Agrifood Economics

In Brief: The State of Food and Agriculture 2020

Overcoming water challenges in agriculture
Year: 2020
Author(s): FAO

The In Brief version of the FAO flagship publication The State of Food and Agriculture 2020 contains the key messages and main points from the publication and is aimed at the media, policy makers and a more general public.

The following information is available:

Available in: http://www.fao.org/3/cb1441en/CB1441EN.pdf http://www.fao.org/3/cb1441fr/CB1441FR.pdf http://www.fao.org/3/cb1441es/CB1441ES.pdf http://www.fao.org/3/cb1441ar/CB1441AR.pdf http://www.fao.org/3/cb1441ru/CB1441RU.pdf http://www.fao.org/3/cb1441zh/CB1441ZH.pdf
DOI: https://doi.org/10.4060/cb1441en
Theme: Food security and nutrition
Publication type: Major report
Series: The State of Food and Agriculture (SOFA)
Region: Global
ISBN: 978-92-5-133440-9