Agrifood Economics

Publications

Publication series

Latest publications

Journal articles, 2003
A significant body of evidence now exists that examines the motivations behind public opposition to the siting of waste or hazardous facilities. Some of these contributions have made a distinction between private and social determinants...
Available in:English
Journal articles, 2003
Using a nationally representative dataset, and information on why farmers did not purchase fertilizer, the authors estimate a double-hurdle fertilizer adoption model for Ethiopia. Access is an overriding constraint in four zones. Credit is shown...
Available in:English
Monitoring progress towards the World Food Summit and Millennium Development Goals
Corporate publications, 2003
FAO’s latest estimates of hunger around the world offer striking evidence that progress toward the World Food Summit (WFS) goal is possible. They also show conclusively that without redoubled national and global commitment the goal...
Available in:English
Journal articles, 2003
This paper presents what I see as the top five policy challenges for global food security. The five are not presented in any particular order they are all equally important as we look ahead over...
Available in:English
Journal articles, 2003
Cross entropy is used to estimate the Almost Ideal Demand System for consumption in Greece. The entropy estimates are found to improve upon the SUR estimates. It is recommended that practitioners consider employing entropy based...
Available in:English
Corporate publications, 2003
World agriculture: towards 2015/2030 is FAO’s latest assessment of the long-term outlook for the world’s food supplies, nutrition and agriculture. It presents the projections and the main messages. The projections cover supply and demand for...
Available in:English
Technical report, 2003
Poverty and food security are heterogeneous phenomena in most countries; types and depth of poverty, measured in different ways, vary between and within countries and regions. Poverty mapping in its various forms involves techniques that...
Available in:English
Technical report, 2003
This publication contains three in-depth studies on the cost of hunger. These studies: 1) review the theoretical background to and the empirical evidence of how nutrition intake affects economic growth; 2) investigate the relationship between...
Available in:English
FAO legislative study number 77
Technical report, 2003
This study analyses the normative content of the right to adequate food in emergency situations, examining the provisions of human rights law as well as those of other relevant branches of international law, including international...
Available in:English
ESA Working Paper 02-15
Working paper, 2002
This paper argues for a twin-track approach to hunger and poverty reduction that combines measures to promote rural development through growth in agriculture and rural off-farm activities with measures to provide direct and immediate access...
Available in:English