31,401,0201582,4 178  0,080,234,10
 Lapin domestique (Lepus cuniculus var. domesticus):                   
1115Viande, crue, P.C.013172,522,24,0001,372464,4  000,300,104,00
 Lapin de garenne (Lepus cuniculus):                   
1116Viande, crue, P.C.014274,316,97,8001,07350   00    
 Lièvre. Voir lapin de garenne ou sauvage.                   
 Merle brun (Merula eunomus):                   
1117Viande crue, P.C.09280,413,14,0002,5410500     0,300,215,5 
 Mouton, agneau (Ovis aries)                   
1118Maigre:                   
aP.C.020667,217,114.8000,9101912,6    0,150,214,9 
bT.A.; déchets, os, paré3114246,411,810,2000,671321,8    0,100,143,4 
1119Demi - gras:                   
aP.C.031755,815,727,7000,891572,4    0,140,204,5 
bT.A.; déchets, désossé et dégraissé2224743,612,221,6000,671221,9    0,110,163,5 
 Oie domestique (Anser domesticus):                   
1120Crue:                   
aP.C.; chair, peau et abatis016772,415,411,2001,0121913,5 253  0,160,225,4 
bT.A.; parée3411047,710,27,4000,781262,3 167  0,100,143,6 
 Passereau aux arbres (Passer montanus):                   
 Cru:                   
1121P.C., chair et os012472,519,44,6003,5470590   10100,300,255,0 
 Pigeon. Voir pigeonneau.                   
 Pigeonneau, pigeon (Columba domestica):                   
1122Cru:                   
aP.C., chair, peau et abatis017568,420,99,50tr.1,2452175,4?90330  0,100,285,30
b                    
bT.A.; paré; déchets, os, tête, pattes, viscères non comestibles538232,29,84,50tr.0,5211022,542155  0,040,132,50
 Porc (Sus scrofa):                   
 Carcasse fraîche:                   
1123Maigre:                   
aP.C.037650,114,135,0000,881512,1    0,690,163,7 
bT.A.; déchets, os1831140,811,629,0000,671242,1    0,570,133,0 
1124Demi - grasse:                   
aP.C.045742,511,945,0000,671171,8    0,580,143,1 
bT.A.; déchets, os et en partie dégraissée1240637,010,540,0000,561031,6    0,510,122,7 
1125Pied, frais:                   
aP.C.030557,115,826,3000,8           
bT.A.; déchets, os747914,94,16,8000,2           
 Peau, P.C.:                   
1126Fraîche031450,326,422,7000,6           
1127Séchée, frite,05484,665,030,0000,417402,0    0,290,0500
1128Séchée, frite, macérée, préparée avant cuisson08183,313,32,7000,71180,4        
 Côte, fraîche:                   
1129Maigre:                   
aP.C.026857,023,818,5000,978914,0        
bT.A.; déchets, os2719541,717,213,5000,657610,2        
1130Demi-grasse:                   
aP.C.                   
bT.A.; déchets, os et dégraissée                   
 Porc, en conserve:                   
1131Séché, haché037214,955,211,87,8010,35641912,8 771  0,200,308,60
1132Séché, avec addition de sauce de soja061521,811,062,41,403,4101280,1    0,450,142,10
1133Salé, bacon045143,012,044,30,100,791301,275   0,400,104,00
 Jambon fumé:                   
1134Maigre:                   
aP.C.031049,419,525,00,305,8112342,9    0,810,224,6 
bT.A.; déchets, os et peau1427141,916,822,00,305,092012,5    0,700,194,0 
1135Demi-gras:                   
aP.C.038942,416,935,00,305,4101362,5    0,700,194,0 
bT.A.; déchets, os et peau1333437,314,730,00,304,791182,2    0,610,173,5 
1136Jambon, fumé (Chine), P.C.052823,717,750,2008,4541583,0 673  0,310,13  
1137Porc, rôti024954,426,214,61,503,3341772,5        
1138Porc, salé027152,714,421,83,407,7311092,3 421      
1139                    
1139Porc, viande, aromatisée, avec addition de sauce de soja et de pâte061521,811,062,41,403,4101280,1    0,450,142,10
