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APPENDIXES


A: Agenda

OPENING OF THE CONSULTATION

ELECTION OF THE CHAIRPERSON

ADOPTION OF THE AGENDA AND ARRANGEMENTS FOR THE TECHNICAL CONSULTATION

ELECTION OF VICE-CHAIRPERSONS AND DESIGNATION OF RAPPORTEUR

PRESENTATION AND DISCUSSION OF THE REPORT OF THE EXPERT CONSULTATION TO REVIEW PORT STATE MEASURES TO COMBAT ILLEGAL, UNREPORTED AND UNREGULATED FISHING, ROME, ITALY, 4-6 NOVEMBER 2002

OTHER MATTERS

ADOPTION OF THE REPORT

B: List of participants

ALGERIA/ALGÉRIE/ARGELIA

Nadir BENSEGUENI
Directeur des pêches maritimes et océaniques
Ministère de la pêche et des ressources halieutiques
Rue des 4 Canons
Alger
Tel: +213 21 43 3184

ANGOLA

Kiala Kia MATEVA
Représentant permanent adjoint
Conseiller et auprès de la FAO, FIDA et PAM
Ambassade de la République d'Angola
Via Filippo Bernardini 21
00165 Rome
Tel: +39 06 370008
Fax: +39 06 370008
Email: [email protected]
[email protected]

Carlos ALBERTO AMARAL
Conseiller et Représentant Permanent
Suppléant auprès de la FAO, FIDA et PAM
Ambassade de la République d'Angola
Via Filippo Bernardini, 21
00165 Rome
Tel:+39 06 6621376
Email: [email protected]

ARGENTINA/ARGENTINE

Hilda GABARDINI
Ministro
Representante Permanente Alterno
de la República Argentina ante la FAO
Embajada de la República Argentina
Piazza dell'Esquilino 2
00185 Roma
Tel: +39 064742551/5
Fax: +39 064819787

Andrés M. MONZON
Prefecto Mayor
Departamento Seguridad de la Navegacion
Prefectura Naval Argentina
Avda Eduardo Madero 235, 1.piso of. 1.13
C 106ACC Buenos Aires
Tel/Fax: 054 11 43 18 75 08
Email: [email protected]

AUSTRALIA/AUSTRALIE

Brett HUGHES
Counsellor (Agriculture)
Alternate Permanent Representative of Australia to FAO
Embassy of Australia
Via Alessandria, 215
00198 Rome
Tel: +39 06 85272376
Fax: +39 06 85272230

BANGLADESH

Nasrin AKHTER
Embassy of Bangladesh
Via Antonio Bertoloni 14
00197 Rome
Tel: +39 06 8083595; 06 8078541;
Fax: + 39 06 8084853
Email: [email protected]

CAMEROON

Médi MOUNGUI
Counsellor
Représentant permanent adjoint
Ambassade de la République du Cameroun
Via Siracusa 4-6
00161 Rome
Tel: +39 06 4403644
Email: [email protected]

CANADA/CANADÁ

Ken PENNY
Senior Programme Officer
Conservation and Protection Directorate
Department of Fisheries and Oceans
200 Kent St.
Ottawa
Tel: +1 613 9905059
Fax: +1 613 941 2718
Email: [email protected]

Glen LINDER
Legal Officer
Oceans Law Section
Department of Foreign Affairs
Ottawa, KIA OG2
Tel: +1 613 944 4718
Email: [email protected]

CHILE/CHILI

Gustavo AYARES
Consejero
Representante Adjunto de Chile ante la FAO
Embajada de la República de Chile
Via Po, 23
00198 Roma
Tel:+39 06 844091
Fax:+39 06 8841452
Email: [email protected]

CHINA/CHINE

Wei GUO
Ministry of Agriculture
N.11 Nongzhanguan Nanli
Beijing 100026
Tel: +86 01064192994
Fax: +8601064192951
Email: [email protected]

Yamin WANG
Alternate Permanent Representative
Permanent Representation of the
People's Republic of China to FAO
Via degli Urali, 12
00144 Rome
Tel: +39 0659193121
Fax: +39 06 59193130
Email: [email protected]

Baoying ZHU
Ministry of Agriculture
N.11 Nongzhanguan Nanli
Beijing 100026
Tel: +86 10 64192974
Fax: +86 10 64192951
Email: [email protected]

COLOMBIA/COLOMBIE

Fabio VALENCIA COSSIO
Embajador
Representante Permanente
Embajada de la República de Colombia
Via Giuseppe Pisanelli 4, Int. 10
00196 Roma

Juan Carlos SÁNCHEZ FRANCO
Representante Permanente Alterno
Embajada de la República de Colombia
Via Giuseppe Pisanelli 4, Int. 10
00196 Roma

CONGO, REPUBLIC OF/CONGO, RÉPUBLIQUE DU/ CONGO, REPÚBLICA DEL

Emile M. ESSEMA
Deuxième conseiller
Ambassade de la République du Congo
Via Ombrone 8/10
00198 Rome
Tel/Fax: +39068417422

COSTA RICA

Yolanda GAGO
Alternate Permanent Representative
of Costa Rica to FAO
Via B. Eustachio 22
Rome
Tel: +39 06 44251046
Email: [email protected]

CÔTE D'IVOIRE

Lambert LIDA BALLOU
Représentant Permanent Adjoint de Côte
d’Ivoire auprès de la FAO
Ambassade de la République de Côte d'Ivoire
Via Guglielmo Saliceto 8
00161 Rome
Tel:+39 06 44 2311 29

ECUADOR/ÉQUATEUR

Emilio IZQUIERDO
Embajador
Permanent Representative of Ecuador
Embajada del Ecuador
Via A. Bertoloni, 8
Rome
Tel: +39 06 45 43 9007
Email: [email protected]

Patricia BORJA
Alternate Permanent Representative of Ecuador
Embajada del Ecuador
Via A. Bertoloni, 8
Rome
Tel: +39 06 45 43 9007
Email: [email protected]

EGYPT/ÉGYPTE/EGIPTO

Sonia SAYED MOHAMED SHERIEF
Manager of Foreign Agreements
General Authority for Fish Resources
Development - GAFRD
4 Tyran St. Nasr City
Cairo
Tel: +202 2620130
Fax: +202 2620117

Ahmed EL-MEZAYEN
General Authority for Fish Resources
Development - GAFRD
Damitta - Ezpet El-Borg fanar St.
Tel: +205 7702520
Fax: +2057324716
Email: [email protected]

EL SALVADOR

Sonia SALAVERRIA
Coordinadora Unidad de Pesquerías
Centro de Desarrollo de la Pesca
Final 1ª Av. Nte y 13 Calle Pte.,
Av. Manuel Gallardo
Santa Tecla, La Libertad
Tel: +503 2280034
Fax: +503 2280074
Email: [email protected]

