اقتصاد النظم الزراعية والغذائية

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مقالات صحفية, 2004
This paper provides new estimates of area planted to the rice (Oryza sativa L.)–wheat (Triticum aestivum L.) rotation in China by combining the results obtained from two methodologies. One methodology uses official statistics at the...
متاح باللغات: English
مقالات صحفية, 2004
Transformations in the food processing sectors of developing countries are increasingly seen as strategic from the point of view of export earnings, domestic industry restructuring and dietary issues. This article reviews a selection of the...
متاح باللغات: English
مقالات صحفية, 2004
This paper examines the role of supermarkets in developing countries from a “food policy” perspective. The entire food system is being affected by supermarkets, from supply chains impacting small farmers, through traditional marketing channels, to...
متاح باللغات: English
مقالات صحفية, 2004
The last few decades have seen fundamental changes in food consumption patterns around the world. These changes were characterized not only by an increase in overall calorie intakes but also by a shift in the...
متاح باللغات: English
مقالات صحفية, 2004
In this paper we discuss the wide disparities that exist in childhood malnutrition, food insecurity and livelihoods within urban areas which, when combined with the mobility of urban residents, add to the complexity of designing,...
متاح باللغات: English
مقالات صحفية, 2004
There has been extremely rapid transformation of the food retail sector in developing regions in the past 5 to10 years, accompanied by a further consolidation and multi-nationalization of the supermarket sector itself. This organizational change,...
متاح باللغات: English
مقالات صحفية, 2004
As the income and the average caloric intake of developing country populations increase, a relative shift in diets is taking place. The general pattern of change can be described as a shift towards more “westernized”...
متاح باللغات: English
مقالات صحفية, 2004
This study analyses income, expenditure and food consumption data in Ethiopia to help explains the country’s high probability of national food consumption shortfalls. The study argues that to reach the goal of increased national food...
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مقالات صحفية, 2004
This study uses hedonic pricing techniques to estimate the value of agricultural amenities in Morocco’s High Atlas Mountains. The analysis is limited to positive externalities related to land use, providing indicators to better inform policy...
متاح باللغات: English
مقالات صحفية, 2004
This paper analyzes the links between agriculture and tourism. A contingent valuation study assesses tourist’s willingness to pay (WTP) for agro-tourism and agriculture’s positive environmental services and related positive externalities. The paper analyzes factors influencing...
متاح باللغات: English