FAO/GIEWS: Africa Report No.3, December 2000 SENEGAL 37

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SENEGAL

Area:
193 000 sq.km
Climate:
Semi-arid in north, tropical wet-dry in south, with rains in June-October
Population:
9.48 million (2000 estimate); G.N.P. per caput: US$510 (1999)
Specific characteristics of the country:
Low-income food-deficit country; coastal Sahelian country
Logistics:
Port capacity adequate; gateway to Mali.
Major foodcrops:
Millet and sorghum, rice, maize, wheat
Marketing year:
November/October; Lean season: August-September
Share of cereals in total calorie intake:
61 percent


CURRENT SITUATION


Following abundant rains in late July and early August which caused localized flooding, precipitation decreased in mid-August. Rains picked up and remained widespread over the entire country in September and early October. Well above normal late rains were registered during the second dekad of October. Cumulative rainfall is generally above normal. Reflecting these good rains, crop conditions remained generally satisfactory. Pastures were generally abundant. Grasshopper attacks have been reported in the north and centre-north and treatments have been undertaken.

The 2000 cereal production is estimated at 1.072 million tonnes which is about 14 percent above average. Following two successive bumper harvests, the overall food situation is satisfactory. Markets are well supplied. The price of millet and sorghum decreased following harvest while the price of rice remains stable.


CEREAL SUPPLY/DEMAND BALANCE FOR THE 2000/01 MARKETING YEAR (in thousand tonnes)


  Wheat Rice Coarse grains Total
Previous five years average production - 189 753 942
Previous five years average imports 217 452 47 716
2000/01 Domestic Availability 3 162 864 1 029
2000 Production (rice in paddy terms) - 218 854 1 072
2000 Production (rice in milled terms) - 152 854 1 006
Possible stock drawdown 3 10 10 23
2000/01 Utilization 233 662 901 1 796
Food Use 230 623 777 1 630
of which: local purchase requirement - - 10 10
Non-food use 3 39 124 166
Exports or Re-exports - - - -
Possible stock build up - - - -
2000/01 Import Requirement 230 500 37 767
Anticipated commercial imports 225 495 35 755
Food aid needs 5 5 2 12
Current Aid Position        
Food aid pledges - 0 - 0
of which: Delivered - 0 - 0
Donor-financed purchases - - - -
of which: for local use - - - -
for export - - - -
Estimated Per Caput Consumption (kg/Year) 24 64 80 167
Indexes        
2000 production as % of average:       114
2000/01 import requirement as % of average:       107

FAO/GIEWS - December 2000

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