Maria Eulalia JIMÉNEZ
Ministro consejero
Representante Alterno ante la FAO
Via Gualtiero Castellini, 13
00197 Roma
Tel: +39 06 8076605
Fax: +39 06 8079726
Email: [email protected]

ERITREA/ÉRYTHRÉE

Yohannes TENSUE
Alternate Permanent Representative
of Eritrea to FAO
Embassy of Eritrea
Via Boncompagni 16 - 3rd Floor
00187 Rome
Tel: +39 06 42741293
Fax: +39 06 42086806

EUROPEAN COMMUNITY (MEMBER ORGANIZATION)/
COMMUNAUTÉ EUROPÉENNE (ORGANISATION MEMBRE)/
COMUNIDAD EUROPEA (ORGANIZACIÓN MIEMBRO)

Serge BESLIER
Chef d’Unité, «Questions générales
dans le domaine des relations extérieures»
Commission européenne
B-1049 Bruxelles, Belgique
Tel: +32 2 2950115
Fax: +32 2 2963986
Email: [email protected]

Aronne SPEZZANI
Administrateur principal, «Inspections»
Direction générale de la pêche
Commission européenne
B-1049 Bruxelles, Belgique
Tel: + 322 2959629
Email: [email protected]

Maryse COUTSOURADIS
Attaché
Délégation de la Commission européenne
auprès des Organisations des Nations Unies
Via IV Novembre, 149
00187 Rome
Tel:+39 06 699 99316
Email: [email protected]

FINLAND/FINLANDE/FINLANDIA

Kaisa KARTTUNEN
Counsellor (Agriculture)
Deputy Permanent Representative
of Finland to FAO
Embassy of the Republic of Finland
Via Lisbona 3
00198 Rome
Tel:+39 06 852231
Fax:+39 06 8540362
Email: [email protected]

FRANCE/FRANCIA

Daniel SILVESTRE
Chargé de Mission
Secrétariat général de la mer
16 Bd Raspail
Paris
Tel: +33 153634153
Fax: +33 153634178
Email: [email protected]

GERMANY/ALLEMAGNE/ALEMANIA

Hermann POTT
Division 622
Federal Ministry of Consumers Protection,
Food and Agriculture
Rochusstr. 1
53123 Bonn
Tel: +49 228 5294124
Fax: +49 228 5294410
Email: [email protected]

GHANA

Edward AKITA
Minister of State for Fisheries
Ministry of Food and Agriculture
Box M.37
Accra
Email: [email protected]

Alfred TETEBO
Director of Fisheries
Ministry of Food and Agriculture
Box M.37
Accra
Tel: +233 21 772302
Fax: +233 21 776005
Email: [email protected]

Kwaku NICOL
Embassy of the Republic of Ghana
Via Ostriana 4
00199 Rome
Tel: +39 06 86217191
Email: [email protected]

GUATEMALA

Ileana RIVERA DE ANGOTTI
Primer Secretario
Representante Permanente Alterno
de la República de Guatemala ante la FAO
Embajada de la República de Guatemala
Piazzale S. Gregorio VII, 65
00165 Roma
Tel: +39 06 6381632
Fax: +39 06 39376981
Email: [email protected]

GUINEA/GUINÉE

Abdourahim BAH
Directeur national de la pêche maritime
Ministère de la pêche et de l’aquaculture
Conakry
Tel:+224 415228;+224 292374
Fax:+224 451926
Email: [email protected]

HAITI/HAÏTI/HAITÍ

Patrick SAINT-HILAIRE
Représentant permanent suppléant
Ambassade de la République d'Haïti
Via di Villa Patrizi 7 - 7A
00161 Rome
Tel: +39 0644254106/7
Fax: +39 06 44254208
Email: [email protected]

HONDURAS

Oscar Antonio OYUELA
Permanent Representative
Representación Permanente de la
República de Honduras ante la FAO
Via della Balduina 224, apto. 78
00136 Roma
Tel: +39 06 35577278
Email: [email protected]

ICELAND/ISLANDE/ISLANDIA

Gudridur M. KRISTJANSDOTTIR
Legal Adviser
Ministry of Fisheries
Skúlagötu 4
150 Reykjavík
Tel: +354 545 8370
Fax: +354 562 1853
Email: [email protected]

INDIA/INDE

Praful Kumar PATTANAIK
Joint Secretary (Fisheries)
Department of Animal Husbandry
and Dairying
Ministry of Agriculture
221, Krishi Bhavan,
New Delhi -110001
Tel: + 91 11 23381994
Fax: +91 11 23070370
Email: [email protected]

INDONESIA/INDONÉSIE

Sunggul SINAGA
Alternate Permanent Representative of
Indonesia to FAO
Embassy of the Republic of Indonesia
Via Campania 55
00187 Rome
Tel: +39 0642009134
Fax: +39 064880280
Email: [email protected]

IRAN (ISLAMIC REPUBLIC OF)/
IRAN (RÉPUBLIQUE ISLAMIQUE D')/
IRÁN (REPÚBLICA ISLÁMICA DEL)

Aminallah TAGHAVI MOTLAGH
Iranian Fisheries
West Fatemi Ave.
No.250 Shilt Building
Ministry of Jihad-e-Agriculture
Tehran
Tel: +98 216941373
Fax: +98 216941362
Email: [email protected]

IRELAND/IRLANDE/IRLANDA

Tony DEVLIN
Alternate Permanent Representative
of Ireland to FAO
Embassy of Ireland
Piazza Campitelli, 3
Rome
Tel: +39 06 6979121
Fax:+39 06 6979121
Email: [email protected]

ITALY/ITALIE/ITALIA

Rosa CAGGIANO
Fisheries Department
Ministry of Agriculture and Forestry
Via dell’Arte 16
00144 Rome
Tel: +39 06 590884493
Fax:+39 06 59084176
Email: [email protected]

JAPAN/JAPON/JAPÓN

Katsuma HANAFUSA
Director for International Negotiations
Fisheries Agency of Japan
Ministry of Agriculture, Forestry and Fisheries
1-2-1 Kasumigaseki, Chiyoda-ku
Tokyo 100-8950
Tel: +81 3 35028111
Fax: +81 3 35028083
Email: [email protected]

Yuzuru TOMIZUKA
Deputy-Director
Far Seas Division
Fisheries Agency of Japan
Ministry of Agriculture, Forestry and Fisheries
1-2-1 Kasumigaseki, Chiyoda-ku
Tokyo 100-8950

Tetsuya KAWASHIMA
Assistant Director
International Division
Fisheries Agency of Japan
Ministry of Agriculture, Forestry and Fisheries
1-2-1 Kasumigaseki, Chiyoda-ku
Tokyo 100-8950

