FAO/GIEWS: Africa Report No.3, December 2001 BOTSWANA 3

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BOTSWANA

Area:

567 000 sq.km

Climate:

South-western part arid (Kalahari desert); rest semi-arid with some rains in Dec.-Feb.

Population:

1.66 million (2001 estimate); G.N.P. per caput: US$3 300 (2000)

Specific characteristics of the country:

East; swamps in the northern parts; desert in the west

Logistics:

Imports through South Africa

Major foodcrops:

Sorghum, pulses, vegetables

Marketing year:

April/March; Lean season: January-March

Share of cereals in total calorie intake:

55 percent


CURRENT SITUATION

Abundant rains in western crop growing areas in the second and third dekads of October improved soil conditions for planting of the 2002 maize and sorghum crops about to start. The rains also improved pasture and livestock conditions throughout the country.

Production of cereals in 2001, mainly sorghum, is estimated at 10 000 tonnes, only half of last year's crop and well below average, as a result of a mid-season dry spell. However, even in normal years, the country imports the bulk of its cereal consumption requirements. Import requirements in marketing year 2001/02 (April/March) are estimated at 263 000 tonnes, including 197 000 tonnes of coarse grains and 66 000 tonnes of wheat. While these requirements are expected to be covered on commercial basis, food difficulties are anticipated at household level in areas affected by crop loss.

CEREAL SUPPLY/DEMAND BALANCE FOR THE 2001/02 MARKETING YEAR (in thousand tonnes)

Wheat

Rice

Coarse grains

Total

Previous five years average production

-

-

32

32

Previous five years average imports

64

-

163

227

2001/02 Domestic Availability

-

-

15

15

2001 Production (rice in paddy terms)

-

-

10

10

2001 Production (rice in milled terms)

-

-

10

10

Possible stock drawdown

-

-

5

5

2001/02 Utilization

66

-

212

278

Food use

59

-

210

269

of which: local purchase requirement

-

-

-

-

Non-food use

-

-

2

2

Exports or re-exports

7

-

-

7

Possible stock build up

-

-

-

-

2001/02 Import Requirement

66

-

197

263

Anticipated commercial imports

66

-

197

263

Food aid needs

-

-

-

-

Current Aid Position
       
Food aid pledges

-

-

-

-

of which: delivered

-

-

-

-

Donor-financed purchases

-

-

-

-

of which: for local use

-

-

-

-

for export

-

-

-

-

Estimated Per Caput Consumption (kg/year)

36

-

127

162

Indexes
       
2001 Production as % of average:
     

31

2001/02 Import requirement as % of average:
     

116


FAO/GIEWS - December 2001

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