 Poulet (Gallus gallus; D. domesticus):                   
 Cru:                   
1140Très jeune (poids vif inférieur à 3,5 livres):                   
aP.C.015171,520,27,2001,1142001,5  50400,080,16(6.1) 
bT.A.; vivant, déchets, os, plumes, tête, pattes, viscères non comestibles517435,19,93,5000,57980,7  25200,040,085,0 
cT.A.; paré, déchets, tête, pattes, viscères non comestibles et os.458339,311,14,0000,681100,8  30250,040,095,6 
dT.A.; prêt à cuire; déchets, os2511453,615,25,4000,8101501,1  35300,060,127,6 
1141Jeune (poids vif supérier à 3,5 livres):                   
aP.C.020066,220,212,6001,0142001,5  85750,080,168,0 
bT.A.; vivant ; déchets, sang, plumes, tête, pattes, viscères non comestibles et os4610835,810,96,8000,581080,8  45400,040,094,3 
cT.A.; paré; déchets, tête, pattes, viscères non comestibles et os.3912240,412,37,7000,691220,9  50450,050,104,9 
dT.A.; prêt à cuire:                   
 déchets, os2315450,915,69,7000,8111541,2  65600,060,126,2 
1142Adulte:                   
aP.C.030255,918,025,0001,1142001,5  1701450,080,168,0 
bT.A.; vivant, déchets, sang, plumes, tête, pattes, viscères non comestibles et os4217532,510,414,5000,681160,9  100850,050,094,6 
cT.A.; paré; dé chets, tête, pattes, viscères non comestibles et os3619335,811,516,0000,791281,0  110950,050,105,1 
dT.A.; prêt à cuire; déchets, os2024244,714,420,0000,9111601,2  1401200,060,136,4 
 Cru:                   
 Jeune, en morceaux:                   
1643Blanc:                   
aP.C.(0)(110)(76,0)(20,8)(2,4)(0)(0)(0,8)(11)(214)(1,2)  (20)(15)(0,15)(0,16)(7,9) 
bT.A.; déchets, os(21)(87)(50,1)(16,4)(1,9)(0)(0)(0,6)(9)(169)(0,9)  (15)(10)(0,04)(0,13)(6,2) 
1144Pilon:                   
aP.C.(0)(115)(76,5)(18,8)(3,9)(0)(0)(0,8)(13)(186)(1,6)  (25)(20)(0,06)(0,32)(4,3) 
bT.A.; déchets, os(40)(69)(45,9)(11,3)(2,3)(0)(0)(0,5)(8)(112)(1,0)  (15)(10)(0,04)(0,19)(2,6) 
1145Cuisse:                   
aP.C.(0)(128)(75,5)(18,1)(5,6)(0)(0)(0,8)(12)(186)(1,6)  (40)(35)(0,06)(0,33)(5,7) 
bT.A.; déchets, os(25)(96)56,7)(13,5)(4,2)(0)(0)(0,6)(9)(140)(1,2)  (30)(25)(0,04)(0.25)(4,3) 
1146Cou:                   
aP.C.(0)(151)(74,5)(15,5)(9,4)(0)(0)(0,6)(11)(182)(1,9)  (65)(55)(0,05)(0,25)(3,0) 
bT.A.; déchets, os(52)(72)(35,8)(7,4)(4,5)(0)(0)(0,3)(5)(87)(0,9)  (30)(25)(0,02)(0,12)(1,4) 
1147Croupion:                   
aP.C.(0)(157)(73,3)(16,5)(9,6)(0)(0)(0,6)(12)(185)(1,7)  (65)(55)(0,05)(0,23)(4,3) 
bT.A.; déchets, os(46)(85)(39,6)(8,9)(5,2)(0)(0)(0,3)(6)(100)(0,9)  (35)(30)(0,03)(0,12)(2,3) 
1148Aile:                   
aP.C.(0)(146)(73,5)(18,5)7,4(0)(0)(0,6)(10)(203)(1,5)  (55)(40)(0,04)(0,14)(4,1) 
bT.A.; déchets. os(51)(71)(36,0)(9,1)3,6(0)(0)(0,3)(5)(99)(0,7)  (25)(20)(0,02)(0,07)(2,0) 
1149En conserve, rôti, P.C.022955,226,610,74,002,7202102,9  000,40,13 0
1150Peau, crue, P.C.023057,331,110,8 00,85791,3  000,060,092,90
1151Bouillon, fait avec les os02198,60,50  0,91121,0  000,060,061,50
 Poumon, cru, P.C.:                   
1152de boeuf 06186,4?11,81,2000,6101575,0    0,090,123,40
1153de caprin011275,820,2?2,8001,217669,3    0,010,150,40
1154de porc09081,314,73,0004,0162742,8    0,100,133,10
 Queue, crue, P.C.:                   
1155de porc071617,94,877,1000,2           
1156de boeuf027258,719,121,1001,181404,690 500,030,035,40
 Rognon, cru, P.C.:                   
1157de boeuf09180,315,62,50,401,2142027,5200   0,301,586,79
1158de caprin09979,016,33,20,201,348?27911,7?    0,491,788,27
1159de porc010578,914,84,30,801,272386,6 390  0,361,316,78
