اقتصاد النظم الزراعية والغذائية

الأخبار

07.04.2022

Bioeconomy for sustainable food and agriculture

What does that mean?

It means using biological resources,* processes and innovations to help transform agrifood systems so that they are more efficient, inclusive, resilient and sustainable, while supporting the development of a fair and green economy...

25.05.2020

دعم الأرمن الريفيين يساعدهم على مواجهة جائحة وباء كوفيد-١٩ بمزيد من الثقة

10.04.2020

تحسين الوجبات الغذائية والتغذية وسبل العيش للأسر الريفية في قيرغيزستان

05.12.2019

It takes a lot to build a good habit, but very little to ruin it. Healthy eating habits are not an exception; they not only take months or even years of a healthy diet routine and enabling food environment, but...

12.09.2019

Last week saw the launch of a new technical network on poverty analysis (THINK-PA).

The new initiative is part of the activities that ES, in coordination with SP3, is undertaking in order to strengthen the Organization’s capacities to mainstream poverty analysis...

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