Miho WAZAWA
Section Chief
International Division
Fisheries Agency of Japan
Ministry of Agriculture, Forestry and Fisheries
1-2-1 Kasumigaseki, Chiyoda-ku
Tokyo 100-8950
Tel: +81 3 35911086
Fax: +81 3 35020571
Email: [email protected]

Hideo INOMATA
Alternate Permanent Representative
Embassy of Japan to FAO
Via Quintino Sella, 60
00187 Rome
Tel: +39 06 48799410/1/2/5
Fax: +39 06 4885109

KUWAIT/KOWEÏT

Jessica COX
Permanent Representation of Kuwait to FAO
Viale Aventino 36
00153 Rome
Tel: +39 06 5754598
Fax: +39 06 5754 590
Email: [email protected]

Dana BOTTAZZO
Permanent Representation of Kuwait to FAO
Viale Aventino 36
00153 Rome
Tel: +39 06 5754598
Fax: +39 06 5754 590
Email: [email protected]

LIBYAN ARAB JAMAHIRIYA/
JAMAHIRIYA ARABE LIBYENNE/
JAMAHIRIYA ÁRABE LIBIA

Seraj Addin S.A. ESSA
Alternate Permanent Representative
Permanent Representation of the Libyan
Arab Jamahiriya to FAO
Via Nomentana, 365
00162 Rome
Tel: +39 06 8603880
Fax: +39 06 8603880

MADAGASCAR

MONJA
Representant permanent adjoint
Ambassade de la République de Madagascar
Via Riccardo Zandonai 84/A
Tel: +39 06 36 307797
Email: [email protected]

MALAYSIA/MALAISIE/MALASIA

Muhamad Nahar Mohd SIDEK
Alternate Permanent Representative
of Malaysia to FAO
Embassy of Malaysia
Via Nomentana, 297
00162 Rome
Tel: +39 068411339
Fax: +39 068555110
Email: [email protected]

MALTA/MALTE

Abraham BORG
Permanent Representative
Permanent Representation of the
Republic of Malta to FAO
Via dei Somaschi, 1
00186 Rome

Pier HILI
Alternate Permanent Representative
Permanent Representation of the
Republic of Malta to FAO
Via dei Somaschi, 1
00186 Rome
Email: [email protected]

MAURITANIA/MAURITANIE

Sidi Mohamed OULD SIDINA
Directeur de la pêche industrielle
B.P. 137 Nouakchott
Tel: +222 5258 852
Fax: +222 5253146
Email. [email protected]

Mohamed OULD CHEIKHNA
Délégué à la surveillance des pêches
et au contrôle en mer (DSPCM)
Nouadhibou
Tel: +222 57 48 505
Fax: +222 57 46 372
Email: [email protected]

MINT MOHAMED AHMEDOU MARIEM
Représentant permanent adjoint
Ambassade de Mauritanie
Via Giovanni Paisiello
Rome
Tel: +39 06 85 35 1530
Fax: +39 06 85 351441
Email: [email protected]

MEXICO/MEXIQUE/MÉXICO

Victor Hugo MORALES MELENDEZ
Representante Permanente Adjunto
Embajada de los Estados Unidos Mexicanos
Via Lazzaro Spallanzani, 16
00161 Roma
Tel: +39 06 4411 5220
Fax: +39 06 4403876
Email: [email protected]

Luz Estela SANTOS MALDONADO
Representante Permanente Alterna
Embajada de los Estados Unidos Mexicanos
Via Lazzaro Spallanzani, 16
00161 Roma
Tel:+39 06 44115231
Fax:+39 06 4403876
Email: [email protected]

MOROCCO/MAROC/MARRUECOS

Faouzi AHMED
Représentant permanent adjoint du Royaume
du Maroc auprès de la FAO
Ambassade du Royaume du Maroc
Via Lazzaro Spallanzani 8-10
00161 Roma
Tel: +39 3398634702
Email: [email protected]

Ahmed JOUKER
Chef de division de la gestion
des accords de pêches
Ministère de l’agriculture et de la pêche
B.P. 476 Agdal- Rabat
Tel: + 212 37 68 82 14
Fax: + 212 37 68 82 13
Email: [email protected]

NETHERLANDS/PAYS-BAS/PAÍSES BAJOS

Herman BELTMAN
Agricultural Counsellor
Permanent Representation of the Kingdom
of the Netherlands to the UN Organizations
for Food and Agriculture
Royal Netherlands Embassy
Via Michele Mercati, 8
00197 Rome
Tel: +39 06 3215003/322141
Fax: +39 06 3210767

Erik JAAP MOLENAAR
Senior Research Associate
Netherlands Institute for the Law of the Sea
(NILOS)
Utrecht University
Achter Sint Pieter 200
HT 3512 Q Utrecht
Email: [email protected]

NEW ZEALAND/NOUVELLE-ZÉLANDE/NUEVA ZELANDIA

Steve STUART
Manager National Operations
Ministry of Fisheries
Feltex House, 156-158 Victoria Street
PO Box 862, Wellington
Tel: +64 4 4604647
Fax: +64 4 8015381
Email: [email protected]

NORWAY/NORVÈGE/NORUEGA

Gunnstein BAKKE
Legal Adviser
Directorate of Fisheries
Norway
Tel: +47 5523 80 00
Fax: +47 55238090
Email: [email protected]

Terje LOBACH
Senior Legal Adviser
Directorate of Fisheries
P.O. Box 185
5804 Bergen
Tel: +47 55238000
Fax: +47 55238090
Email: [email protected]

OMAN (SULTANATE OF)/OMAN (SULTANAT D’)/OMÁN (SULTANÍA DE)

Nasser SAIF AL KIYUMI
Director
Fisheries Licensing and Surveillance
Ministry of Agriculture and Fisheries
Directorate General of Fisheries Wealth
P.O. Box 467, Muscat 113
Tel: +968 696374
Fax: +968 698328
Email: [email protected]

Yahya Khalian ABDULLAH AL-HADIDI
Head
Commercial Fisheries Surveillance Section
Ministry of Agriculture and Fisheries
Directorate General of Fisheries Wealth
P.O. Box 467
Muscat 113
Tel: +968 696300 ext:1439
Fax:+968 698328
Email: [email protected]

PANAMA

Horazo MALTEZ
Representante Permanente
Representación Permanente de la
República de Panamá ante la FAO
Viale Regina Margherita, 239 - piso 4
00198 Roma
Tel: +39 06 44265429

PERU/PÉROU/PERÚ

Miguel BARRETO
Representante Permanente Alterno de la
República del Perú ante la FAO
Embajada de la República del Perú
Via Francesco Siacci, 4 - Int. 4
00197 Roma
Tel: +39 06 80691510
Fax: +39 06 80691777
Email: [email protected]

Oswaldo DEL AGUILA
Representante Permanente Alterno
de la República del Perú ante la FAO
Embajada de la República del Perú
Via Francesco Siacci, 4 - Int. 4
00197 Roma
Tel: +39 06 80691510
Fax: +39 06 80691777