 Sang:                   
 de beouf:                   
1160Coagulé, cru09277,821,1tr.0,400,721044,12150170  0,020,100,90
 de poulet:                   
1161Coagulé, cru08877,620,00,10,401,91115523,9?337234  0,020,100,090
 de canard:                   
1162Coagulé, cuit02294,65,0tr.0,1 0,384810,2 9320500,130,40
 de caprin:                   
1163Coagulé, cru09876,321,40,31,081,06395,8239149  0,010,050,4 
 de porc:                   
1164Fluide, cru02793,06,2?tr.0,200,67720,4 2925500,100,60
 Sanglier (Sus leucomystax):                   
1165Viande, crue, P.C.014774,116,88,3000,812120   500,390,114,00
 Sarcelle (Nettion crecca):                   
1166Viande, crue, P. C.013372,721,94,4001,015260   000,300,203,0 
1167Porc, avec addition de sauce de soja et d'épices (mode chinoise)035539,121,329,36,63,7242163,0880 000,460,244,70 
1168Foie de porc, avec addition de sauce d soja et d'épices (mode chinoise)036641,926,728,003,48400 1000 000,200,325,0  
 Sauterelle (Oxya verox):                   
1169Séchée, P.C.029629,864,22,40,203,45260821,8  250550,245,507,020
 Tête, crue:                   
1170de porc:                   
aP.C.043044,613,441,3 00,7           
bT.A.; déchets, os et peau6813714,34,313,2 00,2           
 Tortue, carapace tendre (Tryonyx sinensis):                   
1171Chair crue:                   
aP.C.08280,917,50,8000,81071461,5 235  0,250,502,60
bT.A.; déchets, viscères et carapace692525,25,40,2000,233450,5 73  0,080,160,80
 Tourterelle (Streptotelia orientalis):                   
1172Chair, crue, P.C.011274,323,01,5 01,2142706,0    0,300,205,0 
 Ver à soie (Bombyx mori):                   
1173Cru, P.C.022960,723,114,20,501,562521,2        
 9. OEUFS
 Oeuf de caille:                   
1174Cru, entier:                   
aP.C.016173,713,111,11,001,1622243,7  70550,130,73?0,10
bT.A.; déchets, coquille.1114365,611,69,90,901,0551993,3    0,120,650,10
 Oeuf de cane:                   
 Cru:                   
1175Entier:                   
aP.C.018870,613,214,20,701,3642203,61912583701850,160,400,20
bT.A.; déchets, coquille1216612,211,612,50,601,1561943,21682273251650,140,350,20
1176Blanc, P.C.05087,810,70,10,800,668tr.228?158?00tr.0,200,20
1177Jaune, P.C.036847,513,632,34,801,81463285,610510616256950,540,940,20
1178Oeuf embryonné:                   
aP.C.018871,013,714,2tr.01,11161762,1  8754350,120,250,83
bT.A.; déchets, coquille1016963,912,312,8tr.01,01041581,9  7853900,110,220,73
1179Cuit, entier:                   
aP.C.018870,613,214,20,701,3642203,6191258370185(0,13)0,340,20
bT.A.: déchets, coquille.1216662,211,612,50,601,1561943,2168227325165(0,11)0,300,20
 Salé:                   
1180Cru:                   
aP.C.020264,614,415,10,805,1952073,3 2525002300,230,370,10
bT.A.; déchets, coquille.127856,812,713,30,704,5841822,9 2224402050,200,330,10
1181Cuit:                   
aP.C.021261,814,415,13,605,1952073,3 2525002300,180,370,10
bT.A.; déchets, coquille1218654,412,713,33,204,5841822,9 2224402050,200,330,10
1182En conserve, à la chaux:                   
 Cru, entier:                   
aP.C.018166,914,011,64,203,3781882,9 512335850,090,110,10
bT.A.; déchets, coquille1215958,912,310,23,702,9691652,6 450295750,080,100,10
 Oeuf de dinde:                   
1183Cru, entier:                   
aP.C.017172,213,112,11,201,4491704,1    0,110,470,10
bT.A.; déchets, coquille1215063,711,510,61,001,2431503,6    0,100,410,10
 Oeuf de pigeon:                   
1184Cru, entier:                   
