FAO/GIEWS: Africa Report No.2, August 2000 BURKINA FASO 4

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BURKINA FASO

Area:
274 000 sq.km
Climate:
Tropical wet-dry in south, semi-arid in north; rainy season: May-October
Population:
11.25 million (2000 estimate); G.N.P. per caput: US$ 240 (1998)
Specific characteristics of the country:
Low-income food-deficit country; Sahelian land-locked country
Logistics:
Roads inadequate during rainy season; adequate rail link to Abidjan (Côte d'Ivoire)
Major foodcrops:
Millet, sorghum, pulses, maize
Marketing year:
November/October; Lean season: July-September
Share of cereals in total calorie intake:
73 percent


CURRENT SITUATION


Following generally above normal rains during the first and the third dekad of May, precipitation decreased significantly during the first dekad of June but became widespread and abundant in mid June. Rains again decreased in late June except in the east and remained generally below normal in early July. Cumulative rainfall as of late June was generally above last year's level and above average. Therefore, conditions were favourable for the planting of millet and sorghum in the north and for their emergence in the rest of the country but more rains are needed to avoid water stress following reduced precipitation of late June/early July, notably in Kossi, Mouhoun and Sourou provinces in the north-west and in Gnagna, Namentenga and Ganzourgou provinces in the east. Pastures are starting to regenerate countrywide and water reserves are being replenished. No pest activity is reported.

The final 1999 production estimates released by the statistical services indicate that 1999 aggregate production of cereals reached a record of 2.7 million tonnes (including paddy), some 13 percent above the five year average. Millet and sorghum production showed a decrease, while maize and rice production increased. Following this record crop, the overall food supply situation is satisfactory. Markets are well supplied and prices of local millet and sorghum are significantly lower than in previous several years. Traders are importing cereals from Mali in Soum, Sourou and Yatenga provinces. However, some populations will remain vulnerable during the lean season following successive below-average harvests, notably in the provinces of Boulkiemdé, Samnatenga and Sanguié. The cereal import requirement for the 1999/2000 marketing year (November/October) is estimated at 155 000 tonnes, mainly wheat and rice. Emergency food assistance has been distributed in the provinces of Boulkiemdé, Kouritenga, Passoré, Poni, and Yatenga to 12 000 Burkinabe returnees from Côte d'Ivoire.


CEREAL SUPPLY/DEMAND BALANCE FOR THE 1999/2000 MARKETING YEAR (in thousand tonnes)


  Wheat Rice Coarse grains Total
Previous five years average production - 87 2 303 2 390
Previous five years average imports 57 91 23 171
1999/2000 Domestic Availability 1 92 2 606 2 699
1999 Production (rice in paddy terms) - 94 2 606 2 700
1999 Production (rice in milled terms) - 62 2 606 2 668
Possible stock drawdown 1 30 - 31
1999/2000 Utilization 56 182 2 616 2 854
Food Use 55 171 2 121 2 347
of which: local purchase requirement - - 20 20
Non-food use 1 11 403 415
Exports or Re-exports - - 27 27
Possible stock build up - - 65 65
1999/2000 Import Requirement 55 90 10 155
Anticipated commercial imports 45 80 6 131
Food aid needs 10 10 4 24
Current Aid Position        
Food aid pledges 7 - 4 10
of which: Delivered 7 - 4 10
Donor-financed purchases - - 4 4
of which: for local use - - 4 4
for export - - - -
Estimated Per Caput Consumption (kg/Year) 5 15 189 209
Indexes        
1999 production as % of average:       113
1999/2000 import requirement as % of average:       91


FAO/GIEWS - August 2000

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