PHILIPPINES/FILIPINAS

Maria Luisa GAVINO
Permanent Representative of the Philippines to FAO
Embassy of the Republic of the Philippines
Viale delle Medaglie d'Oro, 112
00136 Rome
Tel: +39 06 746717
Fax:+39 06 39889925
Email: [email protected]

PORTUGAL

Susana SALVADOR
Directorate General of Fisheries and Aquaculture
Ministry of Agriculture, Fisheries and Forestry
Lisbon
Tel: +351 1 3035852
Fax: +351 1 3035922

ROMANIA/ROUMANIE/RUMANIA

Gabriela DUMITRIU
Représentant permanent adjoint
de Roumanie auprès de la FAO
Ambassade de Roumanie
Via Nicolò Tartaglia 36
00197 Rome
Tel: +39 06 8084529/423
Fax: +39 06 8084995

SAUDI ARABIA, KINGDOM OF/
ARABIE SAOUDITE, ROYAUME D'/
ARABIA SAUDITA, REINO DE

Talal ABUSHUSHA
Ministry of Agriculture
Marine Research Center
P.O. Box 2580, Seddat 21461
Tel: +966 66204026/6205826
Fax: +966 6204068
Email: [email protected]

SENEGAL/SÉNÉGAL

Mustapha THIAM
Ministère de l’économie maritime
1 Rue Joris
BP 289 Dakar
Tel: +221 8230137
Fax: +221 8214758
Email: [email protected]

SPAIN/ESPAGNE/ESPAÑA

Carmen RODRÍGUEZ MUÑOZ
Jefa de Area de la Dirección General
de Estructuras y Mercados Pesqueros
Ministerio de Agricultura, Pesca
y Alimentación
Secretaria General de Pesca Maritima
Corazón de María, 8
28002 Madrid
Tel: +34 91 34 7369 4
Fax: + 34 91 34 78 445
Email: [email protected]

José Luis PAZ ESCUDERO
Vocal Asesor del Secretario General
de Pesca Marítima
Secretaría General de Pesca Marítima
José Ortega y Gasset 57
28009 Madrid
Tel: +34 91 3476005
Fax: +34 91 34 760 17
Email: [email protected]

SUDAN

M.S.M. HARBI
Permanent Representative of Sudan to FAO
Embassy of the Republic of Sudan
Via Lazzaro Spallanzani, 24
00161 Rome
Tel:+39 06 4404174
Fax:+39 06 44041 74
Email: [email protected]

THAILAND/THAÏLANDE/
TAILANDIA

Pornprome CHAIRIDCHAI
First Secretary (Agriculture)
Office of Agricultural Affairs
Royal Thai Embassy
Via Cassia 929 Villino M
00189 Rome
Tel:+39 06 30363687
Fax:+39 06 30312700
Email: [email protected]

TURKEY/TURQUIE/TURQUÍA

Haydar FERSOY
Ministry of Agriculture and Rural Affairs
Akay cad noi 3, Bakanliklar
Ankara
Tel: +312 417 4176
Fax:+ 312 419 8319
Email: [email protected]

Mehmet UYANIK
Alternate Permanent Representative to FAO
Embassy of the Republic of Turkey
Via Palestro, 28
00185 Rome
Tel: +39 06 44594249
Fax: +39 06 4941526
Email: [email protected]

UNITED ARAB EMIRATES/
ÉMIRATS ARABES UNIS/
EMIRATOS ÁRABES UNIDOS

Hassan Saeed AL KHAMIRI
Head of Fishery Service Division
Ministry of Agriculture and Fisheries
PO Box 3545
Tel: +971 50 6224646
Email: [email protected]

UNITED STATES OF AMERICA/
ÉTATS-UNIS D'AMÉRIQUE/
ESTADOS UNIDOS DE AMÉRICA

David BALTON
Deputy Assistant Secretary for Oceans
and Fisheries
Bureau of Oceans and International
Environmental and Scientific Affairs
U.S. Department of State
2201 C. St., NW, Washington, DC 20520
Tel: +1202 647 2396
Fax: +1 202 647 0217
Email: [email protected]

Melanie KHANNA
Attorney-Adviser
Office of the Legal Adviser
U.S. Department of State
2201 C. St., NW, Washington, DC 20520
Tel: +1 202 6472 007
Fax: +1 202 7367115
Email: [email protected]

VENEZUELA

Freddy LEAL
Representante Permanente Alterno
Embajada de la República Bolivariana
de Venezuela
Via Nicolò Tartaglia, 11
00197 Roma
Tel: +39 06 8079797

VIET NAM

Dinh XUAN THAO
Director of Legislation Department
National Project Director of SRV 018
Ministry of Fisheries
Nguyen Cong Hoan Road, 10
Hanoi
Tel: +84 4 719643/7716247
Fax: +84 4 7 716246/7716702
Email: [email protected]

Lê HÂ
Ministry of Fisheries
Nguyen Cong Hoan Road, 10
Hanoi
Tel: +84 4 719643/7716247
Fax: +84 4 7 716246/7716702

Nguyen NGOC CHUNG
Ministry of Fisheries
Nguyen Cong Hoan Road, 10
Hanoi
Tel: +84 4 7716246

Bui TRUNG TRINH
Ministry of Fisheries
Nguyen Cong Hoan Road, 10
Hanoi
Tel: +84 4 7715475

Dam THI THANH XUAN
Ministry of Fisheries
Nguyen Cong Hoan Road, 10
Hanoi
Tel: +84 4 7715475
Email: [email protected]

Tran NGOC MAI
Ministry of Fisheries
Nguyen Cong Hoan Road, 10
Hanoi
Tel: +84 4 7716247
Email: [email protected]

YEMEN YÉMEN

Mahmoud Ibrahim AL-SAGHIRY
Deputy Minister
Ministry for Fishery Wealth
Chairman of the Arab Union of Fish Wealth
Sanaa’
Tel: +967 1 268581
Fax: +967 1 268581
Email: [email protected]

Abdel Rahman BAMATRAF
Ambassador
Permanent Representative
Permanent Representation of the
Republic of Yemen to FAO
Via Alessandro Malladra, 10b - Int. 10
00157 Rome
Tel: +39 064504308
Fax: +39 064504308
Email: [email protected]

Abdaulla Awad BASUNBUL
Advisor
Ministry for Fish Wealth
PO Box 19179
Sanaa’
Tel: +967 1 268583/4
Fax:+967 1 268588

OBSERVERS FROM UNITED NATIONS MEMBER STATES/
OBSERVATEURS D'ÉTATS MEMBRES DES NATIONS UNIES/
OBSERVADORES DE ESTADOS MIEMBROS DE LAS NACIONES UNIDAS

