REPORT OF A WORKSHOP ON THE
FISHERY AND THE MANAGEMENT OF
BALI SARDINELLA (Sardinella lemuru) IN BALI STRAIT

Denpasar, Bali, Indonesia
6 – 8 April 1999
Workshop Proceedings and Recommendations

REPORT OF A WORKSHOP ON THE FISHERY AND THE MANAGEMENT OF BALI SARDINELLA (Sardinella lemuru) IN BALI STRAIT Denpasar, Bali, Indonesia 6 – 8 April 1999 Workshop Proceedings and Recommendations

Field Report F–3

FISHCODE/MANAGEMENT - GCP/INT/648/NOR

FAO/NORWAY GOVERNMENT
COOPERATIVE PROGRAMME

FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Rome, September 1999

Table of Contents

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© FAO 1999

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TABLE OF CONTENTS

GCP/INT/648/NOR Field Report F–3(En)pdf

OPENING OF THE WORKSHOP

OBJECTIVES AND PROCEEDINGS OF THE WORKSHOP

SUMMARY OF PRESENTATIONS

OVERVIEW OF THE CODE OF CONDUCT FOR RESPONSIBLE FISHERIES
STATUS OF THE LEMURU FISHERY, THE RESOURCE, AND THEIR MANAGEMENT
THE RELATIONSHIP BETWEEN CATCH AND THE ENVIRONMENT
DEVELOPING A DRAFT FISHERIES MANAGEMENT PLAN
WORKING GROUP DISCUSSIONS
SUMMARY OF FINDINGS

APPENDIX I WORKSHOP ON THE FISHERY AND THE MANAGEMENT OF BALI SARDINELLA (Sardinella lemuru) IN BALI STRAIT - LIST OF PARTICIPANTS

APPENDIX II WELCOME ADDRESS BY THE INDONESIAN DIRECTOR-GENERAL OF FISHERIES

APPENDIX III WORKSHOP ON THE FISHERY AND THE MANAGEMENT OF BALI SARDINELLA (sardinella lemuru) IN BALI STRAIT

APPENDIX IV WORKSHOP NOTES – LEMURU FISHERY IN BALI STRAIT BY BARRY POLLOCK

APPENDIX V DRAFT MANAGEMENT PLAN OF LEMURU FISHERY IN THE BALI STRAIT

APPENDIX VI ISSUES, PRIORITIES AND ACTIONS RELATED TO THE DRAFT MANAGEMENT PLAN OF LEMURU FISHERY

GCP/INT/648/NOR Field Report F–3-Suppl.(En)