aP.C.011679,810,77,01,600,9621913,5 1195800,130,650,10
bT.A.; déchets, coquille.1110271,19,56,21,400,8551703,1 1085700,120,580,10
 Oeuf de poule:                   
 Cru:                   
1185Entier:                   
aP.C.016373,712,911,50,801,1612223,21581765001700,100,40?0,10
bT.A.; déchets, coquille.1114564,711,510,20,701,0541982,81411574451500,090,36?0,10
1186Blanc, P.C.05287,410,70,21,100,610130,4215?172000,010,32?0,10
1187Jaune, P.C.033652,116,329,00,901,71544796,3108?1699505150,240,47?tr.0
1188Cuit, entier:                   
aP.C.016373,712,911,50,801,1612223,21581765001700,100,370,10
bT.A.; déchets, coquille.1114564,711,510,20,701,0541982,81411574451500,090,330,10
1189Déshydraté, entier, importé des E.-U.0(592)4,147,041,24,003,61878008,74274639007700,331,200,20
 En conserve, à la chaux:                   
1190Cru, entier:                   
aP.C.016171,913,110,72,002,3582000,9  1951700,020,210,10
bT.A.; déchets, coquille.1114364,111,69,51,802,0521780,8  1751500,020,190,10
 Oeuf de tortue:                   
1191Cru, entier:                   
aP.C.014875,612,010,21,001,2841931,3  4453850,110,46tr. 
bT.A.; déchets, coquille913568,810,99,30,901,1761761,2    0,100,42tr. 
 10. POISSONS, CRUSTACES ET MOLLUSQUES
 Aiguille (Tylosorus crocodilus):                   
1192Crue:                   
aP.C.012270,826,60,9001,7982601,079563  tr.0,040,9 
bT.A.; déchets, nageoires, arêtes et entrailles367845,317,00,6001,1631660,650360  tr.0,020,6 
 Alose (Anodontostoma chacunda):                   
1193Crue:                   
aP.C.09078,418,11,4002,11251940,598417  0,010,042,5 
bT.A.; déchets, arêtes, écailles, nageoires, tête et entrailles603631,47,20,6000,850780,239167  tr.0,021,0 
1194Séchée, salée, P.C.015051,523,75,40019,45004832,86671775  0,010,133,8 
 Alose (Ilisha elongata):                   
1195Crue:                   
aP.C.013176,414,67,6001,4392311,5    tr.0,125,20
bT.A.;déchets, arêtes, entrailles et écailles457242,08,04,2000,8211270,8    tr.0,072,90
 Anchois (Engraulis spp.); Stolephorus spp.):                   
1196Cru:                   
aP.C.09976,918,52,2002,42792641,214744725 0,010,083,5 
bT.A.; déchets, écailles et entrailles277256,113,51,6001,82041930,910732620 0,010,062,6 
1197Bouilli, séché, P.C.017644,837,81,60015,85305905,34700 000,020,208,50
1198Séché, P.C.032713,468,24,00014,42062137720,38851154  0,040,2014,2 
 Anguille (Fluta alba):                   
1199Crue:                   
aP.C.07782,016,50,7000,830933,3116172  0,040,221,80
bT.A.; déchets, arêtes, tête et entrailles374851,710,40,4000,519582,173108  0,020,141,10
 Anguille de marais (Synbrachus bengalensis):                   
1200Crue:                   
aP.C.08680,517,51,2000,8501582,2  70130,130,052,5 
bT.A.; déchets, tête, entrailles et arêtes444845,19,80,7000,428881,2  40100,070,031,4 
 Anguille du Japon (eau douce) (Anguilla japonica):                   
1201Crue:                   
aP.C.018469,616,812,4001,21181961,4 7128801300,190,192,82
bT.S.; déchets, arêtes, tête et entrailles3312346,711,28,3000,8791310,9 477590850,130,131,91
1202Rôtie, assaisonnée “kabayaki” (Japon)029749,121,420,06,602,91402801,0  90000,070,023,50
1203Viscères, crus, P.C.010978,215,64,50,501,255506,0  600000,500,604,010
 Arche de Noé (Arca spp.; Anadara spp.):                   
1204Crue:                   
aP.C.07282,412,20,83,201,4891235,212014950200,110,182,15
bT.A.; déchets, coquille et viscères781618,12,70,20,700,320271,126331050,020,040,5tr.