RUSSIAN FEDERATION/FÉDÉRATION
DE RUSSIE/FEDERACIÓN DE RUSIA

Nikolay RUBTSOV
Alternative Observer of the Russian
Federation to FAO
Embassy of the Russian Federation
Via Gaeta, 5
00185 Rome
Tel: +39 06 8557749
Fax:+ 39 06 85 57 749
Email: [email protected]

REPRESENTATIVES OF UNITED NATIONS AND SPECIALIZED AGENCIES/
REPRÉSENTANTS DES NATIONS UNIES ET INSTITUTIONS SPÉCIALISÉES/
REPRESENTANTES DE LAS NACIONES UNIDAS Y ORGANISMOS ESPECIALIZADOS

INTERNATIONAL LABOUR OFFICE/
BUREAU INTERNATIONAL DU TRAVAIL/
OFICINA INTERNACIONAL DEL TRABAJO

Brandt WAGNER
Sectoral Activities Department
ILO
4, Route de Morillons
CH-1211 Genève 22
Switzerland
Tel: +41 22 799 7008
Fax: +41 22 799 7050
Email: [email protected]

INTERNATIONAL MARITIME ORGANIZATION

Brice MARTIN-CASTEX
Head
Implementation and Port State Control
Co-ordination Section
Sub-Division for Implementation
and Co-ordination
Maritime Safety Division
International Maritime Organization
4, Albert Embankment
London SE1 7SR
United Kingdom
Tel: +44 207 587 3155
Fax: +44 207 587 3210
Email: [email protected]

INTERNATIONAL TRIBUNAL FOR THE LAW OF THE SEA/
TRIBUNAL INTERNATIONAL DU DROIT DE LA MER

Thomas MENSAH
International Tribunal for the Law of the Sea
Am Inernationalen Seegerichtshof 1
22609 Hamburg
Germany
Tel: + 49 40 35 60 71 57
Fax:+49 40 35 60 71 57
Email: [email protected]

Elisabeth BOWES
Legal Officer
International Tribunal for the Law of the Sea
Am Inernationalen Seegerichtshof 1
22609 Hamburg
Germany
Tel: +49 40 35607239
Fax: +49 40 35607245
Email: [email protected]

UNITED NATIONS/NATIONS
UNIES/NACIONES UNIDAS

Louise DE LA FAYETTE
Principal Officer
Division for Ocean Affairs and Law of the Sea
Office of Legal Affairs
Two United Nations Plaza, Room DC2-420
New York, NY 10017,
USA
Tel: +1 (212) 96 3-3927
Fax: +1 (212) 96 3 5847
Email: [email protected]

OBSERVERS FROM INTERGOVERNMENTAL ORGANIZATIONS/
OBSERVATEURS DES ORGANISATIONS INTERGOUVERNEMENTALES/
OBSERVADORES DE LAS ORGANIZACIONES INTERGUBERNAMENTALES

COMMISSION FOR THE CONSERVATION OF ANTARCTIC MARINE LIVING RESOURCES/
COMMISSION POUR LA CONSERVATION DE LA FAUNE ET DE LA FLORE MARINES DE L'ANTARCTIQUE/
COMISIÓN PARA LA CONSERVACIÓN DE LOS RECURSOS MARINOS VIVOS DEL ANTÁRTICO

Gunnstein BAKKE
Legal Adviser
Directorate of Fisheries
Norway
Tel:+47 5523 80 00
Fax: +47 55238090
Email: [email protected]

COMISIÓN PERMANENTE DEL PACÍFICO SUR

Gonzalo PEREIRA
Secretario General
Avda. C.J. Arosemena Km. 3
Edif. Inmaral Primer Piso
Guayaquil
Ecuador
Tel: +593 4 2221202
Fax:+593 4 2221201
Email: [email protected]

LEAGUE OF ARAB STATES

Fathi ABU ABED
Via Nomentana
n.133
Rome
Tel: +39 06 44249994
Fax: +39 06 44119915
Email: [email protected]

OBSERVERS FROM NON-GOVERNMENTAL ORGANIZATIONS/
OBSERVATEURS DES ORGANISATIONS NON GOUVERNEMENTALES/
OBSERVADORES DE LAS ORGANIZACIONES NO GUBERNAMENTALES

INTERNATIONAL COUNCIL OF WOMEN/
CONSEIL INTERNATIONAL DES FEMMES/
CONSEJO INTERNACIONAL DE MUJERES

Lydie ROSSINI VAN HISSENHOVEN
Permanent Representative to FAO
Via Thailandia, 26
00144 Rome
Tel: +39 06 592 3993
Fax: +39 06 592 3993
Email: [email protected]

Yvonne MELCHIORRI
89 Viale Aventino
00153 Roma
Tel: +39 06 5743943
Fax: +39 06 57136190
Email: [email protected]

INTERNATIONAL TRANSPORT WORKERS' FEDERATION/
FÉDÉRATION INTERNATIONALE DES OUVRIERS DU TRANSPORT/
FEDERACIÓN INTERNACIONAL DE LOS TRABAJADORES DEL TRANSPORTE

Rossen KARAVATCHEV
Senior Section Assistant
ITF Fisheries Section
49-60 Borough Road
London SE1 1DR
United Kingdom
Tel: +44 207 403 2733
Fax: +44 207 357 7871
Email: [email protected]

OFFICERS OF THE TECHNICAL CONSULTATION


Chairperson:

Mr Terje Lobach (Norway)



First Vice-Chairperson:

Mr P.K. Pattanaik (India)

Second Vice-Chairperson:

Mr David Balton (USA)

Third Vice-Chairperson:

Mr Mahmood Ibrahim Al Saghiry (Yemen)



Rapporteur:

Ms Sonia Salaverria (El Salvador)


FAO FISHERIES DEPARTMENT


Assistant Director-General:

Ichiro Nomura



Director, Fishery Policy and Planning Division:

Jean-François Pulvenis de Séligny


SECRETARIAT


Secretaries of the Consultation:

David J. Doulman
Annick Van Houtte



Meetings Officer:

Raschad Al-Khafaji



Secretaries:

Marianne Guyonnet
Indra Gondowarsito
Tania Abidrizzak

C: List of documents

TC PSM/2004/1

Agenda and Timetable



TC PSM/2004/2

Report of the Expert Consultation to Review Port State Measures to Combat Illegal, Unreported and Unregulated Fishing. Rome (4-6 November 2002)



TC PSM/2004/3

Programmes of assistance to facilitate human resource development and institutional strengthening in developing countries so as to promote the full and effective implementation of port State measures to combat illegal, unreported and unregulated fishing



TC PSM/2004/4

Establishment of a database concerning relevant port State measures





TC PSM/2004/Inf.1

List of documents



TC PSM/2004/Inf.2

List of participants



TC PSM/2004/Inf.3

Statement of Competence and Voting Rights by the European Community and its Member States

D: Opening statement by Ichiro Nomura, Assistant Director-General, FAO Fisheries Department

Good morning, ladies and gentlemen:

On behalf of the Director-General of FAO, Mr Jacques Diouf, it gives me much pleasure to welcome you to FAO and to Rome for this Technical Consultation.

