Agrifood Economics

Publications

Publication series

Latest publications

Journal articles, 2002
The world rice market has been unstable for much of its post-world war II history, with prices volatile and the availability of supplies uncertain. These characteristics, exemplified by the world food crisis of the mid-1970s,...
Available in:English
Journal articles, 2002
In recent years, there has been increasing emphasis in the rural development literature on the multiple income-generating activities undertaken by rural households and the importance of assets in determining the capacity to undertake these activities. Controlling for endogeneity...
Available in:English
Food insecurity – when people live with hunger and fear starvation
Major report, 2002
This fourth edition of The State of Food Insecurity in the World (SOFI) provides the latest estimates of the number of chronically hungry people in the world and reports on global and national efforts to...
Available in:English
ESA Working Paper 02-05
Working paper, 2002
An agribusiness firm’s choice to expand activities through contract farming rather than plantations, buying directly from open markets or other means reflects differences in transaction costs found in different types of procurement systems. Smallholders may...
Available in:English
Country case study, 2002
Evidence from developing countries points towards the growing importance of non-farm activities in the income-generating portfolio of rural households (Lanjouw and Stern, 1993; Estudillo and Otsuka, 1998). From an extensive review of the literature, Reardon...
Available in:English
Agriculture and global public goods ten years after the Earth Summit
Major report, 2002
The centrality of food, agriculture and rural development to poverty alleviation and the eradication of hunger underlies most of The State of Food and Agriculture 2002. It attempts both to provide an overview of the...
Journal articles, 2002
Urbanization and globalization may enhance access to non traditional foods as a result of changing prices and production practices, as well as trade and marketing practices. These forces have influenced dietary patterns throughout the developing...
Available in:English
FAO legislative study number 76
Country case study, 2002
Throughout the world, women constitute a large portion of the economically active population engaged in agriculture, both as farmers and as farm workers, and play a crucial role in ensuring household food security. In many...
Available in:English
ESA Working Paper 02-04
Working paper, 2002
In this paper, we examine whether the causes and patterns of Mexican rural female migration differ significantly from rural male migration. A number of hypotheses are discussed to explain why female migration may differ from...
Available in:English
ESA Working Paper 01-06
Working paper, 2001
In recent years, there has been increasing emphasis in the rural development literature on the multiple income-generating activities undertaken by rural households and the importance of assets in determining the capacity to undertake these activities....
Available in:English