1205En conserve, assaisonnée.012169,018,01,37,803,9601404,01100 550,010,072,00
 Argentine (Leiognathus daura):                   
1206Crue:                   
aP.C.09378,219,61,0001,2521590,7130378  0,020,041,9 
bT.A.; déchets, arêtes, entrailles, écailles, nageoires et tête643328,27,00,4000,419570,247136  0,010,010,7 
 Argentine (Leiognathus equulus):                   
1207Crue:                   
aP.C.09378,917,91,8001,4461621,016243750100,070,042,5 
bT.A.; déchets, arêtes, écailles, entrailles, nageoires et tête593732,47,30,7000,619660,4661792050,030,021,0 
 Atrina sp. (Atrina kinoshitai):                   
1208Cru, P.C.05486,011,60,11,001,3         1,5 
 Auxide, melva (Auxis thazard):                   
1209Cru:                   
aP.C012072,723,82,0001,5391935,925246415 0,100,3916,8 
bT.A.; déchet,os, écailles, entrailles et nageoires397344,414,51,2000,9241183,615428310 0,060,2410,2 
 Ayu japonais (Plecoglossus altivelis):                   
1210cru:                   
aP.C010078,617,03,0001,4501902,080 3500,040,103,00
bT.A.; déchets, arétes et entrailles257459,012,82,2001,0381421,560 2600,030,082,20
 Balaon japonais (Cololabis saira):                   
1211Cru:                   
aP.C.016170,320,08,4001,3221903,060 3500,050,106,02
bT.A.; déchets, arêtes écailles, nageoires et entrilles3011349,214,05,9000,9151332,142 2500,040,0,074,21
1212Salé:                   
aP.C.017561,420,19,80,208,5302204,01800 000,040,117,00
bT.A.; déchets, arêtes,2014049,116,17,80,206,8241763,21440 000,030,095,60
1213Séché, assaisonné:                   
aP.C.029042,035,114,33,005,61202504,01600 000,040,158,00
bT.A.; déchets, parties non comestibles1026237,831,612,92,705,01082253,61440 000,040,147,20
 En conserve:                   
1214Avec assaisonnement020359,220,610,25,904,12903501,91000 000,060,107,00
1215Avec sauce tomate018365,819,010,32,40,12,53203304,0500 tr. 00,090,149,00
 Baliste, monacanthe (Scomberoides lysan):                   
1216Cru:                   
aP.C.010876,119,62,7001,676196tr.     0,083,6 
bT.A.;déchets, arêtes, peau et entrailles406545,611,81,6001,046118tr.    0,010,052,2 
 Barracuda (Sphyraena argentea; S. pinguis; S. obtusata):                   
1217Cru:                   
aP.C.010176,620,51,5001,4522000,81322942000,070,073,00
bT.A.; déchets, arêtes nageoires, entrailles386247,512,70,9000,9321240,5821821000,040,041,90
 Beryx (Beryx splendens):                   
1218Cru:                   
aP.C.012076,018,54,5001,0152201,0110 15 0,150203,0 
bT.A.; déchets, arêtes, écailles, entrailles etnageoires466441,110,02,4000,581190,559 10 0,080111,6 
 Bigourneau (Turbo cornutus):                   
1219Cru:                   
aP.C.010674,120,00,54,001,4461209,0?  35700,063,02 
bT.A.; déchets, coquille et viscères841711,93,20,10,600,27191,4  5100,010,010,5tr.
1220En conserve, assaionnè013165,520,10,60,604,2471423,2130068100100,020,044,00
 Blanchaille, boette blanche (Salanx microdon):                   

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