Illegal, unreported and unregulated (IUU) fishing is an issue of grave concern for us all. It has been addressed in a range of global fora including the United Nations and FAO as well as in most regional fisheries organizations (RFBs). IUU fishing undermines efforts to conserve and manage fish stocks in a sustainable manner and inhibits the achievement of responsible fisheries.

In 2001, FAO Members, recognizing the threat of IUU fishing, developed within the framework of the 1995 FAO Code of Conduct for Responsible Fisheries, an International Plan of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing (IPOA-IUU).

Three years later, FAO Members are still grappling with the challenges and practical aspects of implementing the IPOA-IUU, including the development of national plans of action to further achieve its objectives and give full effect to its provisions.

It is important to stress that the IPOA-IUU addresses IUU fishing in a holistic manner and, therefore, contemplates a wide range of measures to be taken and identifies a number of relevant stakeholders, including States, international organizations and the relevant sectors and components of the civil society. The IPOA-IUU constitutes thus a kind of “tool kit” from which countries are invited to select measures, mixing and matching them, to meet their particular needs and circumstances.

Among this variety of stakeholders and measures to be adopted by them, of special importance are those related to port States. Significantly, the IPOA-IUU dedicates a whole section to the issue of port State measures and, in that respect, goes further and deeper than previously negotiated instruments such as the 1993 FAO Compliance Agreement and the 1995 UN Fish Stocks Agreement. Port State control or rather the weakness or absence of it is often quoted as one of the weak links in the chain that facilitates IUU fishing; contrariwise, port State measures may be one of the most effective ways of fighting IUU fishing.

Such is the issue that this Technical Consultation must consider. The focus of the Technical Consultation is clear and unambiguous: how to use port State measures as an efficient instrument to prevent, deter and eliminate IUU fishing.

This Technical Consultation has been convened in accordance with a decision taken by the Committee on Fisheries (COFI), during its Twenty-fifth Session in February 2003, when it endorsed a proposal made to this effect by the 2002 FAO Expert Consultation to Review Port State Measures to Combat Illegal, Unreported and Unregulated Fishing.

The agenda for this Technical Consultation is thus set to the outcome of the 2002 Expert Consultation. I wish to call your attention on the report of that meeting, which is before the Technical Consultation as Document TC PSM/2004/2.

I also wish to take this opportunity to pay tribute to Judge Thomas Mensah, from the International Tribunal for the Law of the Sea, for the most capable and skilful manner with which he chaired the 2002 Expert Consultation. We look forward to his presentation of the Report on the 2002 Expert Consultation and the other advice and guidance that he might be able to give us during the meeting.

At the very core of our attention is the question of the elaboration of Regional Memoranda of Understanding on Port State Measures to Combat Illegal, Unreported and Unregulated Fishing. The 2002 Expert Consultation has proposed a Draft Memorandum, and it is expected that this Technical Consultation will address it in some detail.

The 2002 Expert Consultation also recommended the elaboration of programmes of assistance to facilitate human development and institutional strengthening in developing countries so as to promote the full and effective implementation of port State measures to combat IUU fishing. This is in line with the recognition of the special requirements of developing countries as stated in Article 5 of the Code of Conduct for Responsible Fisheries and other relevant international instruments. I wish to draw your attention to Document TC PSM/2004/3, which deals with this important issue.

Finally, I would also refer to the third recommendation of the 2002 Expert Consultation. This recommendation concerns the establishment of a database concerning relevant port State measures. I wish to draw your attention to Document TC PSM/2004/4. To my knowledge no such database exists at the present time that is generally accessible. Its establishment would fill a gap and provide information about port State measures and practices in a cost-effective manner.

Before concluding, I would like to acknowledge the cooperation of two UN Specialized Agencies in this Technical Consultation. Officers from the International Maritime Organization (IMO) and the International Labour Organization (ILO) are participating in this meeting and are serving as resource persons to the Secretariat. FAO welcomes this collaboration and inter-agency cooperation as a means of harmonizing the respective efforts of the three agencies to combat IUU fishing.

In conclusion I would like to note that the outcome of this Technical Consultation will be presented to the Twenty-sixth Session of COFI in March 2005. I am confident that COFI will take much interest in the report of the meeting and provide guidance for appropriate follow-up actions.

I hope you will have spirited and fruitful discussions during this Consultation. If my colleagues or I can be of assistance over the next three days please do not hesitate to contact us.

Thank you very much.

E: Model Scheme on Port State Measures to Combat Illegal, Unreported and Unregulated Fishing

In developing this Model Scheme, Members,

Concerned that illegal, unreported and unregulated (IUU) fishing continues to persist;

Emphasizing that effective action by port States is required to prevent, deter and eliminate IUU fishing;

Noting that the relevant international instruments call for port States to establish measures to promote the effectiveness of subregional, regional and global conservation and management measures;

Recognizing that the Code of Conduct for Responsible Fisheries and the International Plan of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing, promote the use of measures for port State control of fishing vessels in order to meet the objectives of the Code and the Plan of Action;

Desiring to achieve co-operation and co-ordination in fisheries-related port State control in accordance with international law;

Emphasizing the need for non-Members and fishing entities to take action consistent with this Model Scheme;

should be guided by the following:

General

1. In this Model Scheme,

1.1 references to ports include offshore terminals and other installations for landing, transshipping, refuelling or re-supplying, and

1.2 references to fishing vessel includes any vessel used or intended for use for the purpose of fishing, including support ships, carrier vessels and any other vessels directly involved in such fishing operations.

2. A Port State should:

2.1 give effect to the provisions of the present Model Scheme and the Annexes thereto, which constitute an integral part of the Model Scheme;

2.2 maintain an effective system of port State control for foreign fishing vessels calling at its port, with a view to promoting the effectiveness of relevant[1] conservation and management measures;

2.3 designate and publicize ports to which foreign fishing vessels may be permitted access and ensure that these ports have the capacity to conduct port State inspections;

2.4 require, prior to allowing port access to a foreign fishing vessel, that the vessel provides a reasonable advance notice prior to entering its port or its EEZ for the purpose of port access, which includes, with due regard to confidentiality requirements, vessel identification, the authorization(s) to fish, information on its fishing trip and vessel monitoring systems, quantities of fish on board and other documentation, as described in Annex A;

2.5 not allow a vessel to use its ports for landing, transshipping or processing fish if the vessel which caught the fish is entitled to fly the flag of a State that is not a contracting or cooperating party of a regional fisheries management organization or has been sighted as being engaged in, or supporting, IUU fishing activities in the area of that particular regional fisheries management organization or in the waters under the jurisdiction of a relevant coastal State, unless the vessel can establish that the catch was taken in a manner consistent with the relevant conservation and management measures;

2.6 where there are clear grounds for believing that a fishing vessel has engaged in or supported IUU fishing in waters beyond the limits of its fisheries jurisdiction, refuse to allow the vessel to use its port for landing, transshipping, refuelling or re-supplying;

2.7 not allow a vessel to use its ports for landing or transshipment where it has been established that the vessel is identified by a regional fisheries management organization as engaging in, or supporting, fishing activities in contravention with its conservation and management measures;

2.8 ensure that port State inspections take place in accordance with Annex B[2] and obtain, in the course of such inspections, at least the information listed in Annex C; and

2.9 consult, cooperate and exchange information with [other States] in order to facilitate the implementation of this Model Scheme.

