Agrifood Economics

Publications

Publication series

Latest publications

Technical study, 2017
Cette note technique a pour objectif d’analyser l’évolution des dépenses publiques en soutien à la sécurité alimentaire et nutritionnelle (SAN) au Sénégal. Son ambition est de livrer une analyse détaillée du niveau, de la composition...
Available in:English
FSN Forum summary
Country case study, 2017
The aim of this discussion was to explore how applying information and communication technologies (ICTs) in agriculture can contribute to poverty reduction and increased food security, and to discuss the specific challenges and bottlenecks for...
Available in:English
Technical study, 2017
La récente Politique nationale de sécurité alimentaire et nutritionnelle (PolNSAN) du Mali se penche sur les quatre dimensions de la sécurité alimentaire et nutritionnelle, dont les facteurs limitant l’accessibilité aux produits alimentaires. Le gouvernement du...
Available in:English
FSN Forum summary
Country case study, 2017
This document summarizes the online consultation Maximizing the Impact of the UN Decade of Action on Nutrition which was held on FAO’s Global Forum on Food Security and Nutrition (FSN Forum) from 20 September to...
Available in:English
FSN Forum In Brief
Country case study, 2017
Worldwide, the consumption of pulses has seen a slow but steady decline. One the one hand, the availability of other products has led people to abandon their traditional diets, and rising incomes have led to...
Available in:English
FSN Forum In Brief
Country case study, 2017
Overweight and obesity are severe public health issues with rapidly increasing rates in developed as well as developing countries. According to the World Health Organization, 1.9 billion adults (over the age of 18) were overweight...
Available in:English
Climate change, agriculture and food security
Major report, 2016
The 2016 SOFA report presents evidence on today and tomorrow’s impact of climate change on agriculture and food systems. The report assesses the options to make agriculture and food systems resilient to climate change impacts...
Climate change, agriculture and food security
Major report, 2016
This booklet summarizes the main information and conclusions of the State of Food and Agriculture (SOFA) 2016 report. Unless action is taken now to make agriculture more sustainable, productive and resilient, climate change impacts will seriously compromise...
Available in:English français Español
ESA Working Paper 16-01
Working paper, 2016
Resilience is, nowadays, one of the keywords in the policy debate on development. Measuring resilience and how it varies over time is dramatically important for policy makers and people living in risk-prone environments. This paper applies...
Available in:English
Information product, 2016
This report is part of a series of country level analysis prepared by the FAO Resilience Analysis and Policy (RAP) Team. The series aims at providing programming and policy guidance to policy makers, practitioners, UN...
Available in:English