Economía Agroalimentaria

Publicaciones

Series de publicaciones

Publicaciones más recientes

A training course reader
Manual/directrices, 2008
The training manual originally published by InWent has now been translated, with EC-FAO programme support, into Russian.
Disponible en:English
Libro/capítulo de un libro, 2008
The driving forces of income growth, demographic shifts, globalization and technical change have led to a reorganization of food systems from farm to plate. The characteristics of supply chains - particularly the role of supermarkets...
Disponible en:English
Artículo de revista especializada, 2008
This paper explores whether there are systematic differences in decision-making between those who regularly allocate public resources and those who are the intended recipients. To test for differences we sample across farmers and policy makers...
Disponible en:English
Nota de política, 2008
During the first three months of 2008, international nominal prices of all major food commodities reached their highest levels in nearly 50 years while prices in real terms were the highest in nearly 30 years...
Disponible en:English
Estudio de casos de país, 2008
The purpose of this study is to analyze the economic effects of land reform policies in Tajikistan on the country’s agricultural sector and rural households. There is a conspicuous lack of evidence-based policy dialogue with...
Disponible en:English
Estudio de casos de país, 2008
Within the framework of FAO-EC project “Designing an Integrated Strategy to Improve Armenia’s Food Security through Improved Management and Utilisation of Plant Genetic Resources”, a Study was conducted jointly by FAO, ICARDA and Ministry of...
Disponible en:English
Estudio técnico, 2008
The aim of this consultancy was to assess statistically-related aspects of the current Malawi Integrated Nutrition and Food Security Surveillance System (MINFSSS) in terms of representativeness, district analysis and use of the data. In the...
Disponible en:English
Estudio de casos de país, 2008
The main driver of Palestinian food insecurity is of a political nature, as key elements of vulnerability are rooted in the military and administrative measures imposed by the Israeli occupation closure regime, permits, destruction of...
Disponible en:English
Estudio de casos de país, 2008
FAO leads a project in Central Mozambique, funded by the Belgian Survival Fund, to improve food security and nutrition in communities affected by HIV/AIDS (GCP/MOZ/079/BEL). A baseline survey of 4 districts was conducted in December...
Disponible en:English
Artículo de revista especializada, 2008
This article questions the effectiveness and viability of Tax to Fee reform (Fee Gai Shui) on water resources and agriculture production. The Fee Gai Shui reform has been heralded as a possible solution for reducing the...
Disponible en:English