Conference papers


*Theme I: Co-operation in policy and science advancement*	PEC 01/13

Food Safety and Quality in Europe - emerging issues and unresolved problems (France)	PEC 01/03

Statistical Information on Food-borne Disease In Europe microbiological and chemical hazards	PEC 01/04

System of Food Safety in Poland - Present situation and prospects for change	PEC 01/05

Examples of comprehensive and integrated approach to risk analysis in the food chain - experiences and lessons learned An integrated approach to food safety covering the whole of the food chain and beyond: Sweden, Finland and the European Commission	PEC 01/06

Institutional and scientific co-operation, networking and capacity building in the field of food safety and quality	PEC 01/07


*Theme II: Co-operation in information and communication development*	PEC 01/14

RAPID ALERT SYSTEM FOR FOOD PRODUCTS IN THE EUROPEAN UNION AND ITS POSSIBLE EXTENSION TO OTHER COUNTRIES IN THE REGION. The development of harmonised regional strategies for food safety and the implementation of food security communication networks.	PEC 01/08

Emerging Risk Identification System - ERIS Information Exchange and Networking	PEC 01/09

A Mechanism For The Exchange Of Official Information on Food Safety, Animal And Plant Health	PEC 01/10

Consumer information and participation in interactive communication with consumers on food safety, risks and food quality	PEC 01/11

Draft synopsis of recommendations	PEC 01/12