Inspections

3. In implementing this Model Scheme, each port State should:

3.1 carry out inspections of foreign fishing vessels in its ports for the purpose of monitoring compliance with relevant[3] conservation and management measures;

3.2 ensure that inspections are carried out by properly qualified persons authorized for that purpose, having regard in particular to Annex D;

3.3 ensure that, prior to an inspection, inspectors are required to present to the master of the vessel an appropriate identity document;

3.4 ensure that an inspector can examine any areas of the fishing vessel that is required, the catch (whether processed or not), the nets and any other gear, equipment, and any document which the inspector deems necessary to verify compliance with relevant[4] conservation and management measures;

3.5 ensure that the master of the vessel is required to give the inspector all necessary assistance and information, to present relevant material and documents as may be required, or certified copies thereof;

3.6 subject to appropriate arrangements with the flag State of a vessel, invite the flag State to participate in the inspection;

3.7 make all possible efforts to avoid unduly delaying a vessel and ensure that the vessel suffers the minimum interference and inconvenience and that degradation of the quality of the fish is avoided;

3.8 ensure that an inspector is accompanied, where possible and where needed, by an interpreter of the language of the inspected foreign fishing vessel;

3.9 ensure that inspections are not conducted in a manner that would constitute harassment of any fishing vessel; and

3.10 ensure that the result of a port inspection is presented to the master of the vessel and that the report is completed and signed by the inspector and the master. The master should be given the opportunity to add any comment to the report and to contact the relevant authorities of the flag State, in particular when (s)he has serious difficulties in understanding the contents of the report.

Actions

4. When, following an inspection, an inspector finds that there is reasonable evidence for believing that a foreign fishing vessel has engaged in, or supported, IUU fishing activities which include, but are not limited to, the following:[5]

a) fishing without a valid licence, authorization or permit issued by the flag State or the relevant coastal State;

b) failing to maintain accurate records of catch and catch-related data;

c) fishing in a closed area, fishing during a closed season or without, or after attainment of a quota;

d) directed fishing for a stock which is subject to a moratorium or for which fishing is prohibited;

e) using prohibited fishing gear;

f) falsifying or concealing the markings, identity or registration of the vessel;

g) concealing, tampering with or disposing of evidence relating to an investigation;

h) conducting multiple violations which together constitute a serious disregard of relevant conservation and management measures;

i) failure to comply with Vessel Monitoring Systems (VMS) requirements; and

j) taking or landing undersized fish in contravention with relevant conservation and management measures;

then the port State should promptly notify the flag State of the vessel and, where appropriate, the relevant coastal States and regional fisheries management organizations.[6]

5. The port State should take due note of any reply or any actions proposed or taken by the flag State of the inspected vessel.[7] Unless the port State is satisfied that the flag State has taken or will take adequate action, the vessel should not be allowed to land or transship fish in its ports. The port State may take other actions with the consent of, or upon the request of, the flag State.

Information

6. The port State should report on the results of its inspections under this Model Scheme to the flag State of the inspected vessel, and other relevant States, and to relevant regional fisheries management organizations.

7. The port State should establish a communication mechanism that allows for direct, computerized exchange of messages between relevant States, entities and institutions, with due regard to appropriate confidentiality requirements.

8. The port State should handle the information in a standardized form and in accordance with Annex D.

Others

9. Nothing in this Model Scheme should prevent any fishing vessel from being allowed port access in accordance with international law for reasons of force majeure or distress or for rendering assistance to persons, ships or aircraft in danger or distress.

10. Nothing in this Model Scheme affects the exercise by States of their sovereignty over ports in their territory in accordance with international law.

11. All measures provided for under this Model Scheme and any additional related measures, should be taken and applied in accordance with international law.

12. All measures provided for under this Model Scheme should be implemented in a fair, transparent and non discriminatory manner.

Annex A

Information to be provided in advance by foreign fishing vessels

1. Vessel identification

- Name of the vessel;
- External Identification Number;
- International Radio Call Sign;
- Flag State;
- Vessel owner (name and address of the vessel owner);
- Type of VMS required by the Flag State; and
- Previous Names (s) and Flag State(s), if any.

2. Purpose of access to port

3. Fishing authorization (licenses/permits)[8]

- The vessel’s authorization(s) to fish;
- State(s) issuing the authorization(s);
- Areas, scope and duration of the authorization(s);
- Species and quota authorized; and
- Fishing gear authorized.

4. Trip information

- Date trip commenced (date when the current trip started);
- Areas visited (entry and exit from different areas);
- Ports visited (entry into and exit from different ports); and
- Date trip ended (date when the current trip ended).

5. Species information

- Fish species and fishery products onboard, particularly those to be landed;
- Areas of capture;
- Presentation (product form);
- Processed weight; and
- Equivalent live weight.

Annex B

Port State Inspection Procedures of Foreign Fishing Vessels

1. Vessel identification

The port inspector(s) should:

a) verify that the official documentation onboard is valid, if necessary, through appropriate contacts with the flag State or international records of fishing vessels;

b) be assured that the flag, the external identification number (and IMO ship identification number when available) and the international radio call sign are correct;

c) examine whether the vessel has changed flag and, if so, note the previous name(s) and flag(s);

d) note the port of registration, name and address of the owner (and operator if different from the owner) and the name of the master of the vessel, including the unique ID for company and registered owner if available; and

e) note name(s) and address(es) of previous owner(s), if any.

2. Authorization(s)

The port inspector(s) should verify that the authorization(s) to fish or transport fish and fishery products are compatible with the information obtained under paragraph 1 and examine the duration of the authorization(s) and their application to areas, species and fishing gear.

3. Other documentation

The port inspector(s) should review all relevant documentation[9] which may include various logbooks, in particular the fishing logbook, as well as stowage plans and drawings or descriptions of fish holds if available. Such holds or areas may be inspected in order to verify whether their size and composition correspond to these drawings or descriptions and whether the stowage is in accordance with the stowage plans. Where available, this documentation should also include catch documents issued by any regional fisheries management organization, trade documents or, if applicable, CITES documents.

