Economía Agroalimentaria

Publicaciones

Series de publicaciones

Publicaciones más recientes

FSN Forum report of activity No. 168
Producto informativo, 2020
This document summarizes the online discussion Near-real-time monitoring of food crisis risk factors for improved early warning early action, held at the FAO Global Forum on Food Security and Nutrition (FSN Forum) from 16 September...
Disponible en:English
Producto informativo, 2020
The Resilience Index Measurement and Analysis (RIMA) is based on household-level data. Collecting large volumes of household-level data is time- and resource-consuming, and it is not always feasible in countries affected by fragility and conflict....
Disponible en:English
Superar los desafíos relacionados con el agua en la agricultura
Informe principal, 2020
Limitaciones cada vez mayores del abastecimiento hídrico amenazan la seguridad alimentaria y la nutrición. Por consiguiente, se hace necesario actuar con urgencia a fin de lograr un uso más sostenible y equitativo del agua en...
Superar los desafíos relacionados con el agua en la agricultura Download:
Informe principal, 2020
La versión resumida de la publicación de la FAO, El estado mundial de la agricultura y la alimentación 2020, contiene los mensajes clave y los puntos principales de la publicación y está dirigida a los...
Nota de política, 2020
FAO Agricultural Development Economics Policy Brief, No. 33. Rainfed agriculture accounts for more than half of the world’s food production but is facing increasing precipitation variability, driven by climate change. Achieving zero hunger will require improvements...
Disponible en:English
Nota de política, 2020
FAO Agricultural Development Economics Policy Brief, No. 32. Irrigation can facilitate adaptation to climate change, save labour and energy, and allow the growing of higher-value crops. However, to reach Zero Hunger in an increasingly water-scarce world,...
Disponible en:English
Nota de política, 2020
FAO Agricultural Development Economics Policy Brief, No. 31. In the face of intensifying water constraints, growing demand for water and worsening inequalities in access to it, water accounting and auditing are crucial enabling factors for improved...
Disponible en:English
Background paper for The State of Food Security and Nutrition in the World 2019 – FAO Agricultural Development Economics Working Paper 19-06
Documento de trabajo, 2020
Despite relatively high economic growth rates in many developing countries in the last two decades, income inequality has remained high and even increased. This has important policy implications as high-income inequality undercuts the benefits of...
Disponible en:English
Summarizing lessons learnt
Producto informativo, 2020
Supporting smallholder farmers to adapt to climate change is essential for achieving Sustainable Development Goals 1 (No poverty) and 2 (Zero hunger). This will require policies and programs that enable farmers with few resources to...
Disponible en:English
Background paper for The State of Food Security and Nutrition in the World 2020 – FAO Agricultural Development Economics Working Paper 20-03
Documento de trabajo, 2020
The health and environmental consequences of our dietary choices impose costs on society that are currently not reflected in the price of those foods or diets that contribute to these detrimental impacts. This paper provides...
Disponible en:English