Socio-Economic and Cultural Factors in the Research and Control of Trypanosomiasis
ISSN 1020-7163
PAAT TECHNICAL AND SCIENTIFIC SERIES 4
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Socio-Economic and Cultural Factors in the Research and Control of Trypanosomiasis
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A PAAT INFORMATION SERVICE PUBLICATION
Mulumba Kamuanga
International Livestock Research Institute
Nairobi, Kenya
in partnership with the
Centre International de Recherche-Développement sur l'Elevage en Zone
Subhumide, Bobo-Dioulasso,
Burkina Faso
and the
International Trypanotolerance Centre,
Banjul, Gambia
FOOD AND AGRICULTURE ORGANIZATION OF THE
UNITED NATIONS
Rome, 2003
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The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. |
ISBN 92-5-104929-7
All rights reserved. Reproduction and dissemination of material in this information product for educational or other non-commercial purposes are authorized without any prior written permission from the copyright holders provided the source is fully acknowledged. Reproduction of material in this information product for resale or other commercial purposes is prohibited without written permission of the copyright holders. Applications for such permission should be addressed to the Chief, Publishing Management Service, Information Division, FAO, Viale delle Terme di Caracalla, 00100 Rome, Italy or by e-mail to [email protected]
© FAO 2003
Chapter 2 Economic issues in the research and control of tsetse and trypanosomiasis
Economic analysis of tsetse and trypanosomiasis control
Private, public and mixed goods and characteristics of the benefit streams generated by trypanosomiasis control
Socio-economic planning and appraisal of tsetse and trypanosomiasis control operations
Chapter 3 Sociocultural factors and the research and control of trypanosomiasis
Background and justification
Definitions and models of community participation
Selected case studies of community participation in tsetse and trypanosomiasis control
Chapter 5 Lessons of the past to inform the future
Factors affecting sustainability of tsetse and trypanosomiasis: individual and community participation
Policy issues at the regional/district and national level
Chapter 6 Issues to anticipate
Private and individual benefits
Free-riding
Empowerment
Management and organization
Equity and gender
Monitoring and evaluation