4. Fishing gear

a) The port inspector(s) should verify that the fishing gear on board is in conformity with the conditions of the authorization(s). The gear may also be checked to ensure that the mesh size(s) (and possible devices), length of nets, hook sizes etc. are in conformity with applicable regulations and that identification marks of the gear correspond to those authorized for the vessel.

b) The port inspector(s) may also search the vessel for any fishing gear stowed out of sight.

5. Fish and fishery products

a) The port inspector(s) should, to the greatest extent possible, examine whether the fish and fishery products on board are harvested in accordance with the conditions set out in the authorization. In doing so, the port inspector(s) should examine the fishing logbook, reports submitted, including those resulting from a vessel monitoring system (VMS), as appropriate.

b) In order to determine the quantities and species which are fresh on ice, frozen but not packed, processed, packed or in bulk, the port inspector(s) may examine the fish in the hold or during the landing. In doing so, the port inspector(s) may open cartons where the fish has been pre-packed and move the fish or cartons to ascertain the integrity of fish holds.

c) If the vessel is unloading, the port inspector(s) may, to the greatest extent possible, verify the species and quantities landed. Such verification may include presentation (product form), live weight (quantities determined from the logbook) and the conversion factor used for calculating processed weight to live weight. The port inspector(s) may also examine any possible quantities retained onboard.

d) If the port inspector(s) has reasonable grounds to believe that a vessel has engaged in, or supported IUU fishing, the port inspector(s) should as soon as possible contact the flag State authorities to verify whether the fish and fishery products have been harvested or collected in the areas as recorded in the relevant documents. To this effect, the port inspector(s) may also review the quantity and composition of all catch onboard, including by sampling.

6. Report

The result of the port State inspection should be presented to the master of the vessel and a report should be completed, signed by the inspector and the master. The master should be permitted the opportunity to add any comments to the report.

Annex C

Results of Port State Inspections

Results of port State inspections shall include at least the following information:

1. Inspection references

- inspecting authority (name of inspecting authority or the alternate body nominated by the authority);

- name of inspector;

- port of inspection (place where the vessel is inspected); and

- date (date the report is completed).

2. Vessel identification

- name of the vessel;

- type of vessel;

- external identification number (side number of the vessel) and IMO-number (if available) or other number as appropriate;

- international Radio Call Sign;

- MMSI-number (Maritime Mobile Service Identity number), if available;

- flag State (State where the vessel is registered);

- previous name(s) and flag(s), if any;

- whether the flag State is party to a particular regional fisheries management organization;

- home port (port of registration of the vessel) and previous home ports;

- vessel owner (name and address of the vessel owner);

- vessel operator responsible for using the vessel if different from the vessel owner;

- name(s) and address(es) of previous owner(s), if any; and

- name and certificate(s) of master.

3. Fishing authorization (licenses/permits)

- the vessel’s authorization(s) to fish;
- State(s) issuing the authorization(s);
- areas, scope and duration of the authorization(s);
- species and fishing gear authorized; and
- transshipment records and documents[10] (where applicable).

4. Trip information

- date trip commenced (date when the current trip started);
- areas visited (entry to and exit from different areas);
- areas where fish and fishery products were captured or collected;
- ports visited (entry into and exit from different ports); and
- date trip ended (date when the current trip ended).

5. Result of the inspection on discharge

- start and end (date) of discharge;

- fish species;

- presentation (product form);

- live weight (quantities determined from the log book);

- relevant conversion factor;

- processed weight (quantities landed by species and presentation);

- equivalent live weight (quantities landed in equivalent live weight, as “product weight multiplied with the conversion factor”); and

- intended destination of fish and fishery products discharged.

6. Quantities retained on board the vessel

- fish species;
- presentation (product form);
- relevant conversion factor;
- processed weight; and
- equivalent live weight.

7. Results of gear inspection

- details of gear type inspected and attachments, if any.

8. Conclusions

- conclusions of the inspection including identification of the violations presumably committed and reference to the rules which have been presumably not complied with.

Annex D

Training of Port State Inspectors[11]

Elements of a training programme of port State inspectors should at least include the following:

1)

Training in inspection procedures



2)

Provision of information on relevant conservation and management measures, as well as relevant laws and regulations and applicable rules of international laws;



3)

Information sources, such as log books and other electronic information that may be useful for the validation of information given by the master of the vessel;



4)

Fish species identification and measurement calculation;



5)

Catch landing monitoring, including determining conversion factors for the various species and products;



6)

Vessel boarding/inspection, hold inspections and calculation of vessel hold volumes; gear measurements and inspections;



7)

Collection, evaluation and preservation of evidence;



8)

Range of measures available following the inspection; and



9)

Training in relevant languages, particularly English.

Annex E

Information System on port State Inspections

1. Computerized communication between States as well as between States and relevant regional fisheries management organizations would require the following:

- data characters;
- structure for data transmission:
- protocols for the transmission; and
- formats for transmission including data element with a corresponding field code and a more detailed definition and explanation of the various codes.

2. International agreed codes shall be used for the identification of the following items:

- States:

3-ISO Country Code;

- fish species:

FAO 3-alpha code;

- fishing vessels:

FAO alpha code;

- gear types:

FAO alpha code;

- devices/attachments:

FAO 3-alpha code; and

- ports:

UN LO-code.

3. Data elements shall at least include the following:

- inspection references;
- vessel identification;
- fishing authorization(s) (licenses/permits);
- trip information;
- result of the inspection on discharge;
- quantities staying on board the vessel;
- result of gear inspection;
- irregularities detected;
- actions taken; and
- information from the flag State.


[1] The creation of a list of relevant conservation and management measures for a particular Model Scheme might be required.
[2] An annual total number of inspections corresponding to at least XX % of the number of individual vessels to which the Model Scheme applies should be agreed upon. In organizing the inspections, priority will be given to vessels flying flags of non-cooperating non-contracting Parties or vessels believed to have engaged in IUU fishing, while recognizing that inspection in port should be carried out on a non-discriminatory basis.
[3] See footnote 1.
[4] See footnote 1.
[5] This list may be changed on a region by region basis including by RFMOs.
[6] In each region there may be reference to applicable international instruments.
[7] It is recommended that there should be established a list of contact points in the relevant administration of each Member to the Model Scheme.
[8] For support ships, carrier vessels and any other similar vessels, information required may vary.
[9] It is understood that documentation includes documents in electronic format.
[10] The transshipment records and documents must include the information provided for in paragraphs 1-3 of this Annex B.
[11] More extensive criteria should be developed for the qualification (e.g. skills and knowledge) of port State inspectors. The skills and knowledge listed below are minimum requirements.

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