Right to food and indigenous peoples
![](fileadmin/user_upload/esa/images/indiginous_rtf.jpg)
Año: 2007
Indigenous peoples are among the world’s most vulnerable groups and poorest socio-ethnic populations. They make up a significant percentage of the food insecure, often facing chronic hunger and malnutrition. Paradoxically, due to a growing dependency on fast food, obesity is also on the rise among some groups.
Tipo de documento: Producto informativo