FAO/GIEWS: Africa Report No.2 - July 2003 p.47

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SAO TOME AND PRINCIPE

The staple foodcrops are roots, plantains and tubers.

CEREAL SUPPLY/DEMAND BALANCE FOR THE 2003 MARKETING YEAR (January/December)
WheatRiceCoarse GrainsTotal Cereals
[thousand tonnes]
Previous year production--11
Previous five years average production--11
Previous year imports37212
Previous five years average imports36211
2003 Domestic Availability--11
2002 Production (rice in paddy terms)--11
2002 Production (rice in milled terms)--11
Possible stock drawdown----
2003 Utilization37313
Food use37313
Non-food use----
Exports or re-exports----
Possible stock build up----
2003 Import Requirement37212
Anticipated commercial imports3328
of which: received or contracted----
Food aid needs-4-4
Current Aid Position
Food aid pledges--11
of which: delivered----
Donor-financed purchases----
of which: for local use----
for export----
Estimated Per Caput Consumption (kg/year)19451983
Indexes[percentage]
2002 Prod. compared to average (rice paddy terms)--100100
2003 Import requirement compared to average100117100109
Cereal share of total calorie intake33
Additional Information
Major foodcropsbananas; breadfruit; cocoyam
Lean seasonJanuary-December
Population (000s)157
GNP per capita in 2001 (US$)280

FAO/GIEWS�-�July 2003

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